Top 72 Bakery manager Jobs in Corona, Ca

Supervisor, Bakery- Production
Aspire Bakeries —Ontario, CA
- $65,000 - $85,000 a year
- 5 years
- Mid-level
- High school diploma or GED
- Paid parental leave
- Health savings account
12d
Assistant Bakery Manager
Sprouts Farmers Market —Jurupa Valley, CA
- $17.30 - $24.20 an hour
- 8 hour shift
- 18 years or older
- Merchandising
- Mid-level
- Paid parental leave
- Health savings account
8d
Team Manager
Panera Bread —Riverside, CA
- $24.50 - $29.00 an hour
- Weekends as needed
- Background check
- 18 years or older
- ServSafe
- Paid holidays
- Health insurance
Quick Apply
12d
Bakery Manager
Sprouts Farmers Market —Jurupa Valley, CA
- $19.50 - $29.15 an hour
- 8 hour shift
- 18 years or older
- Merchandising
- Mid-level
- Paid parental leave
- Health savings account
8d
General Manager
Panera Bread —Chino, CA
- $80,200 - $87,200 a year
- Weekends as needed
- Background check
- 18 years or older
- ServSafe
- Paid holidays
- Health insurance
Quick Apply
General Manager
Corner Bakery Café —Chino Hills, CA
- Full-time
- Microsoft Word
- Spanish
- Microsoft Excel
- Paid training
- Health insurance
Quick Apply
Shift Manager (Auntie Anne's/Cinnabon)
Galleria at Tyler: CB000087 —Riverside, CA
- $20.50 - $22.00 an hour
- Part-time
- 18 years or older
- Computer literacy
- Basic math
- Health insurance
- Employee discount
Quick Apply
Store Manager
the french garden creperie —Irvine, CA
- $60,000 - $120,000 a year
- Part-time
- ServSafe
- Mid-level
- 3 years
- Dental insurance
- 401(k)
Quick Apply
General Manager
Wendy's —Corona, CA
- ServSafe
- Restaurant management
- Quick service & fast food restaurant
- Health insurance
- Dental insurance
Chef Manager
Pomona College —Claremont, CA
- $72,000 - $82,000 a year
- Weekends as needed
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Health insurance
- Dental insurance
4d
Service Manager
Soup 'n Fresh —Rancho Cucamonga, CA
- $23 - $38 an hour
- 8 hour shift
- Spanish
- Ability to walk for extended periods
- English
- Health insurance
- Paid time off
Quick Apply
Field Mgr (Non Exempt)
Corner Bakery Cafe —Irvine, CA
- Full-time
- Microsoft Word
- Spanish
- Microsoft Excel
- Paid training
- Dental insurance
Quick Apply
Assistant Manager Nothing Bundt Cakes Perris, CA
Nothing Bundt Cakes —Perris, CA
- $23 - $25 an hour
- Microsoft Excel
- Microsoft Outlook
- Merchandising
Bakery Supervisor #36
99 Ranch Market —Corona, CA
- $19.50 - $20.50 an hour
- Weekends as needed
- In person
- 18 years or older
- Spanish
- English
- Health insurance
- Dental insurance
Quick Apply
Assistant General Manager
Wendy's —Corona, CA
- ServSafe
- Basic math
- Restaurant management
- Health insurance
- Dental insurance
Front of House Manager - Jazz Kitchen Coastal Grill and Patio-Downtown Disney
Ralph Brennan Restaurant Group —Anaheim, CA
- $70,304 - $85,000 a year
- Weekends as needed
- Microsoft Excel
- Sales
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Restaurant Manager
The Cheesecake Factory —Mission Viejo, CA
- $70,400 - $72,500 a year
- Email
- Ability to walk for extended periods
- Restaurant management
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
9d
WETZELS PRETZELS ASSISTANT MANAGER
Ignite Pacific —Chino, CA
- From $20 an hour
- Full-time
- Serving
- Mid-level
- Bakery
- Food provided
Quick Apply
Field Mgr (Non Exempt)
Corner Bakery Café —Rancho Cucamonga, CA
- $22 an hour
- Full-time
- Microsoft Word
- Spanish
- Microsoft Excel
- Paid training
- Dental insurance
Quick Apply
Wetzel's Pretzels - Assistant Manager
Wetzel's Pretzels —Riverside, CA
- $21 an hour
- Part-time
- Mid-level
- Analysis skills
- Bakery
- Paid holidays
- Health insurance

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Supervisor, Bakery- Production

Aspire Bakeries -
Ontario, CA

Apply Now

Job Details

$65,000 - $85,000 a year
12 days ago

Benefits

Paid parental leave
Health savings account
Paid holidays
Disability insurance
Health insurance
Dental insurance
Flexible spending account
Paid time off
Parental leave
Vision insurance
Life insurance
Retirement plan

