Top 96 Lead cook Jobs in Coon Rapids, Mn

Lead Cook
Lancer Food & Beverage —Falcon Heights, MN
- $23 - $24 an hour
- Part-time
- Mid-level
- High school diploma or GED
- Associate's degree
- Opportunities for advancement
- Flexible schedule
Quick Apply
Head Cook
Taher, Inc —Fridley, MN
- $24 - $26 an hour
- No weekends
- School experience
- ServSafe
- Mid-level
- Opportunities for advancement
- Food provided
Quick Apply
Sous Chef
OTG Management —Saint Paul, MN
- $60,000 - $65,000 a year
- Weekends as needed
- Cooking
- 3 years
- Mentoring
Quick Apply
5d
Executive Chef - New Full Service Restaurant - Martiya! New concept from the Team at Afro Deli!
Martiya —Minneapolis, MN
- $60,000 - $70,000 a year
- Full-time
- 5 years
- Restaurant management
- Research
- Paid time off
Quick Apply
Sous Chef
Royal Sonesta Downtown Minneapolis —Minneapolis, MN
- $27 - $30 an hour
- 8 hour shift
- Microsoft Word
- Microsoft Excel
- Casual dining restaurant
- Paid parental leave
- Health savings account
Quick Apply
Culinary Lead
sweetgreen —Bloomington, MN
- $19.29 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
12d
Lead Line Cook / Kitchen Manager
Gasthaus Bavarian Hunter —Stillwater, MN
- $48,000 - $50,000 a year
- Full-time
- Spanish
- Inventory management
- English
- Paid time off
Quick Apply
Crew Member
Chipotle —Excelsior, MN
- $16.50 - $17.50 an hour
- Part-time
- Customer service
- Fast casual restaurant
- No experience needed
- Health insurance
- Dental insurance
Crew Member
Chipotle —Lino Lakes, MN
- $16 - $17 an hour
- Part-time
- Customer service
- Fast casual restaurant
- No experience needed
- Health insurance
- Dental insurance
9d
Sous Chef - Cold Food Prep
Kelber Catering —Minneapolis, MN
- $27 - $29 an hour
- Weekends as needed
- Management
- Bachelor of Science
- Mid-level
- Disability insurance
- Health insurance
11d
Crew - Back of House/Prep Shifts
Chipotle —Woodbury, MN
- $16.50 - $17.50 an hour
- Part-time
- Customer service
- Fast casual restaurant
- No experience needed
- Health insurance
- Dental insurance
5d
Lead Saute/Grill Line Cook PM - Chianti Grill Roseville
Chianti Grill - Roseville —Saint Paul, MN
- $20 - $24 an hour
- Part-time
- In person
- 18 years or older
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
16h
Cook - Float
Benedictine —White Bear Lake, MN
- $30 an hour
- Hospital
- Travel
- Entry level
- Dental insurance
- Paid time off
3d
Lead Cook
Marriott International, Inc —Bloomington, MN
- $26.19 - $27.84 an hour
- Full-time
- Mid-level
- 3 years
- Hotel
10d
LEAD COOK
Levy Sector —Minneapolis, MN
- $22.45 an hour
- Part-time
- Background check
- Mid-level
- Restaurant
- Wellness program
- Paid time off
Quick Apply
Kitchen Supervisor
Chick-fil-A —Blaine, MN
- Part-time
- No education required
- Customer service
- Mid-level
- 401(k)
- Employee discount
Quick Apply
Assistant Cook
Brooklyn Center Community Schools —Brooklyn Center, MN
- $20.75 - $23.18 an hour
- Online Application
- High school diploma or GED
- Public school
- Entry level
- AD&D insurance
- Disability insurance
3d
FRONT OF HOUSE LEAD SUPERVISOR (FULL TIME)
Bon Appetit —Fridley, MN
- $20 - $22 an hour
- Urgently hiring
- Background check
- Mid-level
- Leadership
- Free parking
- Commuter assistance
Quick Apply
Kitchen Coordinator
New Perspective Senior Living —Arden Hills, MN
- From $21 an hour
- Part-time
- Hospitality
- High school diploma or GED
- Mentoring
- Health savings account
- Paid holidays
Quick Apply
Cook
Taher, Inc —Saint Louis Park, MN
- $21 - $24 an hour
- No weekends
- School experience
- ServSafe
- Mid-level
- Opportunities for advancement
- Food provided
Quick Apply

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Lead Cook

Lancer Food & Beverage -
Falcon Heights, MN

Quick Apply

Job Details

Part-time
$23 - $24 an hour

Benefits

Opportunities for advancement
Flexible schedule
Referral program

Qualifications

Team leadership
High school diploma or GED

Full Job Description

Lead Cook

Job Reference Number: 38653
Employment Type: Part-Time, Onsite
Segment: Dining & Events
Brand: Lancer-Hospitality
Location: Falcon Heights, Minnesota (US-MN)

The Role at a glance:

We are looking to add an experienced, motivated Lead Cook to our Dining & Events team in Falcon Heights, MN. As a food service supervisor, you will have the opportunity to directly oversee the production and service of meals.

What you'll be doing:

Overseeing and participating in the preparation of food items.
Adhering to recipes while maintaining a neat, clean, and safe work environment.
Following safety and sanitation guidelines.
Controlling food and inventory costs.

What we're looking for:

Must-haves:

High school diploma or equivalent.
Excellent multitasking, leadership, and communication skills.

Nice-to-haves:

Associate’s or Bachelor’s degree in culinary arts or a related field

Compensation Range

$23 - $24 depending upon experience

Our Benefits:

Weekly Pay, Flexible Schedule, Referral Program, Growth Opportunities & more!
#indeedelior

About Lancer:

Lancer Hospitality has over 30 years of experience supporting a diverse clientele in a variety of settings with their foodservice needs. Our management experience has allowed us to develop strong, long-lasting, and personal relationships with clients and to build a scope of service that can make a real difference in businesses and communities.

About Elior North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised by management as needed.

Quick Apply

Refine Your Search

lead cook jobs in coon rapids, mn

Lead Cook

Head Cook

Sous Chef

Executive Chef - New Full Service Restaurant - Martiya! New concept from the Team at Afro Deli!

Sous Chef

Culinary Lead

Lead Line Cook / Kitchen Manager

Crew Member

Crew Member

Sous Chef - Cold Food Prep

Crew - Back of House/Prep Shifts

Lead Saute/Grill Line Cook PM - Chianti Grill Roseville

Cook - Float

Lead Cook

LEAD COOK

Kitchen Supervisor

Assistant Cook

FRONT OF HOUSE LEAD SUPERVISOR (FULL TIME)

Kitchen Coordinator

Cook

I want to receive the latest job alert for lead cook in coon rapids, mn

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