Top 41 Breakfast staff Jobs in Columbus

Part Time Breakfast Attendant - Friday, Saturday, Sunday
Fairfield Inn by Marriott Columbus/New Albany, OH —Columbus, OH
- $15 an hour
- Part-time
- Hotel
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
PT Weekend Receptionist
National Church Residences —Columbus, OH
- Part-time
- Residential
- Administrative experience
- High school diploma or GED
- Health savings account
- AD&D insurance
Quick Apply
6d
Bistro Server/Breakfast Attendant part-time 5:30am
Courtyard by Marriott Dublin —Dublin, OH
- $14.00 - $15.50 an hour
- Weekends only
- Quick service & fast food restaurant
- In-person
- Café
- Paid time off
- Employee discount
Quick Apply
Direct Care Staff
Rel's Place LLC —Columbus, OH
- $17.80 - $26.00 an hour
- Part-time
- Serving
- CPR Certification
- Clean driving record
Quick Apply
10d
Key Holder
Another Broken Egg Cafe —Columbus, OH
- $17 - $19 an hour
- Part-time
- Sales
- Mentoring
- Leadership
- Opportunities for advancement
Quick Apply
Hospitality MClub Attendant Columbus Airport Marriott
Dreamscape Hospitality —Columbus, OH
- Part-time
- Hotel
- Organizational skills
- Communication skills
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Night Auditor 11pm-7am
CP COLUMBUS PS LLC —Columbus, OH
- $16 an hour
- Full-time
- Hotel
- Organizational skills
- Entry level
- Disability insurance
- Health insurance
Quick Apply
1d
Room Attendant
VISTA HOST INC —Columbus, OH
- From $13 an hour
- Part-time
- Hotel
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Paid holidays
- Disability insurance
Quick Apply
Night Auditor | Hyatt House OSU
HH Columbus OSU —Columbus, OH
- $17.00 - $18.50 an hour
- Full-time
- Mid-level
- Hotel
- Organizational skills
- Disability insurance
- Health insurance
Quick Apply
2d
Academy Cook
Fresh Start Academy —Columbus, OH
- $14 - $18 an hour
- Part-time
- Background check
- School experience
- High school diploma or GED
Quick Apply
Financial Analyst
Medical Mutual of Ohio —Dublin, OH
- Hybrid work
- Microsoft Access
- 5 years
- Mid-level
- Health savings account
- Disability insurance
Daytime Cook
Sunny Street Cafe —Columbus, OH
- $15 - $18 an hour
- Part-time
- No education required
- High school diploma or GED
- Organizational skills
- Flexible schedule
Quick Apply
Hotel Assistant General Manager - Hampton Inn Polaris
Hampton Inn and Suites - Polaris, Columbus, Ohio —Columbus, OH
- Sales
- Hotel
- Driver's License
- Paid holidays
- Health insurance
Quick Apply
Night Auditor
Home2/TRU Grove City —Grove City, OH
- $16.00 - $16.50 an hour
- Part-time
- Basic math
- English
- Hotel
- Health insurance
- Dental insurance
13d
Opening-Daycare Administrative Designee & Food Service Manager
A+ kids Learning Center —Columbus, OH
- $19 - $22 an hour
- Full-time
- Background check
- CPR Certification
- Mid-level
- Dental insurance
- Paid time off
Quick Apply
8d
Facility Attendant
Woodcrest New Albany —New Albany, OH
- $15 an hour
- Full-time
- Hotel
- Entry level
Quick Apply
4 Hour Cook
Reynoldsburg City School District —Reynoldsburg, OH
- Part-time
- Customer service
- Ability to walk for extended periods
- Basic math
Child Care Center Cook - BrightPath Kids
BrightPath Kids USA —Hilliard, OH
- $16 - $19 an hour
- Full-time
- Classroom
- ServSafe
- High school diploma or GED
- Paid holidays
- Health insurance
Quick Apply
Staybridge Suites Columbus - Dublin - Housekeeper
Aimbridge Hospitality —Dublin, OH
- Full-time
- Hotel
- High school diploma or GED
- Apartments
- Free parking
- AD&D insurance
Lounge Bartender | Dublin Springhill Suites
Dublin Springhill Suites —Dublin, OH
- Weekends as needed
- Spanish
- Basic math
- English
Quick Apply

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Part Time Breakfast Attendant - Friday, Saturday, Sunday

Fairfield Inn by Marriott Columbus/New Albany, OH
Columbus, OH

Quick Apply

Job Details

Part-time
$15 an hour

Qualifications

Customer communication

Full Job Description

Job Title: Breakfast Hostess

Reports To: Assistant General Manager

FLSA Status: Non-Exempt

Summary: The Breakfast Hostess will be responsible for ensuring the highest level of guest satisfaction by offering friendly attentive service while maintaining the breakfast buffet.

