Top 57 Lead cook Jobs in Cranston Ri

Cook
Stillwater Skilled Nursing & Assisted Living Community —Greenville, RI
- $21 - $24 an hour
- Part-time
- Background check
- Cooking
- Mid-level
- Health insurance
- 401(k)
Quick Apply
Food Service Manager 2
Sodexo —Providence, RI
- $53,720 - $69,520 a year
- Full-time
- Cooking
- Mid-level
- High school diploma or GED
- Paid holidays
- Health insurance
COOK (FULL TIME)
FISD —East Providence, RI
- $25 an hour
- Urgently hiring
- Serving
- School
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
Lead Line Cook
Pawtucket Country Club —Pawtucket, RI
- From $55,000 a year
- Weekends as needed
- ServSafe
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
2d
Lead Line Cook
Public Kitchen and Bar —Providence, RI
- $22 an hour
- Part-time
- In-person
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Line Cook (Full Service- Days Only)
T's Restaurant- Cranston —Cranston, RI
- $17.50 - $22.00 an hour
- Part-time
- Background check
- English
- US work authorization
- Health insurance
- Dental insurance
Quick Apply
7d
Line Cook
Fleming's Prime Steakhouse & Wine Bar —Providence, RI
- Hospitality
- Cooking
- 1 year
- Dental insurance
- 401(k)
Quick Apply
3d
Executive Chef
Brightview Senior Living, LLC —Wakefield, RI
- $30.25 - $34.75 an hour
- Full-time
- Management
- ServSafe
- Supervising experience
- Health insurance
- Dental insurance
13d
COOK, SR
Levy Sector —Pawtucket, RI
- $18 - $22 an hour
- Part-time
- Mid-level
- Kitchen
- Wellness program
- Paid time off
Quick Apply
Lead Cook - Pawtucket School Department
Aramark —Pawtucket, RI
- Basic math
- Mid-level
- Communication skills
Grill Cook
CAVA - Shops on 44 (Smithfield) —Greenville, RI
- $19 an hour
- Part-time
- Customer service
- Fast casual restaurant
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
5d
Lead Line Cook
Pyramid Hotel Group —Newport, RI
- $21 - $23 an hour
- Weekends as needed
- Hospitality
- Mid-level
- 3 years
- 401(k) matching
13d
Lead Cook - Wheaton College Residential (Chase)
Aramark —Norton, MA
- $21 - $24 an hour
- Basic math
- Mid-level
- Residential
- Disability insurance
- Health insurance
Line Cook
"3" Restaurant —Franklin, MA
- $22 - $25 an hour
- Part-time
- Hospitality
- Cooking
- In-person
- Health insurance
- Employee discount
Quick Apply
3d
Sushi & Raw Bar Cook
Hemenways —Providence, RI
- $19 - $23 an hour
- Weekends as needed
- Bar
- Ability to lift 50 pounds
- Team management
- Health insurance
- Dental insurance
Culinary Lead
sweetgreen —Mansfield, MA
- $19.26 an hour
- Part-time
- 18 years or older
- ServSafe
- Mid-level
- Health insurance
- Dental insurance
Cook
Brookdale Senior Living Inc. —South Kingstown, RI
- From $22 an hour
- Full-time
- Serving
- Skilled nursing facility
- Apartments
- Health savings account
- Paid holidays
Quick Apply
12d
Crew Member
Chipotle —East Greenwich, RI
- $16.25 - $17.25 an hour
- Part-time
- Customer service
- Fast casual restaurant
- No experience needed
- Health insurance
- Dental insurance
13d
Crew Member
Chipotle —North Dartmouth, MA
- $16.75 - $17.75 an hour
- Part-time
- Customer service
- Fast casual restaurant
- No experience needed
- Health insurance
- Dental insurance
13d
Bbq Chef
Pawtucket Patriot Bar & Bbq —Pawtucket, RI
- $16 - $25 an hour
- Part-time
- Mid-level
- Fair chance
- In-person
Quick Apply
12d

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Cook

Stillwater Skilled Nursing & Assisted Living Community
Greenville, RI

Quick Apply

Job Details

Part-time | Full-time
$21 - $24 an hour

Benefits

Health insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Flexible schedule

Qualifications

Kitchen health and safety standards
Staff supervision
Pre-cooking preparation
Operations management
Food service health code compliance
Safety regulations
In-person customer service
Cooking
Team development
Food safety sanitizing procedures
Hospitality industry experience
Production management
Managing kitchen staff
Team motivation (leadership skill)
Staff development

Full Job Description

Overview
We are seeking a dynamic and experienced Cook/ Supervisor to lead and oversee food service operations within our hospitality environment. This role is vital in ensuring exceptional food quality, outstanding customer service, and efficient management of daily kitchen and Food Service activities. As a Supervisor, you will inspire your team to deliver memorable dining experiences while maintaining the highest standards of food safety, cleanliness, and operational excellence. Join us to be part of a vibrant team dedicated to culinary excellence and hospitality innovation!

Duties

Supervise daily food production, cooking, and food preparation processes to ensure quality and consistency across all menu items.
Manage kitchen operations, including shift management, staff scheduling, and resource allocation to optimize productivity.
Oversee food handling procedures, ensuring compliance with safety standards and sanitation regulations.
Lead and motivate a team of culinary and service staff, providing training on food safety, customer service, and operational procedures.
Coordinate with catering, banquet, and dietary departments to deliver tailored food services for special events or dietary needs.
Monitor inventory levels, order supplies, and manage food management systems to reduce waste and control costs.
Uphold exceptional customer service standards by addressing guest concerns promptly and professionally.
Implement continuous improvement initiatives to enhance kitchen efficiency, food quality, and overall guest satisfaction.

Requirements

Proven experience in food production, cooking, or culinary roles within a restaurant or hospitality setting.
Demonstrated management skills with supervising experience in food service management or restaurant management.
Strong knowledge of food safety practices, sanitation standards, and health regulations.
Excellent leadership abilities with a focus on team development and motivation.
Exceptional customer service skills with the ability to handle challenging situations effectively.
Experience in catering, banquet services, or dietary departments is a plus.
Your expertise will drive operational success while creating a welcoming environment for both staff and guests alike.

Pay: $21.00 - $24.00 per hour

Benefits:

401(k)
401(k) matching
Flexible schedule
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

lead cook jobs in cranston ri

Cook

Food Service Manager 2

COOK (FULL TIME)

Lead Line Cook

Lead Line Cook

Line Cook (Full Service- Days Only)

Line Cook

Executive Chef

COOK, SR

Lead Cook - Pawtucket School Department

Grill Cook

Lead Line Cook

Lead Cook - Wheaton College Residential (Chase)

Line Cook

Sushi & Raw Bar Cook

Culinary Lead

Cook

Crew Member

Crew Member

Bbq Chef

I want to receive the latest job alert for lead cook in cranston ri

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