Top 172 Shift leader Jobs in Conway Sc

Shift Leader
Papa John's - Lottsa Cheese —Conway, SC
- $18.50 an hour
- Part-time
- ServSafe
- High school diploma or GED
- Quick service & fast food restaurant
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Shift Leader
Freddy's Frozen Custard & Steakburgers —Conway, SC
- $15 - $18 an hour
- Part-time
- 18 years or older
- No education required
- Ability to lift 50 pounds
- Opportunities for advancement
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Shift Lead
Insomnia Cookies —Conway, SC
- Part-time
- 18 years or older
- Bakery
- Mentoring
- Employee discount
- Pet insurance
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Shift Leader
Del Taco —Myrtle Beach, SC
- $15 - $20 an hour
- Part-time
- Serving
- 18 years or older
- No education required
- Flexible schedule
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Shift Leader
Dunkin' —Conway, SC
- 18 years or older
- Computer literacy
- English
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1st Shift Leader
Dodge's Southern Style —Myrtle Beach, SC
- $18 an hour
- Entry level
- 401(k) matching
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Shift Leader
Pizza Hut —Conway, SC
- 18 years or older
- Reliable transportation
- Retail management
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Shift Lead - Coffee Cafe
Bad Ass Coffee of Hawaii (Beach Donkey LLC) —Surfside Beach, SC
- $14 - $21 an hour
- Part-time
- Mid-level
- 3 years
- Cash register
- Paid training
- Employee discount
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1d
Landscape Crew Leader/Crew Member - Myrtle Beach
Southland Landscape Management —Myrtle Beach, SC
- $17.00 - $18.50 an hour
- 8 hour shift
- Clean driving record
- Driver's License
- US work authorization
- Paid holidays
- Health insurance
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Shift Supervisor
Waffle House, Inc. —Conway, SC
- Weekends as needed
- No experience needed
- 16+ years old
- Entry level
- Paid parental leave
- Health insurance
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Shift Leader
Pizza Inn Scotland —Conway, SC
- $15 an hour
- Part-time
- Basic math
- Mid-level
- High school diploma or GED
- Opportunities for advancement
- Flexible schedule
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Shift Leader
Popeyes —Conway, SC
- $13 - $16 an hour
- Weekends as needed
- 18 years or older
- No education required
- Ability to lift 50 pounds
- Paid training
- Employee discount
Quick Apply
Shift Supervisor
Freddy's Frozen Custard & Steakburgers —Myrtle Beach, SC
- $15 - $20 an hour
- Part-time
- No education required
- Mid-level
- Quick service & fast food restaurant
- Opportunities for advancement
Quick Apply
Shift Lead
Walgreens —Myrtle Beach, SC
- $17 - $20 an hour
- Full-time
- Merchandising
- Maintenance
- English
- Health insurance
- Dental insurance
7d
Shift Leader
Firehouse Subs —Conway, SC
- Part-time
- Restaurant management
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Shift Manager
7 Brew —Myrtle Beach, SC
- Full-time
- Customer service
- Mid-level
- Ability to lift 50 pounds
Quick Apply
Freddy's Shift Supervisor
Freddy's Frozen Custard & Steakburgers —Conway, SC
- From $13 an hour
- Part-time
- No education required
- Restaurant management
- Quick service & fast food restaurant
- Paid training
- Paid time off
Quick Apply
Shift Supervisor
Red Robin International, Inc. —Myrtle Beach, SC
- $17.65 - $21.28 an hour
- Part-time
- 18 years or older
- Casual dining restaurant
- ServSafe
- Employee stock purchase plan
- Paid time off
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SHIFT SUPERVISOR (FULL TIME AND PART TIME)
Morrison Healthcare —Myrtle Beach, SC
- $17.00 - $17.90 an hour
- Urgently hiring
- Background check
- Mid-level
- Mentoring
- Commuter assistance
- Disability insurance
Quick Apply
Shift Manager
Bojangles —Conway, SC
- Weekends as needed
- No education required
- Mid-level
- Team management
- COVID-19 protective measures
- Opportunities for advancement
Quick Apply

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Shift Leader

Papa John's - Lottsa Cheese
Conway, SC

Quick Apply

Job Details

Part-time | Full-time
$18.50 an hour

Qualifications

Customer communication

Full Job Description

Shift Leader (Starting pay rate $18.50 an hour)

The Shift Leader supervises shifts and/or work areas in the operation of a Papa John’s restaurant to ensure high quality products and customer service are delivered to ensure restaurant profitability. Other responsibilities include the management of operations including the execution of all Company policies, procedures, programs and systems. Ensure compliance with all federal, state and local laws and ethical business practices.

Responsibilities

Adheres to guidelines, techniques and expectations for each station including, but not limited to, dough management, accuracy and proper portioning. Performs assigned work station duties such as making quality products, follows all product preparations procedures and maintains established product holding times. Consistently contributes to achieving the Company’s product goal. Commits to meeting the needs and expectations of the restaurant’s customers, minimizes customer complaints and responds appropriately to customer needs. Follows all policies and procedures as outlined in our TM handbook including, but not limited to, image (including car topper for delivery drivers), attendance, safety and security.
Exemplifies and exhibits the Core Values, maintains a positive attitude, works well with others and is flexible and adaptable to change.
Ensures adequate shift coverage for restaurant. Provides immediate feedback and corrects problems when identified. Maintains product quality, customer service, and performance responsibilities (such as MCE readiness, food/labor costs, restaurant cleanliness, etc.) within acceptable standards, follows all policies and procedures related to shift management.
Contribute to profit goals by ensuring they stay within company guidelines and target goals by accurately utilizing the FOCUS System. Execute cash management duties. Assist in the management of adequate inventory levels using the company’s systems and guidelines to minimize loss.

Key Ingredients

High School diploma or GED preferred.
Serv-Safe/Local or State Food Service Certification preferred
Previous restaurant shift lead experience preferred

Skills: Cash management; planning and organization; effective communication

INDQS

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