Top 9 Meat/seafood manager Jobs in Columbus

Line Cook
OnTheFly Hospitality —Dublin, OH
- $17 - $19 an hour
- Part-time
- Mid-level
- Under 1 year
- Kitchen
- Paid time off
- Employee discount
Quick Apply
Delivery Driver
What Chef Wants —Columbus, OH
- $19 - $20 an hour
- Full-time
- DOT physical examination
- Pass drug screening
- Ability to lift 50 pounds
- Dental insurance
- 401(k)
Quick Apply
Lead Associate
Prime Now LLC - E78 —Columbus, OH
- $24 an hour
- Overtime
- 18 years or older
- Ability to walk for extended periods
- Mid-level
- Employee assistance program
- 401(k) matching
Prep Cook
OnTheFly Hospitality —Dublin, OH
- $15 - $18 an hour
- Part-time
- Entry level
- Under 1 year
- Kitchen
- Paid time off
- Employee discount
Quick Apply
Teppan Chef
Benihana - Columbus —Columbus, OH
- $18 - $20 an hour
- Full-time
- High school diploma or GED
- Hand tools
- Restaurant
- Paid training
- Disability insurance
Quick Apply
6d
Pizza Line Cook/Kitchen
Mellow Mushroom —Columbus, OH
- Full-time
- Mid-level
- 2 years
- Kitchen
Quick Apply
Brew Brothers Cook I - Eldorado Scioto Downs ( Columbus,Ohio)
Caesars Entertainment —Columbus, OH
- Background check
- 18 years or older
- Management

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Line Cook
OnTheFly Hospitality —Dublin, OH
Must be able to communicate clearly with managers, kitchen and dining room personnel. Closes the kitchen properly and follows the closing checklist for kitchen…
$17 - $19 an hour
Quick Apply
Delivery Driver
What Chef Wants —Columbus, OH
Valid active driver’s license. Must be able to use smart phone’s driver’s application with our custom software.
$19 - $20 an hour
Quick Apply

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Line Cook

OnTheFly Hospitality
Dublin, OH

Quick Apply

Job Details

Part-time
$17 - $19 an hour

Benefits

Paid time off
Employee discount
Flexible schedule

Qualifications

Communication with kitchen staff

Full Job Description

Benefits:

Employee discounts
Flexible schedule
Paid time off

Summary of Position:

Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparation including plating and garnishing of cooked items and preparing appropriate garnishes for all hot menu item plates.

Duties & Responsibilities:

Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking in broilers, ovens, grills, fryers and a variety of other kitchen equipment.
Assumes 100% responsibility for quality of products served.
Knows and complies consistently with our standard portion sizes, cooking methods, quality standards and kitchen rules, policies and procedures.
Stocks and maintains sufficient levels of food products at line stations to assure a smooth service period.
Portions food products prior to cooking according to standard portion sizes and recipe specifications.
Maintains a clean and sanitary work station area including tables, shelves, grills, broilers, fryers, pasta cookers, sauté burners, convection oven, flat top range and refrigeration equipment.
Prepares item for broiling, grilling, frying, sautéing or other cooking methods by portioning, battering, breading, seasoning and/or marinating.
Follows proper plate presentation and garnish set up for all dishes.
Handles, stores and rotates all products properly.
Assists in food prep assignments during off-peak periods as needed.
Closes the kitchen properly and follows the closing checklist for kitchen stations. Assists others in closing the kitchen.
Attends all scheduled employee meetings and brings suggestions for improvement.
Performs other related duties as assigned by the Kitchen Manager or manager-on-duty.

Qualifications:

A minimum of 2 years of experience in kitchen preparation and cooking.
At least 6 months experience in a similar capacity.
Must be able to communicate clearly with managers, kitchen and dining room personnel.
Be able to reach, bend, stoop and frequently lift up to 40 pounds.
Be able to work in a standing position for long periods of time (up to 9 hours).

Quick Apply

Refine Your Search

meat/seafood manager jobs in columbus

Line Cook

Delivery Driver

Lead Associate

Prep Cook

Teppan Chef

Pizza Line Cook/Kitchen

Brew Brothers Cook I - Eldorado Scioto Downs ( Columbus,Ohio)

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