Top 46 Quality control inspection/calibration Jobs in Columbus, Oh

Sous Chef
Market District —Columbus, OH
- $21.50 an hour
- 18 years or older
- ServSafe
- Cooking
- Paid holidays
- Dental insurance
Equipment Maintenance & Fabrication Technician
TechR2 —Pataskala, OH
- From $28 an hour
- Full-time
- Background check
- Clean driving record
- Pass drug screening
- Wellness program
- Health savings account
Quick Apply
Entry Level Quality Enginner
American HOWA Kentucky —Delaware, OH
- From $45,000 a year
- Extended hours
- Background check
- Ability to walk for extended periods
- Word processing
- Health savings account
- Health insurance
Quick Apply
Brewery Maintenance Technician
Anheuser-Busch —Columbus, OH
- $40.91 an hour
- Overtime
- Microsoft Excel
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
7d
Quality Inspector
Western Partitions, Inc. —Columbus, OH
- Background check
- Mid-level
- Team management
- Paid holidays
- Health insurance
Quick Apply
QA Inspector
Embark Recruiting Solutions —Columbus, OH
- Full-time
- High school diploma or GED
- Organizational skills
- Entry level
Quick Apply
Quality Assurance Technician
Abrasive Technology Inc —Lewis Center, OH
- $28 - $38 an hour
- Full-time
- Engineering
- Pass drug screening
- Analysis skills
- Profit sharing
- Health insurance
Quality Coordinator
Menasha Corporation & Companies —West Jefferson, OH
- Full-time
- Mid-level
- High school diploma or GED
- Travel
Quality Assurance Inspector
Embark Recruiting Solutions —Columbus, OH
- Full-time
- Mid-level
- High school diploma or GED
- Organizational skills
Quick Apply
Quality Control Supervisor
Hims & Hers —New Albany, OH
- Full-time
- Microsoft Excel
- Microsoft Outlook
- ERP systems
- Employee stock purchase plan
- Health insurance
1d
Quality Control Specialist
Cerris Systems, Inc. —Columbus, OH
- Microsoft Outlook
- Construction site
- Military
Quick Apply
Senior Calibration Specialist
Eliquent Life Sciences, Inc —Columbus, OH
- $60 - $65 an hour
- Full-time
- Bachelor of Science
- Engineering
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
QA/QC Inspector
ISC Constructors —New Albany, OH
- Mid-level
Quick Apply
Quality Assurance Supervisor
Embark Recruiting Solutions —Columbus, OH
- Full-time
- Mid-level
- Organizational skills
- Mechanical knowledge
Quick Apply
Associate Mfg. Systems Engineer 1 (Automation Technician) Night Shift 12 Hours (6PM to 6AM)
Amgen —New Albany, OH
- $86,685.55 - $117,280.45 a year
- 12 hour shift
- Hybrid work
- Computer science
- Microsoft Excel
- Computer Science
- Disability insurance
- Health insurance
5d
Assistant Manager of Quality
CSL Plasma —Columbus, OH
- Full-time
- 5 years
- Mid-level
- Clinic
12d
Quality & Continuous Improvement Assistant (1st Shift)
Kinetics Noise Control —Dublin, OH
- $23 - $24 an hour
- Overtime
- Microsoft Excel
- Microsoft Outlook
- ERP systems
Quick Apply
Accenture Edge - Senior SAP Plant Maintenance/Quality Management (PM/QM) Consultant
Accenture —Columbus, OH
- $68,300 - $218,800 a year
- Full-time
- Hybrid work
- 5 years
- System design
- US work authorization
- Paid holidays
- Disability insurance
4d
Field Service Technician, Night Shift - Groveport, OH
Rivian —Groveport, OH
- Weekends as needed
- Clean driving record
- Computer literacy
- English
Quick Apply
Quality & Continuous Improvement Assistant (2nd Shift)
Kinetics Noise Control —Dublin, OH
- $23 - $24 an hour
- Overtime
- Microsoft Excel
- Microsoft Outlook
- ERP systems
Quick Apply

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quality control inspection/calibration jobs near columbus, oh

Sous Chef

Market District -
Columbus, OH

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Job Details

$21.50 an hour

Benefits

Paid holidays
Dental insurance
401(k)
Vision insurance

Qualifications

Cooking

Full Job Description

Job Summary

The Sous Chef will assist with the ordering of materials and supplies, menu planning, inventory, implementing all sanitation, cost and quality control programs and directing and coordinating the work of others. A Sous Chef is expected to help provide innovative ideas to stimulate the growth of the business, while meeting or exceeding customer requirements and maximizing company profits. They will also lead the kitchen in lieu of the Executive Chef, Kitchen Manager or the Prepared Foods Team Leader (depending on the location) and temporarily be responsible for the kitchen. The Sous Chef will also assist in providing leadership in the kitchen by training, directing and managing kitchen Team Members.

