Top 24 Banquet manager Jobs in Conshohocken Pa

Banquet Manager
Union League Liberty Hill —Lafayette Hill, PA
- Weekends as needed
- Sanitation
- Mid-level
- Windows
- Paid jury duty
- Health savings account
Quick Apply
Meetings & Events Manager
The Institutes —Malvern, PA
- Hybrid work
- Research
- Mid-level
- 3 years
- Paid parental leave
- Paid holidays
Quick Apply
3d
Banquet Manager
Marriott International, Inc —Philadelphia, PA
- $74,000 - $93,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
Events Manager
Marriott International, Inc —Philadelphia, PA
- $66,713 - $91,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
2d
Banquet Manager
Drexelbrook Catering & Special Event Center —Drexel Hill, PA
- From $20 an hour
- 8 hour shift
- Mid-level
BANQUET MANAGER
Harry's Hospitality Group —Wilmington, DE
- Weekends as needed
- Microsoft Word
- CPR Certification
- Microsoft Outlook
- Health insurance
- Dental insurance
Quick Apply
Event Manager
Peachtree Catering & Events —Wayne, PA
- $24 - $30 an hour
- Part-time
- CPR Certification
- ServSafe
- Mid-level
Quick Apply
Assistant Catering/Food and Beverage Manager
Ramblewood Country Club —Mount Laurel, NJ
- $60,000 - $65,000 a year
- Full-time
- Bar
- Sales
- Mid-level
- Employee discount
- Opportunities for advancement
Quick Apply
Catering Supervisor - Part Time
DuPont Country Club —Wilmington, DE
- Part-time
- Mid-level
- Organizational skills
- Trade school
3d
Catering Services Manager - Widener University
Aramark —Chester, PA
- Mid-level
- Supervising experience
- University
Garces Catering - Banquet Event Captain
Garces —Philadelphia, PA
- Part-time
- Mid-level
- Guest services
Quick Apply
Event Planning Manager
Sheraton Philadelphia University City Hotel —Philadelphia, PA
- Full-time
- Background check
- Word processing
- Pass drug screening
- Health insurance
- Dental insurance
Catering Manager - West Chester University
Aramark —West Chester, PA
- Mid-level
- Supervising experience
- University
Catering Manager - Temple University
Aramark —Philadelphia, PA
- Mid-level
- Supervising experience
- University
Dual Catering Sales Manager
Holiday Inn - Cherry Hill —Cherry Hill, NJ
- $65,000 - $72,000 a year
- Weekends as needed
- Background check
- Mid-level
- Office
- Health insurance
- Dental insurance
Quick Apply
1d
Catering Sales Manager
Loews Philadelphia Hotel —Philadelphia, PA
- Weekends as needed
- Mid-level
- Hotel
- Time management
- Paid holidays
- Health insurance
Quick Apply
Catering Services Manager - PA Convention Center
Aramark —Philadelphia, PA
- Weekends as needed
- Customer service
- Mid-level
- Ability to lift 50 pounds
Catering Supervisor
Sodexo —Exton, PA
- $22 - $24 an hour
- Online Application
- Mid-level
- Team management
- 1 year
- Paid holidays
- Health insurance
Event Operations Manager
Rose Bank Winery —Newtown, PA
- $20 - $25 an hour
- Part-time
- Mid-level
- Ability to climb stairs
- Driver's License
- Paid holidays
- Health insurance
Quick Apply
7d
Catering Sales Manager
Hilton Garden Inn Center City Philadelphia —Philadelphia, PA
- Marketing
- Mid-level
- Hotel
Quick Apply
3d

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banquet manager jobs near conshohocken pa

Banquet Manager

Union League Liberty Hill
Lafayette Hill, PA

Quick Apply

Job Details

Full-time

Benefits

Paid jury duty
Health savings account
Paid holidays
Disability insurance
Health insurance
Dental insurance
Tuition reimbursement
Paid time off
Parental leave
Employee assistance program
Vision insurance
401(k) matching

Qualifications

Computer operation
Guest relations
Windows
Managing catering events
Banquet hall experience
Desktop applications
Vendor communication
Computer skills
Cross-functional communication

