Top 1 Qsr manager Jobs in Columbus, Oh

District Manager-QSR
marcjaxllc —Columbus, OH
- $80,000 - $90,000 a year
- Full-time
- Sales
- Mid-level
- Quick service & fast food restaurant
- Dental insurance
- Vision insurance
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4d

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Kitchen Receiving Agent
The Ohioan Hotel and Event Center —Lewis Center, OH
Must be effective at listening to, understanding and clarifying concerns and issues raised by team members and guests. Helps when needed, in kitchen.
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Bistro Server/Breakfast Attendant part-time 5:30am
Courtyard by Marriott Dublin —Dublin, OH
As a Server, you will play a crucial role in ensuring that our guests receive top-notch service while enjoying their meals.
$14.00 - $15.50 an hour
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11d

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District Manager-QSR
marcjaxllc —Columbus, OH
Coach, Don't Just Manage: Focus on people-first coaching to elevate your restaurant managers into stronger, more independent business operators.
$80,000 - $90,000 a year
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4d

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District Manager-QSR

marcjaxllc
Columbus, OH

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Job Details

Full-time
$80,000 - $90,000 a year
4 days ago

Benefits

Dental insurance
Vision insurance

Qualifications

Team training
Managing food service teams

Full Job Description

District Manager – Burger King

Location: Columbus, OH

Position Type: Full-Time

Compensation: $80,000 - $90,000 Base Salary + Performance Bonus

About the Opportunity

Are you a hands-on multi-unit leader who thrives on developing people and driving operational excellence? We are seeking a District Manager to oversee Burger King restaurants in the Columbus, OH market.

You will be joining one of the largest and fastest-growing multi-brand franchisees in the country. Managing over 200 Burger King locations across 17 states, our group was recently honored as the 2025 Burger King Franchisee of the Year. Backed by a massive 475+ unit infrastructure, you will have the resources, training, and administrative support to truly lead your market toward success.

Why Join Us?

Award-Winning Culture: Work for the proud recipient of the 2025 Burger King Franchisee of the Year award.
Unrivaled Stability: Our operational leadership team features Directors of Operations boasting an incredible 30+ year tenure.
Massive Infrastructure: With 475+ locations under our parent organization, you get access to world-class training, finance, HR, and development systems that single-brand operators simply cannot match.
Cross-Brand Career Paths: Grow your career across a stable multi-brand ecosystem spanning multiple national concepts.
People First: Gain access to our dedicated employee hardship grant fund, providing a tangible signal of our supportive team culture.

What You'll Do

As a District Manager, you won’t be managing from a laptop at home. You will be a visible, active leader in your restaurants.

Own the P&L: Take full accountability for driving sales, managing controllables (food & labor), and maximizing store-level EBITDA across your restaurant span.
Be On-Shift & Present: Spend the bulk of your week inside the restaurants, building personal, direct relationships with your General Managers (RGMs) and Assistant General Managers (AGMs).
Coach, Don't Just Manage: Focus on people-first coaching to elevate your restaurant managers into stronger, more independent business operators.
Protect the Brand: Maintain strict adherence to QSC (Quality, Service, Cleanliness) standards, drive-thru speed-of-service, and guest satisfaction metrics.
Build the Bench: Proactively identify talent, develop next-up shift leaders, and maintain a visible internal promotion pipeline.
Drive Hourly Staffing: Partner closely with HR and recruiting teams to optimize restaurant staffing levels and boost local team retention.

What You Bring

Experience: 5+ years of multi-unit Quick Service Restaurant (QSR) leadership experience managing a span of 4 to 10 restaurants.
Brand Background: Burger King experience is highly preferred, though comparable big-box QSR experience (e.g., McDonald's, Wendy's, Taco Bell, Hardee's) will absolutely be considered.
Leadership Style: A hands-on, boots-on-the-ground operating style. You are comfortable working side-by-side with your crew when necessary.
Proven Track Record: A documented history of developing, mentoring, and promoting internal restaurant talent.
Job Stability: A history of stable job tenure; we value leaders who look to build long, rewarding careers.

Benefits & Perks

Competitive Base Salary ($80,000 - $90,000)
Robust performance-based bonus structure
Comprehensive health, dental, and vision benefits
Company-provided tools/allowances for daily multi-store travel
Clear path toward higher-level operational leadership roles

Work Location: In person

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District Manager-QSR

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