Top 241 Kitchen team member Jobs in Crozet, Va

Prep Cook
Virginia Guesthouse at UVA —Charlottesville, VA
- $18.50 an hour
- Full-time
- Ability to lift 50 pounds
- 21 years or older
- Organizational skills
Quick Apply
7d
Cook
Summit Square —Waynesboro, VA
- Full-time
- Background check
- Hospitality
- In-person
- Paid training
- Health insurance
Quick Apply
7d
Line Cook - Devils Backbone Basecamp - Roseland, VA (Full Time & Part Time)
Devils Backbone —Roseland, VA
- $15 - $17 an hour
- Part-time
- Ability to lift 50 pounds
- In-person
- Ability to stand for extended periods
- Employee discount
- Opportunities for advancement
Quick Apply
Cook I - Birdwood Mansion
Boar's Head Resort —Charlottesvle, VA
- $18 an hour
- Full-time
- In-person
- Guest services
- Entry level
- Health insurance
- Dental insurance
Quick Apply
7d
Line Cook
Selvedge Brewing —Charlottesville, VA
- $18 - $20 an hour
- Part-time
- Cleaning
- Ability to stand for extended periods
- Restaurant
- Paid training
- Health insurance
8h
Kitchen Team Member
Tilman's Wine Bar & Cafe —Charlottesville, VA
- Up to $23 an hour
- Part-time
- 18 years or older
- In-person
- Café
- Health insurance
- Dental insurance
Quick Apply
6h
Culinary Supervisor - UVA Athletics - University of Virginia S&E
Aramark —Charlottesville, VA
- $26 - $28 an hour
- Basic math
- Mid-level
- Ability to lift 50 pounds
- Disability insurance
- Health insurance
Bartender
Virginia Guesthouse at UVA —Charlottesville, VA
- $10 an hour + tips
- Nights as needed
- Bar
- Sales
- Restaurant
Quick Apply
1d
Cafeteria Attendant
UNIVERSITY OF VIRGINIA HOST PROPERTIES INC —Charlottesvle, VA
- From $16.88 an hour
- Full-time
- In-person
- Ability to stand for extended periods
- Restaurant
- Health insurance
- Dental insurance
Quick Apply
7d
Banquet Captain
Pyramid Global Hospitality —Charlottesville, VA
- $17 an hour
- Full-time
- Sanitation
- Team management
- Leadership
Quick Apply
7d
Dishwasher
Buffalo Wild Wings —Waynesboro, VA
- $14 - $15 an hour
- Part-time
- Customer service
- In-person
- Guest services
- Flexible schedule
Quick Apply
Food Service Worker
Martha Jefferson Hospital —Charlottesville, VA
- Full-time
- Hospital
- Customer service
- No experience needed
- 403(b) matching
- Paid parental leave
Quick Apply
Cook
Martha Jefferson House —Charlottesville, VA
- $18 - $22 an hour
- Full-time
- Background check
- Pass drug screening
- Entry level
- Free parking
- Paid holidays
Quick Apply
Cook
The Barclay at Charlottesville —Charlottesville, VA
- $20 - $23 an hour
- Weekends as needed
- Hospitality
- Mid-level
- High school diploma or GED
- Opportunities for advancement
Quick Apply
Cook
Sunrise Senior Living —Charlottesville, VA
- $17.30 - $21.70 an hour
- Full-time
- Entry level
- Kitchen
- Paid holidays
- Health insurance
Dishwasher
Sunrise Senior Living —Charlottesville, VA
- $15.00 - $18.75 an hour
- Full-time
- Entry level
- Kitchen
- Paid holidays
- Health insurance
Server
Restoration Restaurant —Crozet, VA
- $20 - $30 an hour
- Part-time
- ServSafe
- Sanitation
- No high school diploma
- Health insurance
Quick Apply
9h
Dishwasher
Three Notch'd Brewing Company, LLC —Charlottesville, VA
- $15 - $16 an hour
- 8 hour shift
- Entry level
- Kitchen
- Paid time off
Quick Apply
Cook (Day Shift)
SUNNYSIDE PRESBYTERIAN HOME —Waynesboro, VA
- $13.00 - $20.36 an hour
- Full-time
- Communication skills
- Entry level
- Under 1 year
Quick Apply
Dietary Aide
Charlottesville Health & Rehabilitation Center —Charlottesville, VA
- $14.75 - $15.25 an hour
- Part-time
- Customer service
- Rehabilitation center
- Entry level
- Paid holidays
- Health insurance
Quick Apply

