Top 10 Restaurant operations manager Jobs in Columbus, Oh

Restaurant Operations Manager
Northstar Cafe —Westerville, OH
- $70,000 - $90,000 a year
- Full-time
- Mid-level
- Bachelor's degree
- Restaurant
- Paid parental leave
- Disability insurance
Quick Apply
Restaurant Operations Management
Waffle House, Inc. —Canal Winchester, OH
- $65,000 - $85,000 a year
- Full-time
- Restaurant management
- Restaurant
- Entry level
- Paid training
- Paid parental leave
Quick Apply
Restaurant Operations Manager
First Watch Restaurants, Inc. —Worthington, OH
- Up to $65,000 a year
- Full-time
- Sales
- Mid-level
- Team management
- Disability insurance
- Health insurance
Operations Manager - Food & Beverage
The Ohio State University —Columbus, OH
- $55,700 - $72,700 a year
- Weekends as needed
- Background check
- Sanitation
- Pass drug screening
- Health insurance
- Dental insurance
Food Service Operations Manager
SSA Group —Columbus, OH
- $55,000 - $65,000 a year
- Weekends as needed
- Sales
- ServSafe
- Computer literacy
- Disability insurance
- Health insurance
Quick Apply
Supervisor of Food Service (Communications & Operations)
Reynoldsburg City School District —Reynoldsburg, OH
- Full-time
- School experience
- ServSafe
- Word processing

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Restaurant Operations Manager
Northstar Cafe —Westerville, OH
You’ll start with five months of immersive, hands-on training, guided by a dedicated mentor who will help you learn every part of restaurant operations—from…
$70,000 - $90,000 a year
Quick Apply
Restaurant Operations Management
Waffle House, Inc. —Canal Winchester, OH
Unique opportunity to invest in Waffle House stock via payroll deductions of up to 10% of your income (eligible after 90 days or when promoted to Restaurant…
$65,000 - $85,000 a year
Quick Apply

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Restaurant Operations Manager

Northstar Cafe -
Westerville, OH

Quick Apply

Job Details

Full-time
$70,000 - $90,000 a year

Benefits

Paid parental leave
Disability insurance
Health insurance
Dental insurance
401(k)
Parental leave
Vision insurance
Sabbatical
Life insurance

Qualifications

Mid-level
Hiring
Entrepreneurship
Bachelor's degree
Team training
Leading team collaboration initiatives
Business operations
Restaurant cost management
Managing food service teams
Managing hospitality operations budgets
Team motivation (leadership skill)
Communication skills
Food service management

Full Job Description

Ready to turn your love for food and people into a thriving career?

Build a career. Experience entrepreneurial growth. Inspire others and be inspired. Achieve financial rewards. These are just a few of the things that define a leadership role at Northstar

What Makes Us Different?

We obsess over every detail—how we design our spaces, source our ingredients, and craft an incredible guest experience. Our food is made from scratch, responsibly sourced, and always delicious. Our service? Exceptionally friendly, genuine, and delivered with a smile.

As a Northstar leader, you’ll push the boundaries of what makes a restaurant extraordinary. We believe in focusing intensely on every aspect of the guest experience, at all times. That’s how we’ve built the most-loved restaurants in Columbus, Cincinnati, and Cleveland—and there’s so much more to come.

What You Can Expect:

Top-tier earning potential: Starting salaries range from $70K–$90K, with GMs earning up to $300K (including bonuses).
Comprehensive benefits: Health, dental, vision, disability, life insurance, 401(k), and paid parental leave.
Time to recharge: 4 weeks of paid vacation annually, and a 1-month paid sabbatical every 5 years.
Delicious Food: Enjoy a generous quarterly stipend to dine in our restaurants, plus free meals while working.
Entrepreneurial growth: As we continue to expand, you’ll have the chance to take on bigger roles and play a key part in growing a thriving business.
Professional development that pays off: From wine courses in Napa to leadership adventures with the National Outdoor Leadership School and coffee origin trips to Guatemala, we invest in you.
A culture of excellence: Work with a talented, upbeat team in a positive, professional environment where hard work is noticed—and rewarded.

What We’re Looking For:

A strong work ethic: You hustle, make things happen, and get the job done right.
A team player mentality: No job is too big or too small, and you’re always ready to pitch in.
A love for great food and the discipline to maintain exceptional quality every time.
Adaptability and focus: You thrive under pressure and switch gears effortlessly.
Stellar communication skills: You connect with your team and inspire confidence.
A positive, can-do attitude: High energy, optimistic, and ready to lead with a sense of humor and positivity.
Education & Experience: A Bachelor’s Degree with a 3.4+ GPA or relevant experience that proves you’re ready to thrive.

What You’ll Learn:

You’ll start with five months of immersive, hands-on training, guided by a dedicated mentor who will help you learn every part of restaurant operations—from managing budgets and inventory to hiring, training, and leading your team.

And it doesn’t stop there. At Northstar, you’ll have access to ongoing professional development opportunities to keep leveling up your skills and growing your career.

Why Northstar?

Because we’re not just building restaurants—we’re building futures. If you’re ambitious, entrepreneurial, and ready to grow, this is the opportunity you’ve been looking for.

Join us, and let’s build something amazing together.

INDMANAGE

Quick Apply

Refine Your Search

restaurant operations manager jobs in columbus, oh

Restaurant Operations Manager

Restaurant Operations Management

Restaurant Operations Manager

Operations Manager - Food & Beverage

Food Service Operations Manager

Supervisor of Food Service (Communications & Operations)

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