Top 31 Seafood associate Jobs in Coral Springs, Fl

Seafood Associate
Winn-Dixie —Margate, FL
- Background check
- 18 years or older
- Sales
Sanitation Associate
Halperns' Steak & Seafood —Fort Lauderdale, FL
- Email
- English
- Entry level
- Profit sharing
- Dental insurance
7d
Associate - Seafood
Josephs Classic Market —Boca Raton, FL
- $16 - $21 an hour
- Full-time
- 18 years or older
- Merchandising
- Basic math
- Health insurance
- Dental insurance
Quick Apply
Utility Associate - Seafood AM Shift
Halperns' Steak & Seafood —Fort Lauderdale, FL
- From $16 an hour
- Email
- Forklift
- Warehouse
- Computer skills
- Profit sharing
- Dental insurance
7d
Associate
Potbelly —Davie, FL
- $13.00 - $14.50 an hour
- Part-time
- Ability to walk for extended periods
- English
- Ability to lift 50 pounds
Quick Apply
Seafood Associate
The Boys Farmers Market —Delray Beach, FL
- $15 - $16 an hour
- Weekends as needed
- Ability to walk for extended periods
- High school diploma or GED
- Grocery store experience
- Disability insurance
- Health insurance
Quick Apply
Restaurant Manager
Burtons Grill of Plantation, FL —Plantation, FL
- Weekends as needed
- ServSafe
- Mid-level
- Training & development
- Health insurance
- Opportunities for advancement
Restaurant Manager
Burtons Grill of Boca Raton, FL —Boca Raton, FL
- Weekends as needed
- ServSafe
- Mid-level
- Training & development
- Health insurance
- Opportunities for advancement
Assistant General Manager
Sweetwaters —Fort Lauderdale, FL
- $90,000 - $100,000 a year
- Full-time
- 3 years
- Mentoring
- Recruiting
- Paid holidays
- Health insurance
Quick Apply
Meat Cutter
Winn-Dixie —Margate, FL
- Background check
- 18 years or older
- Merchandising
Meat Associate
Winn-Dixie —Deerfield Beach, FL
- Background check
- 18 years or older
- High school diploma or GED
Seafood Specialist FT
Fresco y Mas —Hialeah, FL
- $15.00 - $23.50 an hour
- Full-time
- Background check
- 18 years or older
- Merchandising
Shift Leader
Potbelly —Plantation, FL
- Part-time
- Sales
- ServSafe
- Ability to walk for extended periods
Quick Apply
Barchetta Sous Chef
Omni Hotels & Resorts —Fort Lauderdale, FL
- Full-time
- Hospitality
- ServSafe
- Ability to walk for extended periods
Quick Apply
Assistant Manager
Potbelly —Plantation, FL
- $17 - $20 an hour
- Full-time
- Sales
- ServSafe
- Ability to walk for extended periods
Quick Apply
Director of Sales
Halperns' Steak & Seafood —Fort Lauderdale, FL
- Email
- Word processing
- Mentoring
- Senior level
- Profit sharing
- Dental insurance
1d
Meat Cutter FT
Winn-Dixie —Hallandale Beach, FL
- Full-time
- Background check
- 18 years or older
- Merchandising

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Based on your search for seafood associate jobs.

Meat/Seafood Clerk
Sprouts Farmers Market —Coconut Creek, FL
A hands on position, the Meat Clerk receives, stores, and grinds meats; unloads and transports fresh, cured, and boxed meats and poultry from delivery truck;…
Deli Clerk
Sedano's —Pembroke Pines, FL
Ensure customers to are taken care of by answering questions regarding products sold within the department. Maintain all requirements for a sanitary work area…

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Team Member
Potbelly —Columbus, OH
Work multiple stations (load, dress, shakes, cash, prep, front) as directed by a Shift Leader or Manager. Operate cash register: handle, balance and follow all…
$13.75 - $14.25 an hour
Quick Apply
PORTER (FULL TIME)
Bon Appetit —New Albany, OH
Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws.
$17 - $18 an hour
Quick Apply

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seafood associate jobs near coral springs, fl

Seafood Associate

Winn-Dixie -
Margate, FL

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Job Details

Qualifications

Customer communication
Kitchen knives
Labeling
Basic math
Employee relationship building
Desktop applications
Basic knife skills
Computer skills
Packaging (food)

Full Job Description

Seafood Associate

Job Summary

Provides quality seafood offerings from a standard product selection. Increases customer confidence and loyalty by promoting and executing consistent and compliant operating conditions. Provides fresh and appealing products, courteous, knowledgeable and prompt service. Values diversity and supports an inclusive environment by embracing the backgrounds and experiences of the team.

Essential Responsibilities

Responsibility

% Of Time

SERVICE:

Creates an environment that enables customers to feel welcome, important and appreciated that will increase customer confidence and loyalty. Ensures the department is merchandised per plan. Delivers daily conditions that meet the company’s expectations for at shelf product availability, freshness, quality and value. Offers product samples, answers product questions and offers customers assistance in finding or suggesting products Ensures customer requests and special orders are fulfilled.