Full Job Description

Job Title: Banquets Manager- Liberty Hill
Reports to: Director of Food and Beverage & Banquet Director
Supervises: Banquet captain, banquet servers & bartenders & coffee break attendants. Position also shares supervisory responsibility of banquet beverage supervisor with beverage manager.
Objective: The Banquet Manager is responsible for delivering exceptional food and beverage service to members and guests, ensuring high levels of satisfaction. This role coordinates closely with other departments to ensure the seamless execution of banquets, private, and member functions. Additionally, this role supervises, trains, and develops the banquet team, ensuring adherence to Union League service standards while maintaining a high level of service quality. Responsibilities: Ensure Union League standards are constantly met and operating procedures followed including but not limited to the following

Interview candidates for open positions and onboard individuals upon hiring
Constant training and development of all positions within the department.
Coach, counsel, and document staff when required with collaboration of banquet leadership and human resources
Weekly scheduling for servers, beverage staff, housemen, and coffee break attendants
Ensure changes are acknowledged and accommodated then reflected in staffing, set-up, and service needs
Continuously work to elevate our product and service standards to maintain our #1 City Club status
The ability to be visible in the operation, provide recognition, and handle complaints, concerns or special requests for members, clients, and group contacts.
Communicate directly with group contacts, event managers, culinary leaders and banquet team to ensure that all details of the function are carried out, ensure quality and timeliness of all food and beverage items.
Attend regular operational meetings to ensure effective coordination and cooperation between departments.

Skills & Competencies

Proven leadership and team development abilities; capable of inspiring excellence across multiple service areas and event types.
Exceptional organizational, logistical, and multitasking skills to manage events and operations simultaneously.
Strong interpersonal and communication skills with the ability to foster collaboration among departments.
Keen attention to detail and commitment to upholding the highest service and presentation standards.
Working knowledge of banquet operations and event logistics..
Thorough understanding of safety, sanitation, and alcohol service compliance

Requirements:
2 years of banquets & events leadership experience.
Ability to communicate and work cross-functionally within the League as well as members, vendors, and clients.
Proficient in Microsoft Windows/PC. Ability to learn computer programs such as Outlook 365, Jonas, and ADP
Bending and lifting required as well as the ability to stand for extended periods of time
Must have open availability for all meal periods including nights, weekends and holidays/flexible work schedule.
Liberty Hill has several mandatory workdays for banquet staff. 2026 dates listed below

Easter Sunday, April 5th- All Staff 
Spring Ball Saturday, April 11th- All Staff 
Mother’s Day, Sunday, May 10th- All Staff 
Independence Day Celebration Wednesday, July 1st- All Staff 
Thanksgiving, Thursday, November 26th- All Staff 
Santa & Grinch Brunch, Sunday, December 20th- All Staff 

Benefits and Compensation

Salary is open and commensurate with qualifications and experience. The club offers an excellent bonus and benefits package.
Employee meals
Energetic, multi-faceted, team-oriented work atmosphere
Exposure to a national market
Opportunities for promotion from within
Health Insurance
Vision Insurance
Dental Insurance
Life and Disability Insurance
Flexible Spending and Health Savings Accounts
Employee Assistance Program
401(k) plan with Company Match
Paid Time Off (PTO)
Paid Holidays, Bereavement, and Jury Duty
Paid Pregnancy/Parental leave
Tuition Reimbursement

Quick Apply

Refine Your Search

banquet manager jobs in conshohocken pa

Banquet Manager

Meetings & Events Manager

Banquet Manager

Events Manager

Banquet Manager

BANQUET MANAGER

Event Manager

Assistant Catering/Food and Beverage Manager

Catering Supervisor - Part Time

Catering Services Manager - Widener University

Garces Catering - Banquet Event Captain

Event Planning Manager

Catering Manager - West Chester University

Catering Manager - Temple University

Dual Catering Sales Manager

Catering Sales Manager

Catering Services Manager - PA Convention Center

Catering Supervisor

Event Operations Manager

Catering Sales Manager

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