Top 19 Line cook/prep cook Jobs in Condado, Pr

Line Cook/Prep Cook
Kumo Rooftop —Carolina, PR
- $12 - $15 an hour
- Part-time
- Cooking
- High school diploma or GED
- US work authorization
- Paid training
- Paid time off
Quick Apply
Line Cook
ALC Condado LLC —Condado, PR
- $13 - $14 an hour
- 8 hour shift
- Bar
- Casual dining restaurant
- Hotel
- Health insurance
- Paid time off
Quick Apply
Line Cook/Prep Cook
Las Dos Fridas Steakhouse —San Juan, PR
- $12 - $14 an hour
- 8 hour shift
- Spanish
- English
- Mid-level
Quick Apply
10d
Line Cook
Godai by Sakana Condado location —San Juan, PR
- $12.50 - $19.00 an hour
- Full-time
- Communication skills
- Entry level
- Kitchen
- Paid training
- Paid time off
Quick Apply
Line Cook/Prep Cook
La Verguenza Puertorican Chinchorro —San Juan, PR
- $14.00 - $15.50 an hour
- Part-time
- Communication skills
- Entry level
- Kitchen
- Paid training
- Employee discount
Quick Apply
3h
Line Cook/Prep Cook
Riviera Grill and Bar —Bayamón, PR
- $13 an hour
- Full-time
- Employee discount
Quick Apply
Line Cook
Nuevo kitchen —San Juan, PR
- $13 - $15 an hour
- Temporary
- Quality control
- In-person
- Communication skills
Quick Apply
Prep Cook
Wahlburgers —San Juan, PR
- Part-time
- Basic math
- Ability to lift 50 pounds
- Guest services
Quick Apply
Restaurant Team Member
Golden Corral Puerto Rico —Fort Buchanan, PR
- Part-time
- Cash register
- Guest services
- Restaurant
- Flexible schedule
Quick Apply
Line Cook
Wahlburgers —San Juan, PR
- Part-time
- Basic math
- Ability to lift 50 pounds
- Guest services
Quick Apply
Line Cook/Prep Cook/Plancha
New York Deli Cuisine —Caguas, PR
- From $10.50 an hour
- Full-time
- Quality control
- Fair chance
- In-person
- Relocation assistance
- Employee discount
Quick Apply
5d
Line Cook
The yellow door, coffee and ice cream job —Dorado, PR
- $12.00 - $12.15 an hour
- Part-time
- In-person
- Communication skills
- Entry level
- Employee discount
- Flexible schedule
Quick Apply
3d
Food Service Worker Lead - Lilly del Caribe- PR 1
Aramark —Carolina, PR
- ServSafe
- Mid-level
- Leadership
Line Cook
Yuquibo —Río Grande, PR
- $12 - $13 an hour
- Part-time
- Cooking
- Mid-level
- Continuous improvement
- Flexible schedule
Quick Apply
FOOD SERVICE WORKER (FULL TIME)
Eurest —San Lorenzo, PR
- $10.50 - $10.75 an hour
- Urgently hiring
- Background check
- Restaurant
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
7d
FOOD SERVICE WORKER (FULL TIME)
Compass Group USA —San Lorenzo Municipio, PR
- $10.50 - $10.75 an hour
- Urgently hiring
- Background check
- Restaurant
- Entry level
- Commuter assistance
- Disability insurance
6d

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Cook /Prep
The Avalon of New Albany —New Albany, OH
Visit residents periodically to evaluate food service such as quality, quantity, temperature, and appearance; and conduct evaluations to make revisions in…
$36,000 - $40,000 a year
7d
Prep / Line Cook - Grandview
Third & Hollywood —Columbus, OH
Prepare a broad menu from scratch using classic and modern cooking techniques and a variety of tools and machinery.
$20 - $25 an hour
Quick Apply

I want to receive the latest job alert for line cook/prep cook in condado, pr

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Line Cook/Prep Cook

Kumo Rooftop -
Carolina, PR

Quick Apply

Job Details

Part-time | Full-time
$12 - $15 an hour

Benefits

Paid training
Paid time off
Employee discount
Flexible schedule

Qualifications

Pre-cooking preparation
Cooking
High school diploma or GED
Culinary Arts
Cleaning
Kitchen stations

Full Job Description

Sobre Nosotros: Kumo Rooftop es un destino culinario vibrante conocido por sus excepcionales experiencias gastronómicas. Estamos buscando un Cocinero de Línea profesional para unirse a nuestro equipo de cocina y contribuir a la preparación de platos de alta calidad que cumplan con las especificaciones exactas de nuestro chef.