Essential Duties and Responsibilities:

Sets up and maintains breakfast area prior to and during breakfast hours including:

Position all breakfast food and supplies on breakfast bar to ensure it is eye appealing, consistent with brand standards, and is convenient to serving the guests
Replenish foods as needed keeping everything stocked, fresh, and hot if necessary while considering the number of guests and breakfast closing time
Brew fresh coffee and tea regularly
Keep breakfast bar and breakfast room clean as guests enter and depart
Monitor guest’s satisfaction

Complete closing checklist after breakfast hours including:

Sanitize counter, tables, equipment, and utensils
Break down and store food with labels to ensure freshness and minimize waste
Clean all equipment and machines: waffle, toaster, microwave, refrigerator, coffee, juice, etc.
Restock and set up as much of the breakfast area as possible
Vacuum carpets
Clean and mop all hard flooring
Remove trash
Clean all parts of tables and chairs
Dusts all items in the lobby

Completes food and supply inventories

Ensures all food and beverage orders are approved by the General Manager prior to submitting the order to the vendors

Puts all food and beverage orders away as directed, dating all items

Ensures proper and safe use of cleaning chemicals

Clears off and wipe tables vacated by guests as soon as possible

Welcomes and interacts with guests providing prompt customer service

Complete necessary and routine food and health safety certifications and training

Follows all food safety and handling procedures as outlined by the hotel, Federal, State, and Local laws

Sets up food and beverages when needed in the meeting rooms

Performs all other duties as may be assigned

Competencies:

Customer Service - Manages difficult or emotional client and employee situations; Responds promptly to client and employee needs; Solicits client feedback to improve service; Responds to requests for service and assistance; Meet commitments.
Safety - The employee is safety conscious about the work environment and equipment. The work area is free of debris to prevent trip and slip hazards. All products and equipment are stored in its proper location. All safety guards and other safety devices are in its proper location, are functional, and utilized effectively on a consistent basisStandard operating procedures, safety work rules and good general manufacturing practices are followed on a daily basis.
Oral Communication - Speaks clearly and persuasively in positive or negative situations; Listens and gets clarification; Responds well to questions; Demonstrates group presentation skills; Participates in meetings.
Professionalism - Approaches others in a tactful manner; Reacts well under pressure.
Time Management – Prioritizes work activities; Uses time efficiently; Plans for additional resources; Sets goals and objectives; Develops realistic action plans.

Qualifications:

Education and/or Experience: High School Diploma (or GED or High School Equivalence Certificate) preferred. A minimum of 2 years experience in food service preferred. Hospitality experience a plus.
Language Skills: Ability to read, analyze, and interpret documents. Ability to respond to common inquiries or complaints from customers, regulatory agencies, or members of the business community. Ability to interact clearly and effectively, in both written and oral communication, with supervisor, clients, staff, vendors, etc.

Physical Demands:

The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

This job requires the employee to regularly talk or hear and frequently to walk; use hands to finger, handle, or feel; reach

with hands and arms; and taste or smell. The employee is constantly required to stand. The employee is occasionally

required to sit, stoop, kneel, crouch, or crawl. The employee must frequently lift and/or move up to 50 pounds. Specific

vision abilities required by this job include close vision, far vision, color vision, peripheral vision, depth perception, ability to

adjust focus, climbing stairs, grasping, and pushing/pulling,

Quick Apply

Refine Your Search

breakfast staff jobs in columbus

Part Time Breakfast Attendant - Friday, Saturday, Sunday

PT Weekend Receptionist

Bistro Server/Breakfast Attendant part-time 5:30am

Direct Care Staff

Key Holder

Hospitality MClub Attendant Columbus Airport Marriott

Night Auditor 11pm-7am

Room Attendant

Night Auditor | Hyatt House OSU

Academy Cook

Financial Analyst

Daytime Cook

Hotel Assistant General Manager - Hampton Inn Polaris

Night Auditor

Opening-Daycare Administrative Designee & Food Service Manager

Facility Attendant

4 Hour Cook

Child Care Center Cook - BrightPath Kids

Staybridge Suites Columbus - Dublin - Housekeeper

Lounge Bartender | Dublin Springhill Suites

I want to receive the latest job alert for breakfast staff in columbus

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