Top 21 Chef Jobs in Conway Ar

Sous Chef 11:30am-7:30pm $23-$25 (Full Time)
Ridgemere —Conway, AR
- $23 - $25 an hour
- Full-time
- Microsoft Word
- 18 years or older
- Cooking
- Disability insurance
- Health insurance
Quick Apply
Sous Chef - Little Rock, AR
Morrison Healthcare —Little Rock, AR
- $60,000 - $65,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
13d
dessert Chef
Central Baptist College —Conway, AR
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Entry level
Kitchen Manager
Golden Corral —Conway, AR
- $55,000 - $65,000 a year
- Customer service
- Mid-level
- High school diploma or GED
Quick Apply
Kitchen Supervisor | Part-Time | Arkansas Travelers (Dickey-Stephens Park)
Oak View Group —North Little Rock, AR
- $20 - $24 an hour
- Part-time
- Mid-level
- Teaching
- Food Handler Certification
- 401(k)
- 401(k) matching
Assistant Kitchen Manager
Texas Roadhouse —Little Rock, AR
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Manager Culinary Production-CPM
Forefront Healthcare —Little Rock, AR
- $50,000 - $52,000 a year
- Weekends as needed
- Hospitality
- ServSafe
- 3 years
- Health insurance
- Dental insurance
Sous Chef / Line Cook
La Terraza Rum and Lounge —Little Rock, AR
- $13 - $17 an hour
- Part-time
- Bilingual
- In-person
- Communication skills
- COVID-19 protective measures
- Flexible schedule
Quick Apply
6d
Sushi Chef
FAM HOLDINGS LLC —Little Rock, AR
- Full-time
- Mid-level
- Driving
- Restaurant
Quick Apply

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Cook 6:30am-2pm $15-18 (Full Time)
Ridgemere —Conway, AR
To be a Culinary Connector: Familiarize yourself with the residents and their preferences and needs. You must be active as this role requires standing, walking,…
$15 - $18 an hour
Quick Apply
8d
Sous Chef 11:30am-7:30pm $23-$25 (Full Time)
Ridgemere —Conway, AR
You may have at least three (3) years of experience in senior housing or related field (preferred, not required). Employee Referral Program (FT, PT, and PRN).
$23 - $25 an hour
Quick Apply

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Executive Sous Chef
Tucci's Italian Steakhouse —Dublin, OH
Assist in inventory, ordering, and cost control. *Minimum 3+ years* of culinary leadership experience in a *high-volume kitchen*.
$70,000 - $80,000 a year
Quick Apply
20h
Executive Chef
Confidential —Columbus, OH
Culinary degree or relevant certification preferred. Excellent leadership qualities with the ability to motivate and develop culinary teams.
From $90,000 a year
Quick Apply
11h

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Sous Chef 11:30am-7:30pm $23-$25 (Full Time)

Ridgemere -
Conway, AR

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Job Details

Full-time
$23 - $25 an hour

Benefits

Disability insurance
Health insurance
Dental insurance
Tuition reimbursement
Paid time off
Employee assistance program
Vision insurance
401(k) matching
Life insurance
Referral program

Qualifications

Microsoft Word
Staff supervision
Team supervision
Outdoor work experience
Spreadsheets
Word embeddings
Team training
Kitchen staff training
Managing kitchen staff

Full Job Description

Description

"After spending 14 years in healthcare, I finally found my home with Arrow Senior Living. It's home-like environment is not just for the residents but for the team members as well. From day one you embrace the core values, and you see how they impact residents' quality of life. Arrow is a great company to grow with-it promotes within and the employee appreciation, incentives, and benefits are just a bonus on top of making residents and team members smile. I have become lifelong friends with this team, and I can happily say I love my job and enjoy coming to work."

Arrow Team Member

Position-Sous Chef

Position Type: Full-Time

Location: Conway, AR

Sous Chef pay range: $23-$25 per hour

Shift Schedule-

Monday, Tuesday, Wednesday, Thursday, and Sunday

11:30am to 7:30pm

Come join our team at Ridgemere located at 4550 Prince St, Conway, AR 72034!

We are looking for someone (like you)

To Be a Gustatory Genius: Ensure food items are prepared to Culinary standards and provide residents with an exceptional dining experience while maintaining portion control and minimizing waste.
To Be a Kitchen Curator: Supervise and inspect all aspects of Culinary service, including logs, cooking equipment, storage rotation, and food service regularly to ensure they are up-to-date, clean, and sanitary.
To Be a Culinary Captain: Lead team in day-to-day operations through engagement, maintaining expectations, coaching and accountability.

What are we looking for?

You must be at least eighteen (18) years of age.
You may have at least three (3) years of experience in senior housing or related field (preferred, not required).
You have demonstrated skills, knowledge, and competency in the areas of leadership, training, and supervision.
You possess proficient written and oral communication skills with other members of management, professional, and support staff.
You have completed formal culinary, food service or restaurant training or an equivalent amount of full-time supervisory or management-level work experience.
You are comfortable creating, modifying, and printing word processing and spreadsheet documents using Microsoft Word and Microsoft Excel.
You are able to send, receive, and forward email.
You must be active as this role requires standing, walking, bending, kneeling, and stooping all day.
You must have the ability to frequently lift and/or move items up to 50 pounds.
You must be comfortable to be in close contact to extreme temperatures, including cooking surfaces and walk-in freezers.
You will have the ability to work primarily indoors, but also be available to work outside for events.
You must be criminally cleared.

Employment Benefits (We value our benefits)

Company Match 401(k) with 100% match up to the first 3% and fully vested upon enrollment.
Medical, Dental, Vision insurance (1st of the month following 60 days of employment-Full Time)
Disability insurance (Full Time)
Employee assistance program
Weekly Employee Recognition Program
Life insurance (Full Time)
Paid time off (Full Time employees accrue up to 115 hours each year and Part Time accrue up to 30 hours each year)
Tuition Reimbursement (after 90 days for FT AND PT employees)
Employee Referral Program (FT, PT, and PRN)
Complimentary meal each shift (FT, PT, and PRN)
Daily Pay Option
Direct Deposit
Did we mention that we PROMOTE FROM WITHIN?

Arrow Senior Living serves and employs individuals of all faiths, regardless of race, color, gender, sexual orientation, national origin, age, or handicap, except as limited by state and federal law.

#INDLP

Quick Apply

Refine Your Search

chef jobs in conway ar

Sous Chef 11:30am-7:30pm $23-$25 (Full Time)

Sous Chef - Little Rock, AR

dessert Chef

Kitchen Manager

Kitchen Supervisor | Part-Time | Arkansas Travelers (Dickey-Stephens Park)

Assistant Kitchen Manager

Manager Culinary Production-CPM

Sous Chef / Line Cook

Sushi Chef

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