Responsabilidades:

Preparar y abastecer estaciones con todos los suministros necesarios, asegurando una preparación eficiente para el servicio
Preparar alimentos según recetas y directrices del chef, incluyendo tareas como cortar verduras, deshuesar carne y preparar salsas.
Colaborar con los chefs ejecutivo y sous y otros miembros del equipo de cocina para garantizar operaciones fluidas y un servicio oportuno.
Seguir instrucciones del chef ejecutivo o sous de manera precisa y eficiente, manteniendo consistencia y calidad en la preparación de alimentos.
Limpiar y mantener su estación, incluyendo el manejo adecuado de alimentos sobrantes y mantener niveles de inventario.
Coordinar con los miembros del equipo de cocina para asegurar que los alimentos se sirvan simultáneamente, con alta calidad y de manera oportuna.
Cumplir con regulaciones y estándares de nutrición, saneamiento y seguridad para mantener la calidad de los alimentos y la seguridad de los huéspedes.
Mantener una actitud positiva y profesional al trabajar con compañeros de trabajo e interactuar con clientes.

Habilidades Requeridas:

Experiencia comprobada en cocina, incluyendo trabajo como cocinero de línea, cocinero de restaurante o cocinero asistente, demostrando habilidades y conocimientos culinarios.
Excelente comprensión de varios métodos de cocina, ingredientes, equipos y procedimientos culinarios.
Capacidad para ejecutar tareas asignadas con precisión y rapidez, manteniendo altos estándares de calidad y presentación de alimentos.
Familiaridad con las mejores prácticas de la industria y compromiso para mantener estándares culinarios.
Diploma de escuela o educación culinarias equivalente es preferido.
Disponibilidad para trabajar tanto a tiempo completo como a tiempo parcial.
Flexibilidad para trabajar en un entorno de restaurante de comida casual o de alta cocina.
Disponibilidad para trabajar en diferentes turnos, incluyendo turnos diurnos, nocturnos y vespertinos según sea necesario.

Educación y Experiencia:

Diploma de escuela secundaria o equivalente (Preferido).
Mínimo 1 año de experiencia en cocina de restaurante (Requerido).

Si tienes pasión por la excelencia culinaria, una sólida ética de trabajo y te desenvuelves bien en un entorno de cocina dinámico, te invitamos a aplicar para el puesto de Cocinero de Línea en Kumo Rooftop. Únete a nosotros en la creación de experiencias gastronómicas excepcionales para nuestros huéspedes

_______________________________________________________________________________________________

Overview
Kumo Rooftop is a vibrant culinary destination known for its exceptional dining experiences. We are seeking a professional Line Cook to join our kitchen team and contribute to the preparation of high-quality dishes that meet our chef’s exact specifications.

Duties:

Set up and stock stations with all necessary supplies, ensuring efficient preparation for service.
Prepare food according to recipes and chef’s guidelines, including tasks such as chopping vegetables, butchering meat, and preparing sauces.
Collaborate with the executive and sous chefs and other kitchen staff to ensure smooth operations and timely service.
Follow instructions from the executive or sous chef accurately and efficiently, maintaining consistency and quality in food preparation.
Clean and maintain your station, including proper handling of leftover food and maintaining inventory levels.
Coordinate with kitchen team members to ensure that food is served simultaneously, of high quality, and timely.
Adhere to nutrition, sanitation, and safety regulations and standards to uphold food quality and guest safety.
Maintain a positive and professional demeanor while working with coworkers and interacting with customers.

Requirements

Proven cooking experience, including work as a line chef, restaurant cook, or prep cook, demonstrating your culinary skills and knowledge.
Excellent understanding of various cooking methods, ingredients, equipment, and culinary procedures.
Ability to execute assigned tasks with accuracy and speed, maintaining high standards of food quality and presentation.
Familiarity with industry best practices and a commitment to upholding culinary standards.
A culinary school diploma or equivalent culinary education is preferred.
Availability for both full-time and part-time positions.
Flexibility to work in a casual dining or fine dining restaurant environment.
Willingness to work different shifts, including day, evening, and night shifts as needed.
Flexibility to work varied shifts including evenings, weekends, or holidays as needed\

Education and Experience:

High school diploma or equivalent (Preferred).
Minimum 3 years of restaurant cooking experience (Required).

If you are passionate about culinary excellence, have a strong work ethic, and thrive in a fast-paced kitchen environment, we invite you to apply for the Line Cook position at Kumo Rooftop. Embark on a culinary journey with us where your skills will be valued, your growth supported, and your passion for food celebrated every day!Join us in creating exceptional dining experiences for our guests.

Pay: $12.00 - $15.00 per hour

Benefits:

Employee discount
Flexible schedule
Paid time off
Paid training

Experience:

Cooking: 2 years (Required)

Shift availability:

Day Shift (Required)
Night Shift (Required)

Work Location: In person

Quick Apply

Refine Your Search

line cook/prep cook jobs in condado, pr

Line Cook/Prep Cook

Line Cook

Line Cook/Prep Cook

Line Cook

Line Cook/Prep Cook

Line Cook/Prep Cook

Line Cook

Prep Cook

Restaurant Team Member

Line Cook

Line Cook/Prep Cook/Plancha

Line Cook

Food Service Worker Lead - Lilly del Caribe- PR 1

Line Cook

FOOD SERVICE WORKER (FULL TIME)

FOOD SERVICE WORKER (FULL TIME)

Explore jobs in cities nearby

I want to receive the latest job alert for line cook/prep cook in condado, pr

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected