Top 1012 Kitchen team member Jobs in Covington Ky

Cook | $21/hour - Weekly Pay
Gate Gourmet —Hebron, KY
- From $21 an hour
- 8 hour shift
- Cooking
- Mid-level
- Assembly
- Paid training
- Health insurance
Quick Apply
10d
Line Cook
Northstar Cafe at Kenwood Towne Centre —Cincinnati, OH
- $20 - $25 an hour
- Part-time
- Leadership
- Café
- Communication skills
- Health insurance
- Dental insurance
Quick Apply
Cook
6 'N The Mornin' —Covington, KY
- $18 an hour
- Part-time
- Bar
- Fast casual restaurant
- 3 years
Quick Apply
Cook
Catch And Cut —Bellevue, KY
- From $18 an hour
- Part-time
- Cooking
- Cleaning
- In-person
- Employee discount
Quick Apply
Pastry Chef, Cake decorating Production (min 2 years experience)
BonBonerie —Cincinnati, OH
- $18 an hour
- Overtime
- In person
- Mid-level
- Bakery
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
2d
Culinary Team Member
Riverside Marina —Dayton, KY
- From $14 an hour
- Temporary
- Bar
- Casual dining restaurant
- ServSafe
Quick Apply
15h
GM in Training
yad&pre llc —New Richmond, OH
- $16 - $18 an hour
- 8 hour shift
- Management
- Team management
- Quick service & fast food restaurant
- Paid training
- Employee discount
Quick Apply
Chef de Cuisine
Oasis Golf & Conference Center —Loveland, OH
- $60,000 - $65,000 a year
- Weekends as needed
- Mid-level
- High school diploma or GED
- Team management
- Health insurance
- Dental insurance
Quick Apply
Sous Chef
Resort Lifestyle Communities —Loveland, OH
- $22 - $23 an hour
- Full-time
- Mid-level
- High school diploma or GED
- 21 years or older
- Health savings account
- Disability insurance
Quick Apply
1d
Cook
StoryPoint —Walton, KY
- $18 an hour
- Full-time
- Mid-level
- 3 years
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
General Manager/Pizza Maker
yad&pre llc —New Richmond, OH
- $900 - $1,100 a week
- Full-time
- Management
- Mid-level
- Team management
- Paid training
- Paid time off
Quick Apply
Shift Lead/Pizza Maker ky
yad&pre llc —Cold Sprgs Hi, KY
- $15 - $17 an hour
- Part-time
- Hospitality
- Customer service
- Restaurant management
Quick Apply
Sous Chef
Chartwells Higher Education —Cincinnati, OH
- From $23 an hour
- Full-time
- Hospitality
- Mid-level
- In-person
- Health insurance
- Dental insurance
Quick Apply
1d
Shift Lead/Pizza Maker
yad&pre llc —Bethel, OH
- $13 - $16 an hour
- Part-time
- Hospitality
- Restaurant management
- Cooking
Quick Apply
Part-Time Selection Assistant-Kitchen and Bath
KBR —Cincinnati, OH
- $18 - $22 an hour
- Part-time
- In-person
- Entry level
- Health insurance
- Dental insurance
Quick Apply
20h
Dishwasher (Evenings)
Wetherington Golf & Country Club —West Chester, OH
- From $17 an hour
- Part-time
- In person
- US work authorization
- In-person
- Reliable transportation
Quick Apply
Part-time Dishwasher, Marjorie P. Lee
Episcopal Retirement Services —Cincinnati, OH
- Part-time
- English
- Entry level
- Kitchen
- Health savings account
- Disability insurance
Quick Apply
Cook
StoryPoint —Milford, OH
- $17 - $19 an hour
- Full-time
- Mid-level
- 3 years
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
1d
Bistro Server
Summit of Blue Ash —Blue Ash, OH
- Full-time
- English
- Mid-level
- Ability to climb stairs
Quick Apply
Servers, Bartenders, and Hosts Wanted
Matt this Millers Tavern West Chester —West Chester, OH
- From $5.50 an hour + tips
- Part-time
- Bar
- In-person
- 1 year
- Health insurance
- Dental insurance
Quick Apply
21h

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Cook | $21/hour - Weekly Pay

Gate Gourmet -
Hebron, KY

Quick Apply

Job Details

Full-time
From $21 an hour
10 days ago

Benefits

Paid training
Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount
Referral program
Paid sick time

Qualifications

Cook experience
Food production
Recipe adherence
Flat-top griddles
Food service health code compliance
Food service workstation cleanliness
Catering experience
Cooking
Kitchen ovens
Attention to detail
Banquet experience
Knife skills

Full Job Description

We’re looking for motivated, engaged people to help make everyone’s journeys better.

