Top 101 Kitchen leader Jobs in Corpus Christi, Tx

Executive Chef
Brookdale Senior Living Inc. —Corpus Christi, TX
- Nights as needed
- ServSafe
- Customer service
- Ability to lift 50 pounds
- Health savings account
- Paid holidays
Quick Apply
Store Manager
Panda Restaurant Group —Corpus Christi, TX
- $24.47 - $27.47 an hour
- Weekends as needed
- Serving
- ServSafe
- Mid-level
- Paid training
- AD&D insurance
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1d
Assistant Manager
Panda Restaurant Group —Corpus Christi, TX
- $20 - $23 an hour
- Weekends as needed
- ServSafe
- Restaurant management
- Mid-level
- Paid training
- AD&D insurance
Quick Apply
1d
Server
Brookdale Senior Living Inc. —Corpus Christi, TX
- $12.00 - $15.23 an hour
- Part-time
- Hospitality
- Military encouraged
- In-person
- Health savings account
- Paid holidays
Quick Apply
1d
Prep Cook
The Cheesecake Factory —Corpus Christi, TX
- $13.50 - $18.00 an hour
- Part-time
- Hospitality
- 18 years or older
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Front of House Team Member
Wingstop —Corpus Christi, TX
- $13.50 - $18.50 an hour
- Part-time
- Bilingual
- No experience needed
- Entry level
- Paid training
- Opportunities for advancement
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Cook
Panda Restaurant Group —Corpus Christi, TX
- $18 - $21 an hour
- Email
- Serving
- Ability to lift 50 pounds
- Conflict management
- Paid training
- Disability insurance
Quick Apply
Sous Chef/Prep Cook
CRAVE-IT NUTRITION LLC —Corpus Christi, TX
- $18 an hour
- Full-time
- School experience
- Spanish
- 5 years
- Paid training
- Mileage reimbursement
Back of House Team Member
Wingstop —Corpus Christi, TX
- $13.50 - $18.00 an hour
- Part-time
- No experience needed
- Entry level
- Under 1 year
- Paid training
- Opportunities for advancement
Quick Apply
Cafe Lead
Urban Air Adventure Parks —Corpus Christi, TX
- Weekends as needed
- ServSafe
- Mid-level
- High school diploma or GED
Shift Leader
Panda Restaurant Group —Corpus Christi, TX
- $17 - $20 an hour
- Email
- Ability to lift 50 pounds
- Conflict management
- In-person
- Paid training
- Disability insurance
Quick Apply
Kitchen Manager
Urban Air Adventure Parks —Corpus Christi, TX
- Weekends as needed
- ServSafe
- Mid-level
- High school diploma or GED
Maintenance Technician
Brookdale Senior Living Inc. —Portland, TX
- $16.57 - $20.71 an hour
- Part-time
- Military encouraged
- In-person
- Entry level
- Health savings account
- Paid holidays
Quick Apply
9d
General Manager
Buffalo Wild Wings —Corpus Christi, TX
- $45,000 - $53,000 a year
- Part-time
- Bar
- No education required
- Mid-level
- Paid time off
Quick Apply
General Manager
Arby's —Corpus Christi, TX
- $44,000 - $48,000 a year
- Full-time
- No education required
- Sales
- ServSafe
- Paid training
- Health savings account
Quick Apply
Cafe Manager
Urban Air Adventure Parks —Corpus Christi, TX
- Weekends as needed
- ServSafe
- Mid-level
- High school diploma or GED
Cook
Cotton Culinary —Corpus Christi, TX
- $18 an hour
- Mid-level
- Ability to lift 50 pounds
- Driver's License
Quick Apply
9d
BOH
Hopdoddy Burger Bar, Inc. —Corpus Christi, TX
- From $30,000 a year
- Full-time
- Customer service
- Basic math
- Ability to lift 50 pounds
- Dental insurance
- Parental leave
Quick Apply
Back of House Team Member
Chick-fil-A —Corpus Christi, TX
- $11 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- In-person
Quick Apply
Cook | Part-Time | Congressman Solomon P. Ortiz International Center
Oak View Group —Corpus Christi, TX
- $13 - $15 an hour
- Part-time
- High school diploma or GED
- Food Handler Certification
- Entry level
- 401(k)
- 401(k) matching

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Executive Chef

Brookdale Senior Living Inc. -
Corpus Christi, TX

Quick Apply

Job Details

Full-time

Benefits

Health savings account
Paid holidays
Health insurance
Dental insurance
401(k)
Flexible spending account
Tuition reimbursement
Paid time off
Vision insurance
Employee discount
Life insurance
Referral program
Pet insurance

Qualifications

Food service health code compliance
ServSafe

Full Job Description

About Us

Brookdale is a Great Place to Be:

Gracious hospitality and neighborliness for our residents and families.
Home-like feel and all-around comfort for residents and visiting family members.
Entertaining events and gatherings so our residents can find connections in groups and 1:1 settings.
Industry leader in clinical care.
Nationwide company with 589 communities as of November 30, 2025, offering many opportunities to grow and learn as a sales professional.
Extensive corporate support including a robust training program.

Job Description

Recognized by Newsweek in 2024 and 2025 as one of America's Greatest Workplaces for Diversity

We're seeking an Executive Chef who is passionate about exceptional dining, team leadership, and creating memorable experiences for residents at one of Corpus Christi's premier senior living communities!