Qualifications

Foreign language proficiency
Team leadership
High school diploma or GED
Manufacturing facility experience
Supervising experience
Factory production reporting
Leading team collaboration initiatives
Managing food or beverage production teams
Manufacturing company experience

Full Job Description

Aspire Bakeries is a North American baking company with a leadership position in specialty frozen baked goods. Formed from leading bakery companies, its innovative food portfolio includes breads, artisan breads, buns, cookies, donuts, muffins and pastries from beloved brands like La Brea Bakery®, Otis Spunkmeyer®, and Oakrun Farm Bakery®. With 13 bakeries in North America, we are committed to driving innovation, predicting upcoming consumer trends and flavors, and exceeding our customers’ expectations. Aspire Bakeries champions the values of Integrity, Ownership, Customer Focus, Creativity and Care to help us deliver on People Safety, Food Safety, Quality and Collaboration.

Why You’ll Love Working At Aspire Bakeries

Culture - Our culture thrives on collaboration, diversity, and a shared passion for excellence. We support team members, empower growth, and encourage everyone to bring their authentic selves to work.

Health & Wellness – Comprehensive medical, dental, and vision coverage, plus company-paid life insurance and additional voluntary options to fit your needs.

Work-Life Balance – Paid parental leave, generous paid time off, and holidays so you can recharge and spend time on what matters most.

Financial Security – Competitive retirement plans, plus short- and long-term disability coverage for peace of mind.

Growth & Development – Opportunities to build skills, grow your career, and develop expertise through Aspire Bakeries’ learning and development programs.

Flexibility & Support – HSA and FSA plans to help you manage everyday expenses.

Recognition & Rewards – Performance incentive plans that celebrate achievements across sales, bakery performance, and individual contributions.

About the Role

We are seeking a Production Supervisor to join our team. As a Production Supervisor, you will be accountable for overseeing daily production operations to ensure safety, quality, efficiency, and compliance standards are achieved. This role plays a critical part in coordinating production activities, leading teams, and supporting continuous operational improvement across the bakery.

Shift & Schedule

Shift: 3rd Shift

Compensation

Salary Range: $65,000 - $85,000

Core Accountabilities (What You’ll Be Doing)

Lead daily production operations to achieve production targets and customer requirements.
Coordinate staffing, workflow, and resources to optimize operational efficiency.
Monitor production, inventory, and receiving activities while maintaining accurate records and reporting.
Promote and enforce food safety, workplace safety, sanitation, and regulatory compliance standards.
Support employee development through coaching, performance feedback, and workforce planning.
Collaborate with cross-functional teams to resolve production, quality, engineering, and sanitation challenges.
Drive effective communication and continuous improvement initiatives throughout the facility.

Minimum Qualifications (What You Bring to the Table)

High School Diploma or GED required.
Minimum of 5 years of manufacturing experience.
Bilingual proficiency in English and Spanish, including reading, writing, and speaking.
Experience leading production teams in a manufacturing environment.
Strong communication and problem-solving skills.
Ability to maintain accurate production records and reports.
Ability to work a 3rd shift schedule and travel up to 25% as needed.

Preferred Qualifications (Extra Ingredients for Success)

Experience in a food manufacturing or commercial bakery environment.
Prior supervisory or team leadership experience.
Knowledge of food safety, GMPs, sanitation, and regulatory requirements.
Experience with production planning, inventory management, and workforce scheduling.
Proven ability to support continuous improvement and operational excellence initiatives.

Aspire Bakeries LLC values the contribution each Team Member brings to our organization. The final determination of a successful candidate’s starting pay will vary based on a number of factors, including, but not limited to location, shift, education, skill, and experience within the job or the industry. The pay scale listed for this position is generally for candidates that meet the specified qualifications and requirements listed in this specific job description. Additional pay may be determined for those candidates that exceed these specified qualifications and requirements. We provide a competitive compensation package that recognizes your experience, credentials, and education alongside a robust benefits program to meet your needs. For union-represented postings, wage rates and ranges are governed by applicable collective bargaining agreements.

Aspire Bakeries is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability or veteran status.

Apply Now

Refine Your Search

bakery manager jobs in corona, ca

Supervisor, Bakery- Production

Assistant Bakery Manager

Team Manager

Bakery Manager

General Manager

General Manager

Shift Manager (Auntie Anne's/Cinnabon)

Store Manager

General Manager

Chef Manager

Service Manager

Field Mgr (Non Exempt)

Assistant Manager Nothing Bundt Cakes Perris, CA

Bakery Supervisor #36

Assistant General Manager

Front of House Manager - Jazz Kitchen Coastal Grill and Patio-Downtown Disney

Restaurant Manager

WETZELS PRETZELS ASSISTANT MANAGER

Field Mgr (Non Exempt)

Wetzel's Pretzels - Assistant Manager

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