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8

manager and executive chef jobs in columbus

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  • Executive Sous Chef

    Hyde Park Restaurant Group —Columbus, OH

    Hire, train, coach, and develop kitchen team members while maintaining accountability and performance standards. Strong leadership and team development skills.

    $60,000 - $70,000 a year

    Quick Apply

    12d

  • Aramark —Delaware, OH

    Responsible for developing and executing culinary solutions to meet guests? needs and tastes. Is a leader in ensuring excellent quality and presentation of all…

    $70,000 - $75,000 a year

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  • True Food Kitchen —Columbus, OH

    Represent TFK culture when communicating with guests in any way and respond to all guest complaints and/or inquires within TFK standards.

    $23 - $25 an hour

    Quick Apply

    9d

  • LIFECARE ALLIANCE —Columbus, OH

    Familiarity with POS systems and basic reporting tools. Proven experience as a café manager or in a supervisory hospitality role.

    $50,000 - $60,000 a year


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