A Cook is responsible for preparing and cooking various food items according to recipes

Main Duties and Responsibilities:

Assembles equipment according to airline specifications following procedures and assembly diagrams.
Packages and prepares alcoholic beverages for airline flights.
Keeps production areas in compliance with sanitation standards and customer requirements
Documents inventory in compliance with requirements
Follows directions.
Works as a member of a team.
Additional duties may be assigned as deemed necessary by management

Qualifications

Education:

Culinary degree and/or cook certification is preferred

Work Experience:

At least 2 years of experience cooking in a high volume institutional catering environment is preferred
Experience with maintaining temperature logs for all food items prepared.
Recipe conversion experience required to accommodate the kitchen’s daily production needs.

Technical Skills: (Certification, Licenses and Registration)

Not applicable

Language / Communication Skills:

Read, write, and follow food specifications and menu guidelines
Communicate effectively with supervisors and co-workers

Requirements of the Job:

Handle various food products such as seafood, beef, pork, poultry, fruits, and vegetables.
Handle knives and kitchen tools properly.
Work assigned schedule which may vary and could include weekends and holidays
Work overtime when required
Arrive at work on time
Completes paperwork and related administrative duties
Complies with company policies

Work Environment

Handles pork, poultry, meat and fish products
Will be exposed to extreme temperature changes and noise.
Must be able to lift, push, pull, and move product, equipment and supplies up to fifty (50) pounds frequently during shift.
Regularly stands, bends, lifts, and moves intermittently during shifts of 8+ hours.

Demonstrated Values to be Successful in the Position

Employees at gategroup are expected to live our Values of Excellence, Integrity, Passion and Accountability. To demonstrate these Values, we expect to observe the following from everyone:

We treat each other with respect and we act with integrity
We communicate and keep each other informed
We put our heads together to problem solve and deliver excellence as a team
We have passion for our work and we pay attention to the little details
We foster an environment of accountability, take responsibility for our actions and learn from our mistakes
We do what we say we will do, when we say we are going to do it
We care about our coworkers, always taking an opportunity to make someone’s day better

The above statements are intended to describe the general nature and level of work being performed by the individual(s) assigned to this position. They are not intended to be an exhaustive list of all duties, responsibilities, and skills required. Management reserves the right to modify, add, or remove duties and to assign other duties as necessary. In addition, reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of this position.

gategroup is an equal opportunity employer committed to workforce diversity. All qualified applicants will receive consideration for employment and will not be discriminated against on the basis of race, color, religion, sex, sexual orientation, gender identity, national origin, veteran status, disability status or other category under applicable law.

For further information regarding Equal Employment Opportunity, copy and paste the following URL into your web browser: http://www.dol.gov/ofccp/regs/compliance/posters/pdf/eeopost.pdf

We are accepting applications for this position on an ongoing basis.

For California Residents, please click here to view our California privacy notice.

If you want to be part of a team that helps make travel and culinary memories, join us!

Pay: From $21.00 per hour

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Health insurance
Paid sick time
Paid time off
Paid training
Referral program
Vision insurance

Application Question(s):

Do you have full-time availability (40+ hours per week) for a rotating schedule (including weekends and holidays) with primarily AM shift start times?

Experience:

Banquet: 1 year (Preferred)
Cooking: 1 year (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

kitchen team member jobs in covington ky

Cook | $21/hour - Weekly Pay

Line Cook

Cook

Cook

Pastry Chef, Cake decorating Production (min 2 years experience)

Culinary Team Member

GM in Training

Chef de Cuisine

Sous Chef

Cook

General Manager/Pizza Maker

Shift Lead/Pizza Maker ky

Sous Chef

Shift Lead/Pizza Maker

Part-Time Selection Assistant-Kitchen and Bath

Dishwasher (Evenings)

Part-time Dishwasher, Marjorie P. Lee

Cook

Bistro Server

Servers, Bartenders, and Hosts Wanted

I want to receive the latest job alert for kitchen team member in covington ky

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