Top 36 Assistant chef Jobs in Concord, Nc

Full Time Deli Bakery Management Assistant
Harris Teeter —Cornelius, NC
- Full-time
- Word processing
- Computer literacy
- Basic math
PREP COOK
Levy Sector —Concord, NC
- $19 - $22 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Wellness program
- Paid time off
Quick Apply
CHEF
Levy Sector —Concord, NC
- $26 an hour
- Part-time
- Mid-level
- Kitchen
- Wellness program
- Paid time off
Quick Apply
PREP COOK (FULL TIME)
Flik Hospitality Group —Charlotte, NC
- $18 - $21 an hour
- Urgently hiring
- Background check
- Mid-level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
PREP COOK (FULL TIME)
Eurest —Charlotte, NC
- $21 an hour
- Weekends as needed
- Background check
- Entry level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
Sous Chef / Assistant Kitchen Manager
Harriet's Hamburgers —Charlotte, NC
- $21 - $25 an hour
- Full-time
- Hospitality
- ServSafe
- Cooking
- Health insurance
- Dental insurance
Quick Apply
Assistant Kitchen Manager
Spare Time Entertainment —Huntersville, NC
- Full-time
- ServSafe
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Chef
Jim 'N Nick's Community BBQ —Concord, NC
- High school
- Sales
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
COOK (FULL TIME)
FISD —Concord, NC
- $15.00 - $15.75 an hour
- Urgently hiring
- School
- Entry level
- Kitchen
- Commuter assistance
- Disability insurance
Quick Apply
CHEF (FULL TIME)
Canteen —Salisbury, NC
- $17 - $20 an hour
- Urgently hiring
- Background check
- Customer service
- Mid-level
- Commuter assistance
- Disability insurance
Quick Apply
Assistant Catering Manager
Davidson College —Davidson, NC
- Full-time
- ServSafe
- Ability to walk for extended periods
- Mid-level
- Paid holidays
- Health insurance
PIZZA COOK (FULL TIME)
Eurest —Charlotte, NC
- $19 - $21 an hour
- Urgently hiring
- Background check
- Serving
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
12d
Prep Cook - Atrium Health Ballpark
Levy Sector —Kannapolis, NC
- $13 - $15 an hour
- Seasonal
- Background check
- Restaurant
- Entry level
- Wellness program
- Paid time off
Quick Apply
Kitchen Prep Assistant
Kabuto —Huntersville, NC
- $13 - $14 an hour
- Part-time
- Ability to walk for extended periods
- US work authorization
- 1 year
Quick Apply
Assistant Manager
1127 - Dave's Hot Chicken - University —Charlotte, NC
- Weekends as needed
- 18 years or older
- English
- Mid-level
Quick Apply
PM PREP COOK (FULL TIME AND PART TIME)
Chartwells HE —Charlotte, NC
- $15 - $21 an hour
- Urgently hiring
- Background check
- Serving
- University
- Free parking
- Paid training
Quick Apply
Line Chef
Golden B Enterprises —Charlotte, NC
- $12 - $16 an hour
- 8 hour shift
- Background check
- Reliable transportation
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
General Manager
1127 - Dave's Hot Chicken - University —Charlotte, NC
- Weekends as needed
- Sales
- ServSafe
- Cooking
Quick Apply
Assistant General Manager
Sea Grill Restaurant And Bar —Charlotte, NC
- $60,000 - $75,000 a year
- Weekends as needed
- Mid-level
- Recruiting
- In-person
- Paid time off
- Employee discount
Quick Apply
11d
Assistant General Restaurant Manager/Sr Chef
The Piada Group —Charlotte, NC
- Full-time
- Background check
- Fast casual restaurant
- Mid-level
- Health insurance
- Dental insurance
Quick Apply

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Full Time Deli Bakery Management Assistant

Harris Teeter -
Cornelius, NC

Apply Now

Job Details

Full-time

Qualifications

Computer operation
Word processing
Spreadsheets
Basic math
In-person customer service
English
Inventory management software
Productivity software

Full Job Description

Assist to manage and supervise up to 80 associates in the Fresh Foods Department. Is responsible for assisting the Department Manager with the overall direction, coordination, and evaluation of this department. Carry out supervisory responsibilities in accordance with Harris Teeter's policies and standards. Responsibilities may include: performing the duties of baker/fryer, cake decorator, Fresh Foods clerks; and chef; interviewing and training associates; planning, assigning, and directing work; assist in appraising performance; rewarding and disciplining associates; addressing complaints and resolving problems.

