Top 944 Food service worker Jobs in Corona, Ny

Sushi Chef II
Hana Brands —North Bergen, NJ
- $21 - $23 an hour
- Full-time
- English
- Mid-level
- Ability to stand for extended periods
Quick Apply
Client Specialist
Barry's —Scarsdale, NY
- $17 an hour
- Part-time
- Hospitality
- Bar
- 18 years or older
Quick Apply
Waiter
Norwegian Cruise Line Holdings —New York, NY
- $16.50 an hour
- Full-time
- English
- Mid-level
- High school diploma or GED
- Health insurance
- Employee discount
Client Specialist
Barry's —New York, NY
- $17 an hour
- Part-time
- Hospitality
- Bar
- 18 years or older
Quick Apply
Client Specialist
Barry's —Brooklyn, NY
- $17 an hour
- Part-time
- Hospitality
- Bar
- 18 years or older
Quick Apply
General Manager
OTG Management —Newark, NJ
- $75,000 - $85,000 a year
- Weekends as needed
- Merchandising
- Cooking
- 3 years
- Health insurance
- Paid time off
Quick Apply
9d
Food Service Worker
Wegmans —Harrison, NY
- $17.50 - $18.00 an hour
- Part-time
- Serving
- 18 years or older
- Merchandising
- Health insurance
- Paid time off
12d
Dishwasher/Steward - ONBOARD Pride of America
Norwegian Cruise Line Holdings —New York, NY
- $16 an hour
- Full-time
- Customer service
- English
- Mid-level
- Health insurance
- Employee discount
Food Service Worker - Syosset School Nutrition
Whitsons Culinary Group —Syosset, NY
- $17 an hour
- Extended hours
- ServSafe
- Customer service
- No experience needed
Quick Apply
8d
Food Service Worker - Seaford UFSD
Aramark —Seaford, NY
- $17.50 an hour
- Fair chance
- Cash handling
- Entry level
- Disability insurance
- Health insurance
10d
Baker
Carlo's Bakery Hoboken —Hoboken, NJ
- $18 an hour
- Weekends as needed
- Computer literacy
- Mid-level
- Bakery
Quick Apply
12d
Food Service Worker - Harrison Central School District
Aramark —Harrison, NY
- $18.22 an hour
- Fair chance
- Cash handling
- School
- Disability insurance
- Health insurance
1d
Dining Service Worker
The Osborn —Rye, NY
- $19.38 an hour
- Part-time
- Hospitality
- Skilled nursing facility
- Ability to lift 50 pounds
- 401(k)
- Flexible schedule
Quick Apply
12d
Food Service Supervisor - Harrison Central School District
Aramark —Harrison, NY
- $23 - $25 an hour
- Nights as needed
- Basic math
- Cooking
- Mid-level
- Disability insurance
- Health insurance
1d
Food and Beverage Services Greeter
Marriott International, Inc —New York, NY
- $33.40 - $39.30 an hour
- Full-time
- High school diploma or GED
- Food service experience
- Restaurant
CONCESSIONS FOOD SERVICE WORKER/TABLE ATTENDANT - US Open at Billie Jean King National Tennis Center
Levy Sector —Queens, NY
- From $22.95 an hour
- In person
- Background check
- Hotel
- Entry level
- Wellness program
- Paid time off
Quick Apply
Food Service Worker
VILLA LGA FOOD HALL LLC —Flushing, NY
- $21.25 - $26.80 an hour
- Weekends as needed
- Quick service & fast food restaurant
- US work authorization
- Reliable transportation
Quick Apply
Dietary Worker
BronxCare Health System —Bronx, NY
- $25.28 - $25.81 an hour
- Full-time
- Hospital
- Customer service
- High school diploma or GED
Steward - Kitchen Worker
Resorts World New York —Jamaica, NY
- $30.71 - $40.95 an hour
- 18 years or older
- Customer service
- Basic math
Quick Apply
Utility Worker
Sodexo —Flushing, NY
- $21.85 an hour
- Online Application
- Ability to walk for extended periods
- No high school diploma
- High school diploma or GED
- Paid holidays
- Health insurance
5d

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food service worker jobs near corona, ny

Sushi Chef II

Hana Brands -
North Bergen, NJ

Quick Apply

Job Details

Full-time
$21 - $23 an hour

Qualifications

Slicing (cutting method)
Kitchen health and safety standards
Sushi
Customer communication
Customer relationship building
Fish handling
Food service health code compliance
Vegetable preparation
Safety regulations
English
Seafood
Customer engagement
Chopping vegetables
Food Handler Certification

Full Job Description

Description:

The Sushi Chef II position is a highly trained and experienced role in our organization. Identified as an expert in the art of sushi, you will be a master of knife skills, fundamentals of rolling sushi and food safety. The Sushi Chef II’s responsibilities include preparing traditional Japanese sushi rice, chopping, slicing and filleting various kinds of fish and maintaining a clean and safe work environment.

To be successful as a Sushi Chef II, you should ensure that all ingredients used in dishes are of the highest quality. You will minimize waste and costs through proper utilization of resources and handling of food and equipment. Ultimately, an exceptional sushi chef should work well under pressure and maintain restaurant quality standards during assigned work hours. You will lead by example at the sushi bar ensuring necessary preparation, smooth operations and excellent customer service, engaging the customer.

Key Competencies:

People Skills, Expert Culinary Skills, Product Knowledge, Quality and Food Safety, Profit Knowledge and Waste Control

Duties and Responsibilities:

Expert in cutting, slicing and filleting different types of fish and vegetables
Adhering to training guide/manual specs, creating rolls based upon guidelines provided to each kiosk
Inspecting the quality of fruits, vegetables, and fish used to prepare sushi dishes and informing the STL when quality is sub-standard
Preparing various types of sushi dishes according to established company guidelines on quality, portion size, presentation and food safety
Expert understanding of food waste and costs and how it impacts the goals of the kiosk
Creating an expectation for a clean work environment in order to prevent food contamination
Reporting any problems with kitchen equipment to the manager on duty
Sterilizing all utensils, instruments, and equipment used in sushi preparation before every use
Greeting and communicating with customers to ensure that they feel valued as our customer

This job posting describes the general duties and responsibilities for the position. Other duties may be assigned as needed.

Requirements:

Minimum of two years in the food service industry; sushi rolling experience required
Excellent knife skills - experienced in cutting large fish for sashimi & nigiri and prepping vegetables for common sushi rolls & garnish
Ability to read, write and communicate in English
Demonstrated professionalism in front of the customers and respect for co-workers and workplace at all times
Valid food handler’s license, with expert knowledge of food safety regulations
The ability to stand for long periods of time
The ability to work under pressure with sound judgement
Encompass the company mission and core values

Hana Group North America is an Equal Opportunity Employer

Quick Apply

Refine Your Search

food service worker jobs in corona, ny

Sushi Chef II

Client Specialist

Waiter

Client Specialist

Client Specialist

General Manager

Food Service Worker

Dishwasher/Steward - ONBOARD Pride of America

Food Service Worker - Syosset School Nutrition

Food Service Worker - Seaford UFSD

Baker

Food Service Worker - Harrison Central School District

Dining Service Worker

Food Service Supervisor - Harrison Central School District

Food and Beverage Services Greeter

CONCESSIONS FOOD SERVICE WORKER/TABLE ATTENDANT - US Open at Billie Jean King National Tennis Center

Food Service Worker

Dietary Worker

Steward - Kitchen Worker

Utility Worker

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