60%

LEADERSHIP:

Assists in promoting trust and respect among associates by collaborating, promoting teamwork, and communicating company, department, and job specific information. Assists in establishing goals for merchandising, sales and profits and empowers the team to meet or exceed the goals. Manages schedules to ensure tasks are completed in a cadence that ensures the highest levels of customer service and conditions during peak hours. Adheres to all local, state, and federal laws, and company guidelines.

20%

FINANCIAL:

Completes daily and weekly administrative tasks (communications, online training, scheduling, pricing changes, orders, etc.) Maintains an awareness of inventory/stocking conditions and reports any discrepancies in inventory. Reviews/inspects products for quality and freshness and takes appropriate action with those items. Assists in planning, organizing and performing the inventory process. Utilizes production planning tools to accurately produce fresh products and ensures discarding or markdown processes are followed to reduce shrink.Ensures product is held at the proper temperature per food safety guidelines and retains documentation of temperate logs per policy.

10%

COMPLIANCE/SAFETY:

Ensures company standards for safety, proper food handling practices, sanitation and 10% 07/27/2022 Page 2 of 4 productivity are maintained. Adheres to all regulatory compliance requirements pertaining to food safety, United States Department of Agriculture (USDA) & Country of Origin Labeling (COOL), and Department of Agriculture (DOA). Executes all product recalls and withdrawals in a timely manner while ensuring all items are secured and removed from customer access. Reinforces safety programs by complying with safety procedures and inspects and identifies unsafe conditions to report to store management. Notifies management of customer or employee accidents. Reports all safety risk, or issues, and illegal activity, including robbery, theft or fraud. Ensures adherence to wage and hour policies and regulations. Cultivates a culture of safety within the store. Ensures self and all associates are working safely and have received necessary safety training. Ensures Hazardous Assessments are posted for associate reference and that Personal Protective Equipment is available and utilized by all associates executing tasks within the department, as required. Ensures equipment is in good repair; reports and assists with remediation (ex. lock out/tag out of equipment) of safety hazards within the department.

10%

Disclaimer

Performs other job-related duties as assigned.

Qualifications

Required Education

Course of Study

N/A

Preferred Education

Course of Study

High School / GED

Language(s) Required

Language(s) Preferred

English

Spanish

Relevant Experience

Supervisory Experience

0 -3 yrs minimum

Knowledge, Skills & Abilities Required

Must be 18 years of age
Authorization to work in the United States or the ability to obtain the same.
Successful completion of pre-employment drug testing and background check.
Strong customer service skills.
Exceptional interpersonal, motivational and communication skills.
Knowledge of basic math
Possess adequate knife handling skills and knife speed
Knowledge of cutting, traying, wrapping, and labeling.
Proficient with computer applications used in effectively operating the department.

Environmental Factors

Retail - Meat/Seafood: Physical Demands: While performing the essential functions of this position, the employee is regularly required to stand or walk on various types of flooring, utilize manual dexterity, talk, see, hear, smell and perform repetitive movements with both hands and/or both feet. The employee is frequently required to reach at waist level or overhead, carry, push, or lift various loads up to the required weights listed. The employee is occasionally required to sit, balance, stoop, kneel, crouch and climb up to 10 ft. Working Conditions: While performing the essential functions of this position, the employee may be exposed to working in indoor, outdoor, cold, freezing, heated, and wet/humid working conditions. Safety Risk Factors: The employee is frequently required to twist back and/or neck, walk on a slippery or cluttered floor surface, work with hazardous equipment and be exposed to sharp objects. The employee is occasionally required to be exposed to loud noise, skin irritants, nuisance dust, fumes and sprays, hazardous cleaning solutions and other toxins. Overall Required Equipment: cleaning supplies and equipment, general office equipment, register, pricing gun, scales, scanner, various material handling equipment, such as racks, carts, pallet jacks, shopping carts Department Specific Required Equipment: baler/compactor, general hardware tools such as a ladder, pliers, wire cutters, Ice machine, shovel, powered cutting equipment, such as a slicers, saws, grinders, various knives, wrapping equipment, automatic meat wrapper, lobster tanks, box cutter Personal Protective Equipment: Goggles, Gloves, Cutting Gloves, Fryer Gloves, Oven Gloves, Back Brace Pulling Requirement: 250 lbs. Lifting Requirement: 70 lbs.

Travel Percent & Overnight

Travel Percent

Overnight

Occasional

Shift(s)

Varied shifts.

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seafood associate jobs in coral springs, fl

Seafood Associate

Sanitation Associate

Associate - Seafood

Utility Associate - Seafood AM Shift

Associate

Seafood Associate

Restaurant Manager

Restaurant Manager

Assistant General Manager

Meat Cutter

Meat Associate

Seafood Specialist FT

Shift Leader

Barchetta Sous Chef

Assistant Manager

Director of Sales

Meat Cutter FT

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