Top 383 Food manager Jobs in Corpus Christi Tx

General Manager - Restaurant
Content Growth Engine —Corpus Christi, TX
- $60,000 - $75,000 a year
- Full-time
- Bar
- Spanish
- 5 years
Quick Apply
Cafe Associate
Sam's Club —Corpus Christi, TX
- $17 - $25 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
Executive Sous Chef | Full-Time | Hilliard Center
Oak View Group —Corpus Christi, TX
- $55,000 - $65,000 a year
- Extended hours
- Microsoft Word
- Microsoft Outlook
- 3 years
- Health insurance
- Dental insurance
10d
General Manager
WaterStreet, Ltd. —Corpus Christi, TX
- Full-time
- Sales
- Contracts
- Senior level
Quick Apply
Assistant Manager
IHOP —Corpus Christi, TX
- From $45,000 a year
- Full-time
- Customer service
- Mid-level
- High school diploma or GED
- Paid training
- Health insurance
Quick Apply
Store Operations Manager (GM)
Insomnia Cookies —Corpus Christi, TX
- Full-time
- Microsoft Outlook
- Sales
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Food Service Supervisor - Corpus Christi ISD Concessions
Aramark —Corpus Christi, TX
- Nights as needed
- Basic math
- Mid-level
- Mentoring
Operating Partner/General Manager Trainee
Sonic Drive-In —Corpus Christi, TX
- $66,000 - $100,000 a year
- Weekends as needed
- Computer literacy
- Restaurant management
- Mid-level
- Paid training
- Relocation assistance
Quick Apply
General Manager
Buffalo Wild Wings —Corpus Christi, TX
- $45,000 - $53,000 a year
- Part-time
- Bar
- No education required
- Mid-level
- Paid time off
Quick Apply
Gulf Coast - Assistant Grocery Manager - Cuero, Yoakum
HEB —Corpus Christi, TX
- Extended hours
- 18 years or older
- Merchandising
- Mid-level
Assistant Manager
WaterStreet, Ltd. —Corpus Christi, TX
- Full-time
- Bar
- Sales
- Analysis skills
Quick Apply
Director
Chick-fil-A —Corpus Christi, TX
- $17 - $24 an hour
- 8 hour shift
- Mid-level
- High school diploma or GED
- Quick service & fast food restaurant
- Paid training
- Paid holidays
Quick Apply
Restaurant General Manager
HOA7 - TW RESTAURANT HOLDER, LLC —Corpus Christi, TX
- $70,000 a year
- Microsoft Word
- Bar
- Casual dining restaurant
- Paid training
Quick Apply
Restaurant Manager
HOA7 - TW RESTAURANT HOLDER, LLC —Corpus Christi, TX
- Microsoft Word
- Bar
- Sales
- Paid training
Quick Apply
Executive Chef
Stout's at the Shore —Port Aransas, TX
- From $75,000 a year
- Full-time
- Microsoft Excel
- Microsoft Outlook
- ServSafe
- Health insurance
- Dental insurance
Quick Apply
Hourly Assistant Manager
Operators of diverse portfolio of restaurants —Corpus Christi, TX
- Weekends as needed
- ServSafe
- Mid-level
- Supervising experience
- Employee discount
- Opportunities for advancement
Quick Apply
Pizza Patron Hourly Manager
Pizza Patron —Corpus Christi, TX
- $12 - $15 an hour
- Full-time
- Mid-level
- Leadership
- Restaurant
- Wellness program
- AD&D insurance
Quick Apply
Food Service Manager
Ernest Health —Corpus Christi, TX
- Full-time
- Hospital
- ServSafe
- Inpatient
- Wellness program
- Health savings account
Chef Manager
Ladgov Corporation —Corpus Christi, TX
- Full-time
- ServSafe
- Mid-level
- 3 years
Quick Apply
FOOD SERVICE MANAGER
The Palms Nursing & Rehabilitation —Corpus Christi, TX
- Full-time
- In person
- Mid-level
- Kitchen experience
Quick Apply

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food manager jobs near corpus christi tx

General Manager - Restaurant

Content Growth Engine
Corpus Christi, TX

Quick Apply

Job Details

Full-time
$60,000 - $75,000 a year

Qualifications

Spanish
Teamwork
Labor cost analysis
Workplace dispute resolution
English
Team development
Hiring
Kitchen cost control
Inventory tracking for food cost management
Hospitality industry experience
Bar management
Managing kitchen staff
Menu costing
Business operations
Restaurant cost management
General management

Full Job Description

Lead the Team. Elevate the Experience. Build Something Great.