Job Description

Experience Required: 1 to 3 years
Experience Desired: Food Safety Awareness; Prior management experience in the Culinary field; Extensive prior prep cook experience. Must have excellent food prep skills and food product knowledge.; Customer Service Experience
Education Desired: High school diploma or equivalent
Certification or Licensing Required: Serv- safe certification a plus
Lifting Requirement: Up to 50 pounds
Travel Required: Regional - Daily, Less than 10%
Age Requirement: At least 18 years of age

Job Responsibilities

Actively support a culture of safety which includes, but is not limited to, food safety, Team Member safety and customer safety.
Actively demonstrate appropriate suggestive selling techniques.
Provide active sampling opportunities, when appropriate.
Conduct business, at all times, with a clear understanding that customer service is a significant point of difference for our Company. Every interaction, whether with an internal or external customer, is to be conducted with the highest degree of integrity and with an understanding that the end result is to deliver service in an unparalleled manner.
Actively participate in, and promote, an environment which embraces diversity, inclusion, and respect for Team Members, Customers, Vendors, and the Community.
Inspect food and food preparation by both physical and visual inspection to maintain quality and sanitation regulations.
Assign, coordinate and evaluate work of kitchen Team Members by writing schedules, preparation list, listing cooking times as well as Team Member feedback evaluations so the product can meet or exceed the customer's requirements and promote efficiency of operations and maximize company profits.
Maintain accurate department records by using HACCP charts, cooling charts, cooking temperature sheets, holding temperatures sheets, refrigeration temperatures charts and thermometer calibration charts.
To ensure the documentation of activities are available to ensure all federal, state and county as well as company requirements are being met.
Control departmental costs by monitoring waste and keeping completed waste logs to increase company profitability and adhere to departmental budget.
Manage food and controllable inventories by taking actual weekly and monthly inventories and tracking inventory reports.
Review financial transactions and monitors departmental budgets by keeping up to date purchase logs and labor estimates as well as reviewing projections and profit and loss statements with the Kitchen Manager.
Inspect equipment requirements to ensure the company has the needed equipment to ensure the presentation, transportation and safe handling of all food production.

About Us

At Giant Eagle, we believe in nourishing life’s moments, big and small, because they matter. We strive to lead the way in quality, service, and everyday value. Most importantly, the compassion, care, and respect our Team Members show to each other and in our communities is what truly sets us apart. Here, you’ll find a place to win, grow, and be better together. If you want to make a real impact, belong to a supportive community, and build a meaningful career, we invite you to grow your future with us — because you matter.

The hiring range for this position is $21.50– $21.50 per hour/year. This range represents the anticipated base pay for this role. Actual compensation will be determined based on factors such as experience, skills, education, and location. Eligible employees may be offered health, vision, and dental insurance, personal/sick paid time, 401(k) retirement savings plan, bonus potential, paid bereavement, vacation and paid holidays.

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Refine Your Search

quality control inspection/calibration jobs in columbus, oh

Sous Chef

Equipment Maintenance & Fabrication Technician

Entry Level Quality Enginner

Brewery Maintenance Technician

Quality Inspector

QA Inspector

Quality Assurance Technician

Quality Coordinator

Quality Assurance Inspector

Quality Control Supervisor

Quality Control Specialist

Senior Calibration Specialist

QA/QC Inspector

Quality Assurance Supervisor

Associate Mfg. Systems Engineer 1 (Automation Technician) Night Shift 12 Hours (6PM to 6AM)

Assistant Manager of Quality

Quality & Continuous Improvement Assistant (1st Shift)

Accenture Edge - Senior SAP Plant Maintenance/Quality Management (PM/QM) Consultant

Field Service Technician, Night Shift - Groveport, OH

Quality & Continuous Improvement Assistant (2nd Shift)

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