Top 2281 Food service manager Jobs in Covina Ca

Supervisor, Food Services - Evenings
City of Hope —Duarte, CA
- $33.80 - $34.78 an hour
- Full-time
- Mid-level
- High school diploma or GED
- Leadership
Supervisor Food Services - Full Time - Exempt - Varied Shift - ICH Covina, California
Emanate Health —Covina, CA
- $34.50 - $49.44 an hour
- Full-time
- Hospital
- Mid-level
- High school diploma or GED
7d
Food & Beverage Manager Ontario Convention Center
Legends Global —Ontario, CA
- $73,000 - $76,000 a year
- Weekends as needed
- ServSafe
- Writing skills
- 3 years
12d
General Manager 4 - Food
Sodexo —La Cañada Flintridge, CA
- $89,250 - $115,500 a year
- Full-time
- Bachelor's degree
- Experience equivalent to degree accepted
- Senior level
- Paid holidays
- Health insurance
3d
Banquet Manager
Los Serranos Golf Course —Chino Hills, CA
- $28 - $30 an hour
- Email
- Mid-level
- Resort
- Store discount
Quick Apply
Food and Beverage Manager
Courtyard by Marriott Anaheim and Waterpark —Anaheim, CA
- $85,000 - $100,000 a year
- Extended hours
- Bar
- Microsoft Outlook
- Sanitation
- Health insurance
- Dental insurance
Quick Apply
4d
General Manager - Restaurant
Gus's BBQ —Pasadena, CA
- $90,000 - $105,000 a year
- Full-time
- Background check
- ServSafe
- Mid-level
- Paid training
- Health insurance
Quick Apply
Lead Cake Decorator
Paris Baguette - Montrose, CA —Montrose, CA
- $22 - $24 an hour
- Weekends as needed
- Hospitality
- ServSafe
- Word processing
- Disability insurance
- 401(k)
Quick Apply
3d
Restaurant Manager
Dave & Buster's —Orange, CA
- $65,876 - $77,502 a year
- Weekends as needed
- Mid-level
- Recruiting
- Leadership
- Disability insurance
- Dental insurance
4d
General Manager
Zankou Chicken - Pasadena —Pasadena, CA
- $80,000 - $95,000 a year
- Full-time
- Management
- Fast casual restaurant
- Restaurant management
- Paid training
- Health insurance
Quick Apply
Restaurant Manager
Dave & Buster's —Los Angeles, CA
- $65,876 - $77,502 a year
- Weekends as needed
- Mid-level
- Recruiting
- Leadership
- Disability insurance
- Dental insurance
2d
Kitchen Manager
California Pizza Kitchen —Brea, CA
- $70,500 - $75,000 a year
- Full-time
- Spanish
- Sales
- Ability to walk for extended periods
- Disability insurance
- Health insurance
8d
Kitchen Manager
Pitfire Pizza —Los Angeles, CA
- $75,000 - $80,000 a year
- Full-time
- ServSafe
- Mid-level
- Mentoring
- Health insurance
- Dental insurance
Quick Apply
Assistant Manager / Japanese Restaurant
Tora Japanese Kitchen —Los Angeles, CA
- $57,000 - $72,000 a year
- Part-time
- Cooking
- Mid-level
- In-person
- Paid time off
- Employee discount
Quick Apply
Commissary General Manager
Zankou Chicken - Commissary —Vernon, CA
- $80,000 - $100,000 a year
- Full-time
- Spanish
- 5 years
- English
- Health insurance
- Dental insurance
Quick Apply
Assistant Kitchen Manager
Dave & Buster's —Orange, CA
- $19.95 - $30.00 an hour
- Weekends as needed
- Mid-level
- 21 years or older
- Restaurant
Culinary and Operations Manager
Occidental College —Los Angeles, CA
- $70,304 - $78,000 a year
- Full-time
- Spanish
- ServSafe
- Customer service
General Manager
Yoshinoya America, Inc. —Monterey Park, CA
- $28 - $33 an hour
- Full-time
- Background check
- ServSafe
- Ability to walk for extended periods
- Paid training
- Health insurance
Quick Apply
Shift Manager Boyle Heights
Pollo Campero —Los Angeles, CA
- $22 an hour
- Weekends as needed
- Spanish
- ServSafe
- Fast casual restaurant
- Paid training
- Health insurance
Quick Apply
1d
Kitchen Manager / Chef
THE STARTING GATE —Los Alamitos, CA
- $51,000 - $55,000 a year
- Full-time
- Hospitality
- Bar
- Mid-level
Quick Apply