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

SUPERVISORY SKILLS Commitment to unparalleled customer service; excellent communication and interpersonal skills; willingness and desire to advance stores current position in the community through involvement in local activities; willingness to participate in training and team orientation and to work with the team to increase customer satisfaction and sales; flexible enough to manage multiple tasks; work effectively under pressure and with distractions; demonstrate patience when interacting with associates and customers.

EDUCATION AND/OR EXPERIENCE. High school diploma or general education degree (GED); or one to three year's related experience and/or training; or equivalent combination of education and experience.

PERSONAL SKILLS Commitment to unparalleled customer service. Excellent communication and interpersonal skills. Willingness to participate in and successfully complete required training and to work with the team to increase customer satisfaction and sales.

LANGUAGE SKILLS. Ability to read and comprehend simple instructions, short correspondence, and memos [in English]. Ability to write simple correspondence [in English]. Ability to effectively present information in one-on-one and small group situations to customers, clients, and other associates of the organization who only speak English.

COMPUTER SKILLS. To perform this job successfully, an individual should have knowledge of HT Internet software; E-mail; Inventory software; Spreadsheet software and Word Processing software.

MATHEMATICAL SKILLS. Ability to add and subtract two digit numbers and to multiply and divide with 10's and 100's. Ability to perform these operations using units of American money and weight measurement, volume, and distance.

REASONING ABILITY. Ability to apply common sense understanding to carry out instructions furnished in written, oral, or diagram form. Ability to deal with problems involving several concrete variables in standardized situations.

CERTIFICATES, LICENSES, TRAINING Complete Company's training including but not limited to: new hire orientation, customer service network, safety, food safety, and department manager training.

PHYSICAL DEMANDS The physical demands described here are representative of those that must be met by an associate to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the associate is regularly required to stand; walk; use hands to finger, handle,

or feel; reach with hands and arms; talk or hear; and taste or smell. The associate is occasionally required to climb or balance and stoop, kneel, or crouch. The associate must regularly lift and/or move up to 40 pounds, occasionally lift up to 60 pounds, and reach from 6-72 inches. Specific vision abilities required by this job include close vision, plus color and depth perception.

WORK ENVIRONMENT The work environment characteristics described here are representative of those an associate encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the associate is frequently exposed to wet and/or humid conditions and

moving mechanical parts. The associate is occasionally exposed to fumes or airborne particles, toxic or caustic chemicals, and extreme cold. The noise level in the work environment is usually moderate.

Additional Information

Posting Date: Aug 1, 2026

Compensation

Benefits

You will be eligible for Harris Teeter’s group benefit plans that pertain to your position upon the completion of applicable waiting periods. Your eligibility for these benefits is subject to the terms of the applicable plan and Harris Teeter policy.

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Refine Your Search

assistant chef jobs in concord, nc

Full Time Deli Bakery Management Assistant

PREP COOK

CHEF

PREP COOK (FULL TIME)

PREP COOK (FULL TIME)

Sous Chef / Assistant Kitchen Manager

Assistant Kitchen Manager

Chef

COOK (FULL TIME)

CHEF (FULL TIME)

Assistant Catering Manager

PIZZA COOK (FULL TIME)

Prep Cook - Atrium Health Ballpark

Kitchen Prep Assistant

Assistant Manager

PM PREP COOK (FULL TIME AND PART TIME)

Line Chef

General Manager

Assistant General Manager

Assistant General Restaurant Manager/Sr Chef

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