Top 16 Culinary Jobs in Coos Bay, Or

Culinary Aide - Avamere Coos Bay
Avamere Rehabilitation of Coos Bay —Coos Bay, OR
- Part-time
- CPR Certification
- BLS Certification
- Rehabilitation center
- Disability insurance
- Health insurance
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Cook
Bayside Terrace by Cogir —Coos Bay, OR
- Weekends as needed
- High school diploma or GED
- 1 year
- Restaurant
- Paid holidays
- Health insurance
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Kitchen Utility/ Prep Cook
Walt's Pourhouse —Coos Bay, OR
- From $15 an hour
- Part-time
- Hospitality
- Casual dining restaurant
- Cooking
- Flexible schedule
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3d
Dining Server
Bayside Terrace by Cogir —Coos Bay, OR
- Weekends as needed
- High school diploma or GED
- Restaurant
- Communication skills
- Paid holidays
- Health insurance
Quick Apply
Cook @ Bandon Dunes Golf Resort
Bandon Dunes Golf Resort —Bandon, OR
- Weekends as needed
- Background check
- Basic math
- 1 year
- Health insurance
- Paid time off
Quick Apply
Sous Chef @ Bandon Dunes Golf Resort
Bandon Dunes Golf Resort —Bandon, OR
- Weekends as needed
- ServSafe
- Cooking
- Supervising experience
- Health insurance
- Paid time off
Quick Apply
Chef de Cuisine @ Ghost Tree Grill @ Bandon Dunes Golf Resort
Bandon Dunes Golf Resort —Bandon, OR
- Full-time
- ServSafe
- 5 years
- Supervising experience
- Health insurance
- Paid time off
Quick Apply
Line Cook
Lord Bennett's Restaurant —Bandon, OR
- From $15 an hour
- Full-time
- Cooking
- In-person
- 1 year
- Employee discount
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14d
Dietary Aide
Pacific View Assisted Living and Memory Care —Bandon, OR
- $15.50 - $17.00 an hour
- Part-time
- In-person
- Communication skills
- Food Handler Certification
- Health insurance
- Paid sick time
Quick Apply
Military Service - U.S. Navy, Culinary Specialist
U.S. Navy —United States
- $35,000 - $60,000 a year
- Full-time
- Background check
- Medicine
- Management
- Loan repayment program
- Health insurance

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Cook - Avamere Coos Bay
Avamere Rehabilitation of Coos Bay —Coos Bay, OR
Must have an active CPR/BLS certification. 401 (k) Plan: After 90 days of employment, with matching program. Must be able to cook from scratch.
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Cook - Senior Living
Senior Star —Dublin, OH
Maintain a spotless kitchen and uphold high standards of food safety, professionalism, and teamwork. Monday - Friday and Every Other Weekend 10:30 AM - 6:30 PM.
From $18.50 an hour
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Line Cook - Steakhouse
Hyde Park Restaurant Group —Columbus, OH
Hyde Park Restaurant Group is currently seeking restaurant professional candidates to execute our mission of providing the highest quality food, service, and…
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4d

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Culinary Aide - Avamere Coos Bay

Avamere Rehabilitation of Coos Bay -
Coos Bay, OR

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Job Details

Part-time

Benefits

Disability insurance
Health insurance
Dental insurance
401(k)
Flexible spending account
Tuition reimbursement
Paid time off
On-the-job training
Employee assistance program
Vision insurance
Employee discount
Life insurance
Referral program
Pet insurance

Qualifications

Kitchen health and safety standards
Long-term care regulations
Food service health code compliance
Safety regulations
Employee relationship building
Food safety sanitizing procedures
Food preparation equipment operation
Food Handler Certification

Full Job Description

Culinary Aide

Status: Part-Time

Days/Evenings

Location: Avamere Rehab of Coos Bay, 2625 Koos Bay Blvd, Coos Bay, OR 97420

Apply at Teamavamere.com (https://teamavamere.com/)

Job Summary

A Culinary Aide is responsible for preparing and serving meals to residents according to their individual dietary needs, ensuring proper food handling practices, maintaining cleanliness in the kitchen, and washing dishes all under the supervision of the Culinary Services Manager.

Essential Duties and Job Responsibilities

Performs food preparation tasks as assigned.
Serve assigned food on trays at proper time, attractively, and at correct temperature. May help with food preparation.
Examines completed tray for accuracy and places on the cart.
Fills orders for between-meal nourishments as assigned.
Assist in daily and scheduled cleaning duties, including work areas, Equipment, dishware, and floors.
Perform all daily tasks in accordance with established facility and state/federal regulations for precautions, sanitary, safety, and infection control policies, procedures, and regulations.
Attend and participate in orientation, training, and in-service educational activities.
Assist with inventorying and storing incoming foods, supplies, and equipment.

Qualifications

Knowledge of high standards of food service sanitation and safety at a level normally acquired through on-the-job training.
Requires maintaining high standards of personal hygiene while working, including frequent hand washing and securing hair away from the face.
Interpersonal skills necessary to establish effective relationships with department workers and with other departments.
Skill and ability to learn to operate kitchen equipment.
Must possess an active CPR/BLS Certification and always maintain certification during employment.
Requires a current Food Handlers card issued by the local Health Department.
Be knowledgeable of dietary practices and procedures, as well as related laws, regulations, and pertaining to long-term care facility.

At Avamere, we believe in taking care of our employees. We offer a comprehensive benefits package that includes:

Health Insurance: Comprehensive medical, dental, and vision plans. Low individual and family deductible.
401 (k) Plan: After 90 days of employment, with matching program.
Paid Time Off (PTO): Accrue up to 4 weeks PTO per year, 6 holidays and accrued sick leave.
EAP Canopy with unlimited telehealth mental health visits.
Continuing Education and Higher Education Reimbursement.
Generous employee referral bonus program.
Flexible Spending Accounts & CERA: Medical FSA, Dependent Care FSA and CERA (Commuter Expense Reimbursement Account).
Professional Development: Opportunities for growth and development within the company.
Voluntary Benefits: Life insurance, disability coverage, supplemental hospital, accident and critical illness coverage, Legal Services, Pet Insurance, discount programs and more.

Avamere is an Equal Opportunity Employer and participates in E-Verify.

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

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Refine Your Search

culinary jobs in coos bay, or

Culinary Aide - Avamere Coos Bay

Cook

Kitchen Utility/ Prep Cook

Dining Server

Cook @ Bandon Dunes Golf Resort

Sous Chef @ Bandon Dunes Golf Resort

Chef de Cuisine @ Ghost Tree Grill @ Bandon Dunes Golf Resort

Line Cook

Dietary Aide

Military Service - U.S. Navy, Culinary Specialist

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