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food service manager jobs near covina ca

Supervisor, Food Services - Evenings

City of Hope -
Duarte, CA

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Job Details

Full-time
$33.80 - $34.78 an hour

Qualifications

Food service closing procedures
Employee onboarding
Staff performance monitoring
Staff supervision
Safety protocol adherence
Team supervision
Food service opening procedures
Coaching
Mid-level
High school diploma or GED
Team development
Store opening/closing procedures
Institutional kitchen experience
Team training
Kitchen staff training
Overseeing payroll
Infection control regulations
Managing kitchen staff
New hire orientation
Business operations
Accident reporting
Task assignment
Leadership
Customer service problem-solving
General management
Hospital experience
Staff development

Full Job Description

Join the transformative team at City of Hope, where we're changing lives and making a real difference in the fight against cancer, diabetes, and other life-threatening illnesses. City of Hope’s growing national system includes its Los Angeles campus, a network of clinical care locations across Southern California, a new cancer center in Orange County, California, and treatment facilities in Atlanta, Chicago and Phoenix. Our dedicated and compassionate employees are driven by a common mission: To deliver the cures of tomorrow to the people who need them today.

This role may work in any type of food location on City of Hope premises. This individual provides oversight at the direction of management to coordinate routine work activities of workers and/or service employees engaged in food operations. This individual will provide support to management in the daily oversight of key functions and employees during the normal course of business. The general responsibilities of the position include those listed below, but City of Hope may identify other responsibilities of the position.

This supervisor will lead and coach a team of approximately 10 employees while managing payroll and day-to-day staff oversight. Candidates should have healthcare or hospital experience, strong technology proficiency, and previous leadership experience or a clear track record of increasing responsibility.

As a successful candidate, you will:

Responsible for the oversight of day-to-day activities of subordinates and assigns responsibility for specific work or functional activities as directed by management. Maintains key control of operations and responsible for activities to ensure opening, closing and daily procedures are completed.
Assists in monitoring employee productivity and provides suggestions for increased service or productivity.
Serves as a working lead supervisor coordinating activities of workers or service employees engaged in food operations
Works with customers to ensure satisfaction in such areas as quality, service and problem resolution.
Performs day-to-day assignments in addition to supervision duties.
Responsible for orientation and training of employees. Promotes the development of the foodservice team.
Attends all allergy and foodborne illness in-service training. Participates in regular safety meetings, safety training and hazard assessments. Attends training programs (classroom and virtual) as designated.
Understands and follows all policies and procedures.
Assists in ensuring a safe working environment throughout the facility for all employees. Complies with all company safety and risk management policies and procedures and reports all accidents and injuries in a timely manner.
Follows established City of Hope and department policies, procedures, objectives, performance improvement, attendance, safety, environmental, and infection control guidelines, including adherence to the workplace Code of Conduct and Compliance Plan.
Practices a high level of integrity and honesty in maintaining confidentiality.
Performs other related duties as assigned or requested.

Your qualifications should include:

High School diploma, GED or equivalent experience.
Preferably: Food Service experience in a hospital/healthcare setting. Previous lead experience.

City of Hope employees pay is based on the following criteria: work experience, qualifications, and work location.

City of Hope is an equal opportunity employer. To learn more about our Comprehensive Benefits, please CLICK HERE.

Apply Now

Refine Your Search

food service manager jobs in covina ca

Supervisor, Food Services - Evenings

Supervisor Food Services - Full Time - Exempt - Varied Shift - ICH Covina, California

Food & Beverage Manager Ontario Convention Center

General Manager 4 - Food

Banquet Manager

Food and Beverage Manager

General Manager - Restaurant

Lead Cake Decorator

Restaurant Manager

General Manager

Restaurant Manager

Kitchen Manager

Kitchen Manager

Assistant Manager / Japanese Restaurant

Commissary General Manager

Assistant Kitchen Manager

Culinary and Operations Manager

General Manager

Shift Manager Boyle Heights

Kitchen Manager / Chef

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