We're looking for a General Manager who is ready to take ownership, lead from the front, and help build one of the best hospitality experiences in the city.

This isn't a position for someone who simply manages schedules. We're looking for a leader who can improve operations, build strong teams, drive profitability, and create an environment where both employees and guests love being.

If you're a self-starter with experience leading Front of House, Bar, and Kitchen operations, and you're passionate about developing people while constantly improving systems, we want to talk.

What You'll Do

You'll oversee all day-to-day operations while working closely with ownership to build a culture of excellence and continuous improvement.

Leadership

Build, coach, and inspire a high-performing team.
Hire, train, mentor, and hold team members accountable.
Foster a culture built on hospitality, teamwork, and professionalism.
Lead by example and never hesitate to jump in where needed.

Kitchen Operations

Evaluate and improve kitchen systems, workflows, and efficiency.
Improve communication between the kitchen and front of house.
Reduce food waste while maintaining quality and consistency.
Assist with menu engineering, food costing, and inventory control.
Ensure food safety and sanitation standards are consistently met.

Front of House & Bar

Deliver exceptional guest experiences every shift.
Optimize service flow during busy service periods and special events.
Manage labor, beverage inventory, and operating costs.
Maintain high standards of hospitality while increasing sales opportunities.

Business Operations

Own daily operations and proactively solve problems.
Monitor labor, food cost, beverage cost, and overall profitability.
Analyze key performance metrics and implement improvements.
Support marketing initiatives, events, and community engagement.
Continuously identify opportunities to streamline operations and increase revenue.

What We're Looking For

Minimum 5 years of restaurant management experience.
Proven success managing Front of House, Bar, and Kitchen operations.
Strong knowledge of food costing, inventory management, labor control, and restaurant financials.
A hands-on leader who thrives in fast-paced environments.
Excellent communication and conflict-resolution skills.
Highly organized, dependable, and accountable.
A proactive problem solver who doesn't wait to be told what needs to be done.
Passion for hospitality and building a strong team culture.

Preferred Qualifications

Experience in high-volume restaurants, bars, or entertainment venues.
Experience managing live events or nightlife operations.
Familiarity with Toast POS or comparable restaurant management systems.
Bilingual (English/Spanish) is a plus.

What Success Looks Like

Efficient kitchen operations with consistent food quality.
Outstanding guest experiences and strong online reviews.
Engaged employees who are motivated and accountable.
Controlled labor and food costs without sacrificing quality.
A clean, organized, and high-performing operation.
Continuous improvements that drive growth and profitability.

Who Thrives Here

You're the kind of leader who sees problems before they happen, builds systems instead of shortcuts, and believes great hospitality starts with great people. You don't need constant direction you take initiative, inspire those around you, and are always looking for ways to make the business better.

If that sounds like you, we'd love to meet you.

Pay: $60,000.00 - $75,000.00 per year

Work Location: In person

Quick Apply

Refine Your Search

food manager jobs in corpus christi tx

General Manager - Restaurant

Cafe Associate

Executive Sous Chef | Full-Time | Hilliard Center

General Manager

Assistant Manager

Store Operations Manager (GM)

Food Service Supervisor - Corpus Christi ISD Concessions

Operating Partner/General Manager Trainee

General Manager

Gulf Coast - Assistant Grocery Manager - Cuero, Yoakum

Assistant Manager

Director

Restaurant General Manager

Restaurant Manager

Executive Chef

Hourly Assistant Manager

Pizza Patron Hourly Manager

Food Service Manager

Chef Manager

FOOD SERVICE MANAGER

I want to receive the latest job alert for food manager in corpus christi tx

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