Top 214 Restaurant general manager Jobs in Cordova, Tn

General Manager - Fast Casual
PYRO'S —Collierville, TN
- Full-time
- Sales
- Fast casual restaurant
- Senior level
- Health insurance
- Dental insurance
Quick Apply
Restaurant General Manager – Millington, TN
Cook Out Restaurants —Millington, TN
- $75,000 - $100,000 a year
- Holidays
- Mid-level
- Quick service & fast food restaurant
- Mentoring
- Health insurance
- Dental insurance
7d
Restaurant General Manager – Memphis, TN, S Highland St
Cook Out Restaurants —Memphis, TN
- $75,000 - $100,000 a year
- Holidays
- Mid-level
- Quick service & fast food restaurant
- Mentoring
- Health insurance
- Dental insurance
14d
Assistant General Manager
PF Changs —Memphis, TN
- $66,000 - $86,000 a year
- Urgently hiring
- Sales
- 5 years
- Cooking
- Paid training
- Health insurance
2d
General Manager
McDonald’s —Cordova, TN
- 18 years or older
- Quick service & fast food restaurant
- Senior level
- Paid holidays
- Disability insurance
General Manager
Little Caesars —Collierville, TN
- $50,000 - $75,000 a year
- Full-time
- No education required
- Customer service
- Mid-level
Quick Apply
General Manager
McAlister's Deli —Bartlett, TN
- Full-time
- Fast casual restaurant
- Restaurant management
- Senior level
- Health insurance
- 401(k)
Quick Apply
General Manager
PINA, ALEJANDRO —Memphis, TN
- Full-time
- Customer service
- Quick service & fast food restaurant
- Senior level
Quick Apply
General Manager - Upcoming Location in Memphis (Winchester Rd)
Jack's —Memphis, TN
- $55,000 - $65,000 a year
- Full-time
- ServSafe
- Mid-level
- Mentoring
- Health insurance
- Dental insurance
General Manager
Wendy's —Cordova, TN
- 8 hour shift
- Mid-level
- Ability to lift 50 pounds
- Driver's License
- Disability insurance
- Health insurance
General Manager
Pizza Hut —Cordova, TN
- $50,000 - $55,000 a year
- Training & development
- Guest services
- Senior level
Quick Apply
Restaurant General Manager
Little Caesars —Memphis, TN
- $50,000 - $75,000 a year
- Overtime
- Customer service
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
General Manager - Memphis & Surrounding areas
Taco Bell —Memphis, TN
- From $46,000 a year
- Weekends as needed
- Hospitality
- Inventory management
- Computer literacy
- Paid training
- Paid holidays
Quick Apply
Assistant General Manager
Chipotle —Southaven, MS
- Overtime
- Ability to walk for extended periods
- Fast casual restaurant
- Mid-level
- Health insurance
- Dental insurance
11d
General Manager
IHOP —Cordova, TN
- $60,000 - $85,000 a year
- Weekends as needed
- Casual dining restaurant
- Sales
- Team management
Quick Apply
General Manager
Little Caesars Pizza —Cordova, TN
- $50,000 a year
- Full-time
- Mid-level
- High school diploma or GED
- Driver's License
Quick Apply
General Manager
Oxford Foods —Olive Branch, MS
- Weekends as needed
- Computer literacy
- Writing skills
- Basic math
Quick Apply
General Manager - Restaurant
Captain D's Seafood Restaurant —Memphis, TN
- $50,000 - $65,000 a year
- Full-time
- Background check
- Basic math
- Cooking
- Paid training
- Health insurance
Quick Apply
3d
General Manager - Restaurant
Dale's Restaurant —Southaven, MS
- $60,000 - $65,000 a year
- Full-time
- Cooking
- Mid-level
- In-person
Quick Apply
14d
Restaurant Assistant General Manager
Bojangles —Memphis, TN
- $43,888 - $60,000 a year
- Full-time
- 18 years or older
- Fair chance
- Reliable transportation
- Paid training
- Health insurance
Quick Apply

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restaurant general manager jobs near cordova, tn

General Manager - Fast Casual

PYRO'S -
Collierville, TN

Quick Apply

Job Details

Full-time

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount

Qualifications

Food and beverage product quality management
Food quality maintenance
Kitchen health and safety standards
Food waste mitigation
Hospitality business promotion
Food service health code compliance
Hospitality industry recruitment experience
Sales
Coaching
Customer satisfaction tracking
Food portioning
Labor cost analysis
Employee retention
Team development
Kitchen cost control
Leading team collaboration initiatives
Maintenance management
Conducting staff training sessions as a store manager
Business operations
Quality control experience within food and beverage industry
Customer satisfaction improvement
Restaurant cost management
Managing food service teams
Senior level
Managing hospitality operations budgets
Team motivation (leadership skill)
Cleaning and sanitation quality assurance
Staffing management
General management
Operations planning

Full Job Description

The General Manager is responsible for planning, organizing, developing, and directing the restaurant's overall operations. This individual must coach and develop Front Line Managers, ensure excellent guest service, maximize sales and profitability, control food and labor costs, meet budgetary goals, and ensure sanitation, safety, and food quality. Note this job description is not designed to cover or contain a comprehensive listing of activities, duties, or responsibilities required of the employee for this job.

Responsibilities Include:

Day-to-day operations of the restaurant.
Works closely with corporate office in implementing company strategies.
Ensures quality experiences for all guests.
Evaluates and monitors customer service and satisfaction and takes corrective action as needed.
Provides leadership for the entire team by encouraging enthusiasm. Possess a positive attitude and a commitment toward company objectives.
Monitors quality of products and operations.
Monitors food costs and implements strategies to ensure proper portion control, yields, and waste minimization.
Supports marketing and promotional campaigns.
Recruits, hires, develops, and assists with training and retention of managers and team members.
Monitors, evaluates, and enforces safe food handling practices and cleanliness standards.
Monitors maintenance requirements of stores, including care and upkeep of equipment, building and grounds.

We are looking for someone with:

A positive attitude
Team focus
Passion for creating unique dishes
Desire to grow and develop professionally
Attention to detail and focus on quality control
Interest in contributing to the growth of a local brand
LEADERSHIP, PROFESSIONALISM, PASSION

We are committed to creating the best dining experience in the area and are looking for a hospitality leader to take on the challenge. We look forward to speaking with you soon!

Benefits:

Healthcare (medical, dental, vision)
Paid Time Off (PTO)
Employee discounts

About Wolf River Hospitality Group:

Wolf River Hospitality Group is a locally owned, multi-concept restaurant group with locations in Tennessee, Mississippi, and Alabama. Since its founding in 2013, WRHG has grown from two fast-casual pizza locations to a portfolio consisting of PYRO’S Fire Fresh Pizza, Abner's Famous Chicken, Levee Coffee & Creamery, Wolf River Brisket, Limelight, and Nashoba. We are continuing to expand and are looking for great people to help us grow. If you are looking to be a part of a dynamic, growing business and are interested in having an immediate impact, we would love to talk to you.

Quick Apply

Refine Your Search

restaurant general manager jobs in cordova, tn

General Manager - Fast Casual

Restaurant General Manager – Millington, TN

Restaurant General Manager – Memphis, TN, S Highland St

Assistant General Manager

General Manager

General Manager

General Manager

General Manager

General Manager - Upcoming Location in Memphis (Winchester Rd)

General Manager

General Manager

Restaurant General Manager

General Manager - Memphis & Surrounding areas

Assistant General Manager

General Manager

General Manager

General Manager

General Manager - Restaurant

General Manager - Restaurant

Restaurant Assistant General Manager

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