Top 102 Chef Jobs in Covington Ky

Chef De Cuisine
Carmelo's —Covington, KY
- $75,000 - $85,000 a year
- Full-time
- In-person
- Senior level
- Leadership
- Health insurance
- Dental insurance
Quick Apply
8d
Executive Chef
Ivy Hills Country Club —Cincinnati, OH
- From $75,000 a year
- Email
- ServSafe
- Cooking
- Mentoring
- Paid holidays
- Health insurance
Quick Apply
Fine Dining Executive Chef - RELO to CLEVELAND
Hyde Park Restaurant Group —Cincinnati, OH
- $80,000 - $85,000 a year
- Full-time
- 5 years
- Sanitation
- Cooking
- Health insurance
- Dental insurance
Quick Apply
11d
Sous Chef
Hyatt Regency Cincinnati —Cincinnati, OH
- $57,000 - $65,000 a year
- Full-time
- Background check
- Pass drug screening
- Mid-level
- Health insurance
- Dental insurance
Executive Sous Chef
Aramark —Cincinnati, OH
- $60,000 - $65,000 a year
- Weekends as needed
- Customer service
- Cooking
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
12d
Executive Chef
Landry's Inc. —Newport, KY
- 5 years
- Senior level
- Leadership
- Disability insurance
- Health insurance
10d
Executive Chef
Chart House —Newport, KY
- Full-time
- 5 years
- Senior level
- Leadership
- Disability insurance
- Health insurance
10d
REGIONAL CHEF (NATIONAL ACCOUNTS)
Eurest —Cincinnati, OH
- $110,000 - $125,000 a year
- Full-time
- ServSafe
- 5 years
- Computer literacy
- Commuter assistance
- Paid parental leave
Quick Apply
Executive Chef
Turfway Park Racing & Gaming —Florence, KY
- Weekends as needed
- Bar
- Microsoft Excel
- Microsoft Outlook
Quick Apply
EXECUTIVE CHEF
Morrison Living —Erlanger, KY
- $70,000 - $80,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
12d
Executive Sous Chef
Cincinnati Marriott at RiverCenter Hotel —Covington, KY
- Full-time
- Customer service
- Basic math
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
1d
Brio-Executive Chef
Bravo Brio Restaurants —Newport, KY
- Full-time
- Sales
- Continuous improvement
- Cleaning
Quick Apply
Executive Sous Chef
Cincinnati Marriott at RiverCenter —Covington, KY
- Full-time
- Customer service
- Basic math
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
Executive Chef
Levy Sector —Cincinnati, OH
- Full-time
- Background check
- 5 years
- Bachelor's degree
- Commuter assistance
- Paid parental leave
Quick Apply
CHEF (FULL TIME AND PART TIME)
Chartwells HE —Highland Heights, KY
- $15 - $18 an hour
- Weekends as needed
- Background check
- Customer service
- Mid-level
- Commuter assistance
- Paid holidays
Quick Apply
Executive Chef 3
Sodexo —Cincinnati, OH
- $74,290 - $96,140 a year
- Full-time
- Customer service
- 3 years
- University
- Paid holidays
- Health insurance
Banquet Chef
Turfway Park Racing & Gaming —Florence, KY
- Mid-level
- 2 years
- Ability to lift 25 pounds
Quick Apply
Executive Chef
HHS Culinary and Nutrition Solutions, LLC (USA) —Cincinnati, OH
- $70,000 a year
- Full-time
- Customer service
- 5 years
- Word processing
- Health insurance
- Dental insurance
Quick Apply
12d
Executive Chef - Hotel Downtown
Renaissance Hotel - Cincinnati —Cincinnati, OH
- Full-time
- Ability to walk for extended periods
- Basic math
- English
Quick Apply
Division Executive Chef (Education)
AVI Foodsystems —Cincinnati, OH
- Full-time
- Travel
- Senior level
- Leadership
- Paid holidays
- Health insurance
Quick Apply

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Chef De Cuisine

Carmelo's
Covington, KY

Quick Apply

Job Details

Full-time
$75,000 - $85,000 a year
8 days ago

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance

Qualifications

Menu design
Kitchen health and safety standards
Staff supervision
Assisting with meal planning
Teamwork
Food service health code compliance
Safety regulations
Staff scheduling
Operations coordination planning
Team scheduling
Food sanitation practices
Team development
Culinary Arts
Inventory tracking for food cost management
Attention to detail
Task prioritization
Hospitality industry experience
Kitchen staff training
Production management
Materials management in food and beverage
Managing kitchen staff
Kitchen staff scheduling
Meal planning
Team motivation (leadership skill)
Logistics planning
Kitchen organization

Full Job Description

Job Summary

We are seeking a dynamic and passionate Chef De Cuisine to lead our culinary team in delivering exceptional dining experiences. This role is at the heart of our food operation, requiring a visionary leader who excels in fine dining, food production, and kitchen management. As Chef De Cuisine, you will oversee all aspects of kitchen operations, ensuring high standards of food quality, safety, and service while inspiring your team to achieve culinary excellence. Your expertise will help shape our menu offerings and elevate our reputation for outstanding cuisine.

Duties

Lead and supervise the entire kitchen team, fostering a collaborative and motivated work environment
Oversee menu planning, ensuring a diverse selection that highlights creativity and seasonal ingredients
Manage food preparation and presentation to meet high standards of quality and consistency in a fine dining setting
Coordinate food production for various service types including à la carte, banquets, catering events, and special functions
Maintain strict inventory control, monitor stock levels, and oversee procurement to minimize waste and control costs
Ensure compliance with all food safety regulations and uphold rigorous hygiene standards across the kitchen
Supervise shift operations, manage scheduling, and oversee training programs for new staff members
Oversee dietary department requirements to accommodate special dietary needs while maintaining flavor integrity
Lead efforts in food handling, catering logistics, and restaurant management to deliver seamless service experiences
Implement innovative culinary techniques and stay current with industry trends to keep menus fresh and exciting

Requirements

Proven experience in a leadership role within a restaurant or hospitality environment, preferably with fine dining experience
Extensive culinary background with strong skills in food preparation, cooking, and food management
Demonstrated supervisory experience managing kitchen staff and overseeing daily operations
Knowledge of banquet experience, catering logistics, and event food production is highly desirable
Familiarity with inventory management systems and inventory control practices
Strong understanding of food safety standards and regulations across the food industry
Excellent team management skills with the ability to motivate and develop staff members
Experience in menu planning, shift management, and restaurant operations management
Background in dietary department coordination and catering services preferred
Ability to handle multiple priorities efficiently while maintaining attention to detail in a fast-paced environment

Join us as a Chef De Cuisine to lead our culinary team toward excellence! This role offers an exciting opportunity to influence our menu offerings, elevate guest experiences, and showcase your leadership skills within a vibrant hospitality setting. We are committed to supporting your growth as a culinary professional while delivering memorable dining moments for our guests.

Pay: $75,000.00 - $85,000.00 per year

Benefits:

Dental insurance
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

chef jobs in covington ky

Chef De Cuisine

Executive Chef

Fine Dining Executive Chef - RELO to CLEVELAND

Sous Chef

Executive Sous Chef

Executive Chef

Executive Chef

REGIONAL CHEF (NATIONAL ACCOUNTS)

Executive Chef

EXECUTIVE CHEF

Executive Sous Chef

Brio-Executive Chef

Executive Sous Chef

Executive Chef

CHEF (FULL TIME AND PART TIME)

Executive Chef 3

Banquet Chef

Executive Chef

Executive Chef - Hotel Downtown

Division Executive Chef (Education)

I want to receive the latest job alert for chef in covington ky

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