Top 70 Kitchen manager Jobs in Concord Ca

Culinary Lead
sweetgreen —Walnut Creek, CA
- $21.43 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Kitchen Manager
Hillstone Restaurant Group —San Francisco, CA
- $100,000 - $110,000 a year
- Weekends as needed
- Mid-level
- US work authorization
- Leadership
- Health insurance
Quick Apply
Culinary Development Manager New
Kinder's —Walnut Creek, CA
- $135,000 - $155,000 a year
- ServSafe
- 5 years
- Office
- Travel reimbursement
- Health insurance
6d
Culinary Development Manager
Kinder's —Walnut Creek, CA
- $135,000 - $155,000 a year
- ServSafe
- 5 years
- Office
- Travel reimbursement
- Health insurance
Quick Apply
6d
Head Chef – Indian Cuisine | High-Volume Culinary Operations Leader
Healthy Tiffin —Livermore, CA
- $90,000 - $120,000 a year
- Full-time
- Background check
- ServSafe
- Team management
- 401(k)
- 401(k) matching
Quick Apply
Kitchen Manager/Sous Chef Wanted at Honor Kitchen & Cocktails
Honor Kitchen and Cocktails —Emeryville, CA
- $65,000 - $75,000 a year
- 8 hour shift
- 6 years
- Casual dining restaurant
- Culinary experience
- Health insurance
- Dental insurance
Quick Apply
Head Pastry Chef / Bakery Manager (commissary)
elaichi co. —Emeryville, CA
- $28 - $36 an hour
- Weekends as needed
- Bakery
- Mentoring
- In-person
- 401(k)
- Paid time off
Quick Apply
9d
Chef Manager
Novela —San Francisco, CA
- $75,000 - $134,586 a year
- Overnight shift
- ServSafe
- Customer service
- Writing skills
- Health insurance
- Dental insurance
Quick Apply
Chef Manager
Aramark —Dublin, CA
- $75,000 - $80,000 a year
- Customer service
- No high school diploma
- Mid-level
- Disability insurance
- Health insurance
1d
Assistant Kitchen Manager
Salted —San Francisco, CA
- $27 - $32 an hour
- Full-time
- Mid-level
- Ability to lift 50 pounds
- Human resources
- Health insurance
- Dental insurance
Quick Apply
Culinary Lead
sweetgreen —Oakland, CA
- $21.43 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Kitchen Manager
The Cheesecake Factory —Pleasanton, CA
- $69,000 - $75,000 a year
- Email
- Ability to walk for extended periods
- Mid-level
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Director of Culinary
Starbird Chicken —San Francisco, CA
- $150,000 - $170,000 a year
- Full-time
- Hybrid work
- ServSafe
- Databases
- Travel
Quick Apply
Kitchen Manager
Batch & Brine —Lafayette, CA
- Full-time
- Ability to walk for extended periods
- Mid-level
- Recruiting
Quick Apply
Culinary Manager-Chevys
FM Restaurants HQ LLC —Fairfield, CA
- $74,000 - $80,000 a year
- Weekends as needed
- Microsoft Outlook
- Ability to walk for extended periods
- 5 years
- Health insurance
- Dental insurance
Quick Apply
Kitchen Supervisor
Vine Hospitality —San Ramon, CA
- $25 - $30 an hour
- Part-time
- ServSafe
- Mid-level
- High school diploma or GED
Quick Apply
Executive Chef
Ivy Living —Vallejo, CA
- $80,000 - $85,000 a year
- Criminal background check
- Pre-employment physical examination
- Senior level
- Store discount
- COVID-19 protective measures
Quick Apply
6d
Kitchen Manager/Chef
Cattlemens —Livermore, CA
- $70,000 - $80,000 a year
- Email
- ServSafe
- Mid-level
- Mentoring
- Disability insurance
- Health insurance
Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager)
Whole Foods Market —Dublin, CA
- $21.55 - $35.00 an hour
- 8 hour shift
- Inventory control
- Merchandising
- Mid-level
- Store discount
- Paid time off
6d
Kitchen Team Lead
Habit Burger & Grill —Dublin, CA
- $21.75 - $23.25 an hour
- ServSafe
- Basic math
- English
- Disability insurance
- Health insurance
Quick Apply
14d

I want to receive the latest job alert for kitchen manager in concord ca

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

kitchen manager jobs near concord ca

Culinary Lead

sweetgreen -
Walnut Creek, CA

Apply Now

Job Details

Part-time
$21.43 an hour

Benefits

Health insurance
Dental insurance
Parental leave
Vision insurance

Qualifications

Food and beverage product quality management
Food quality maintenance
Kitchen health and safety standards
Food service health code compliance
Food service workstation cleanliness
Cleaning
Quality control within food and beverage industry
Visual inspection for quality control

Full Job Description

A Healthier Future Starts With You!