Do you love the creativity of being a Chef but hate the late nights and hectic weekends? With thousands of recipes to choose from, and the ability to add your own, Brookdale is the place for you. Quality is what we pride ourselves on and listening to our residents in the development of our menus is key. If you are passionate about leading a team, have high expectations when it comes to sanitation and food safety and would enjoy making a positive impact on the lives of seniors then this is an opportunity you don’t want to miss. Apply with us today to experience the uniqueness of senior living dining.

Make Lives Better Including Your Own.

If you want to work in an environment where you can become your best possible self, join us! You’ll earn more than a paycheck; you can find opportunities to grow your career through professional development, as well as ongoing programs catered to your overall health and wellness. Full suite of health insurance, life insurance and retirement plans are available and vary by employment status.

Part and Full Time Benefits Eligibility

Medical, Dental, Vision insurance
401(k)
Associate assistance program
Employee discounts
Referral program
Early access to earned wages for hourly associates (outside of CA)
Optional voluntary benefits including ID theft protection and pet insurance

Full Time Only Benefits Eligibility

Paid Time Off
Paid holidays
Company provided life insurance
Adoption benefit
Disability (short and long term)
Flexible Spending Accounts
Health Savings Account
Optional life and dependent life insurance
Optional voluntary benefits including accident, critical illness and hospital indemnity Insurance, and legal plan
Tuition reimbursement

Base pay in range will be determined by applicant’s skills and experience. Temporary associates are not benefits eligible but may participate in the company’s 401(k) program.

Veterans, transitioning active duty military personnel, and military spouses are encouraged to apply. To support our associates in their journey to become a U.S. citizen, Brookdale offers to advance fees for naturalization (Form N-400) application costs, up to $725, less applicable taxes and withholding, for qualified associates who have been with us for at least a year.

The application window is anticipated to close within 30 days of the date of the posting.

Responsibilities

Oversees daily operations of the kitchen and ensures the highest quality food products. Directly supervises and trains kitchen personnel on all related culinary activities.

Oversees breakfast, lunch and dinner for quality assurance of meal presentation and portion control.

Selects recipes, prepares and coordinates all meals. Coordinates prep for the following day’s menu.

Creates new dishes and develops recipes, standardizing recipes to ensure consistent quality. Establishes presentation technique and quality standards. Plans, modifies and develops menus.

Performs a pre-meal meeting with food servers to review detail of daily menu.

Ensures an adequate number of culinary associates each shift and ensures absences are covered.

Estimates food consumption and requisitions food purchases. Monitors and maintains inventory.

Assists in the adherence to maintaining budget compliance for daily food costs.

Assists in applying appropriate loss prevention procedures.

Assists in hiring, training, scheduling, disciplining and terminating associates. Provides training for all kitchen staff.

Assists in the coordination and execution of special events.

Maintains kitchen cleanliness and food preparation according to state and local health department code requirements. Ensures all kitchen equipment is in working order and kept clean at all times. Oversees the proper inventory, storage and use of cleaning chemicals. Keeps waste to a minimum by utilizing food storage and food recycling techniques.

This job description represents an overview of the responsibilities for the above referenced position. It is not intended to represent a comprehensive list of responsibilities. An associate should perform all duties as assigned by his/her supervisor.

Qualifications

Education and Experience
Associate’s degree (A.A) or equivalent from two year college or technical school. Two to four years related experience and/or training; or equivalent combination of education and experience.

Certifications, Licenses, and Other Special Requirements
ServSafe Certified. Obtain/hold any local, state and/or county required food handling/sanitation licenses and/or certificates.

Management and Decision Making
Applies existing guidelines and procedures to make varied decisions within a department. Uses sound judgment and experience to solve moderately complex problems based on precedent, example, reasonableness or a combination of these.

Knowledge and Skills
Possesses extensive knowledge of a distinct skill or function and a thorough understanding of the organization and work environment. Has working knowledge of a functional discipline. Effective customer service skills and the ability to lead and supervise a diverse group of people. Ability to coordinate the daily production of menus, recipes and food preparation. Capable of managing multiple job tasks including the preparation of several foods at the same time. Excellent cooking skills and an understanding of food preparation principles, ingredients and culinary terminology. Ability to modify and develop creative recipes and menus that are healthy and satisfying to the residents. Ability to understand and apply sanitation principles.

Physical Demands and Working Conditions

Standing
Requires interaction with co-workers, residents or vendors
Walking
Sitting
Occasional weekend, evening or night work if needed to ensure shift coverage.
Use hands and fingers to handle or feel
Reach with hands and arms
Possible exposure to communicable diseases and infections
Climb or balance
Stoop, kneel, crouch, or crawl
Talk or hear
Taste or smell
Exposure to latex
Ability to lift: Up to 50 pounds
Possible exposure to blood-borne pathogens
Possible exposure to various drugs, chemical, infectious, or biological hazards
Subject to injury from falls, burns, odors, or cuts from equipment
Vision

Brookdale is an equal opportunity employer and a drug-free workplace.

Quick Apply

Refine Your Search

kitchen leader jobs in corpus christi, tx

Executive Chef

Store Manager

Assistant Manager

Server

Prep Cook

Front of House Team Member

Cook

Sous Chef/Prep Cook

Back of House Team Member

Cafe Lead

Shift Leader

Kitchen Manager

Maintenance Technician

General Manager

General Manager

Cafe Manager

Cook

BOH

Back of House Team Member

Cook | Part-Time | Congressman Solomon P. Ortiz International Center

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