As a Culinary Lead (what we call a Kitchen Lead at Sweetgreen), you are the food quality expert in the kitchen. You own how our food is prepped, cooked, and presented—and you lead by example through craft, coaching, and consistency.

This is not a people manager role. You won’t write schedules or run performance reviews. You will set the standard for how food gets made every single shift. You are not running the shift alone; you are the go-to person for food quality and kitchen execution.

And unlike traditional restaurant kitchens: No grills. No fryers. Just kitchens, smart systems, and real food done right.

Join our movement to rewrite the future of fast food and grow your own future too! Top-performing Kitchen Leads have a clear path to General Manager within 2-3 years.

What You’ll Actually Do:

Own food quality by ensuring every item meets sweetgreen’s standards for flavor, food safety, and presentation
Prep and cook hot food to standard using knives, kitchen tools, and ovens (no flames, no fryer oil)
Help teammates improve food execution through real-time feedback
Stay ahead of volume by managing prep timing and par levels to keep the kitchen running smoothly
Be the advocate for food quality on shift, spotting issues early and fixing them fast
Partner with Shift Leaders and Managers to uphold food safety, cleanliness, and operational excellence

This Role is a Great Fit If You:

Love being in the kitchen and take pride in food quality, consistency, and clean execution
Want leadership responsibility without full people management
Enjoy training peers and getting them excited about new menu launches
Have experience in high-volume kitchens (fast casual, QSR, full service, or corporate dining all welcome)

The Perks:

Tips* (subject to location and role)
Competitive wages
This role is a key step toward Shift leader and Manager opportunities
Medical, dental, and vision options for part-time and full-time team members*
Paid vacation, wellness time, and parental leave*
Free meal every shift
401(k)*
Team Member Merch Shop - earn and buy custom Sweetgreen gear

Depending on eligibility

Minimum Requirements

Meet all physical requirements for all roles within the Kitchen Lead career path, including Team Member.
Comfortable working on your feet
Maintain attention to detail and environmental awareness during operations
Use touch to assess quality and complete detail-oriented tasks
Routinely handling items up to 5-25 lbs, and occasionally handling items 40-50 lbs
Food safety knowledge (Food Handler or ServSafe certification)
Able to follow food safety, cleanliness, and quality standards
Must be available to work a minimum of 30 hours per week
Must be 18 years of age or older
Must be authorized to work in the United States

Who We Are:

Sweetgreen is a national restaurant brand dedicated to building healthier communities by connecting people to real food. Since 2007, Sweetgreen has reimagined fast food to be fresh, flavorful, and rooted in relationships with farmers and communities. As we grow, we are committed to developing our people across our restaurants and support center so everyone can be part of the movement. When you join Sweetgreen, you not only invest in your own future but also help create spaces where food, people, and purpose come together.

Sweetgreen provides equal opportunities for everyone who works for us and everyone who applies to join our team, without regard to sex or gender, gender identity, gender expression, age, race (including traits historically associated with race, such as hair texture and protective hairstyles), religious creed, color, national origin, ancestry, pregnancy, physical or mental disability, medical condition, genetic information, marital status, sexual orientation, any service, past, present, or future, in the uniformed services of the United States (military or veteran status), or any other consideration protected by federal, state, or local law.

California residents: Review our applicant privacy notice HERE.

Sweetgreen participates in the federal government's E-Verify program to determine employment eligibility. To learn more about the E-Verify program, please click HERE.

To request an accommodation as permitted by law, click here.

Apply Now

Refine Your Search

kitchen manager jobs in concord ca

Culinary Lead

Kitchen Manager

Culinary Development Manager New

Culinary Development Manager

Head Chef – Indian Cuisine | High-Volume Culinary Operations Leader

Kitchen Manager/Sous Chef Wanted at Honor Kitchen & Cocktails

Head Pastry Chef / Bakery Manager (commissary)

Chef Manager

Chef Manager

Assistant Kitchen Manager

Culinary Lead

Kitchen Manager

Director of Culinary

Kitchen Manager

Culinary Manager-Chevys

Kitchen Supervisor

Executive Chef

Kitchen Manager/Chef

Prepared Foods Associate Team Leader (Culinary & Deli Assistant Department Manager)

Kitchen Team Lead

I want to receive the latest job alert for kitchen manager in concord ca

Explore jobs in more locations

A Healthier Future Starts With You!

What You’ll Actually Do:

This Role is a Great Fit If You:

The Perks:

Minimum Requirements

Who We Are:

Job Seeker Tools

Employer Tools

Browse

Stay Connected