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Prep Cook

Virginia Guesthouse at UVA
Charlottesville, VA

Quick Apply

Job Details

Full-time
$18.50 an hour
7 days ago

Qualifications

Kitchen hygiene
Kitchen health and safety standards
Grilling
Recipe adherence
Sautéing
Vegetable preparation
Cutting
Cleaning kitchen areas
Food service inventory management
Proper food storage
Organizational skills
Sauce making techniques
Meat product production
Chopping vegetables
Mise en place
Leadership
Kitchen stations
Food Handler Certification
Entry level
Kitchen organization

Full Job Description

Pyramid Global Hospitality is a leading hospitality management company with a portfolio of more than 200 hotels and resorts and over 18,000 associates across the United States, Caribbean, and Europe. Our platform includes Benchmark Resorts & Hotels, a collection of distinctive independent properties; Axiom Hospitality, our European hotel management company; and PYRAMIDWORKS, which provides integrated workplace and facilities services. With corporate offices in Boston, The Woodlands, Texas, and London, Pyramid combines global scale with a hands-on approach focused on exceptional service, operational excellence, and long-term partnerships.

At Pyramid, our people are at the heart of everything we do. We are committed to creating an environment where associates are respected, supported, and empowered to grow their careers. Team members have the opportunity to collaborate directly with experienced leaders, take on meaningful stretch assignments, and gain exposure to a diverse portfolio of properties, brands, and markets. Whether you are beginning your hospitality career or bringing years of experience, you'll find opportunities to learn, develop, and make an impact.

Our commitment to associates, guests, owners, and the communities we serve has helped make Pyramid and our properties among the most recognized in hospitality. From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience.

About our property:

Welcome to the Virginia Guesthouse
Opening in April 2026, the Virginia Guesthouse is a 214-room hotel featuring 25,000 square feet of conference and event space located on the beautiful Grounds of the University of Virginia. Making its debut in the spirited WAHOO community, the Guesthouse will offer a vibrant and inspiring setting for guests, conference attendees, faculty, and students alike.
We’re building a team that’s as welcoming and dynamic as the guests we’ll serve. Whether you’re an experienced hospitality professional or just starting your career, you’ll have the opportunity to learn, grow, and make a meaningful impact in a supportive, people-first environment.
If you’re passionate about hospitality and ready to shape the guest experience from day one, join us—and be part of something special at the Virginia Guesthouse.

#PGH-VGH

What you will have an opportunity to do:

We are looking for someone, energetic and passionate about the culinary arts to join our Culinary team. This individual must be creative, motivated, and passionate about growing their talents in the kitchen!

Successful candidates for this role will have a desire to work in a professional kitchen environment, with a strong desire to learn, to develop skills and work with the culinary leadership team to prep and prep the kitchen for the shift ahead.

The Prep Cook assists the culinary team in production and fabrication of food products for kitchen preparation, cafeteria, banquets, dining room, and fine dining.

If you have a passion for the Culinary arts and are looking to join a team where you can develop your skills and grow a career, then we want you!

Your Role:

You will develop your knowledge and skills in various cooking procedures and methods (grill, sauté and fry)
You will have the opportunity to experience using knives and various kitchen equipment
You will read and recreate recipes
You will be consistent on all food preparation
You will prepare cold items, salads, simple side items, simple appetizers and more
You will prepare cooking ingredients by washing and chopping vegetables, cutting meat and more
You will assist by taking inventory of ingredients to ensure proper par and stock levels
You will mix and prepare cold sauces, meat glazes, jellies, salad dressings, and stuffing’s.
You will learn how to minimize food waste through cross utilization
You will have the opportunity to work with a world class culinary team
You will create workstations with all needed ingredients and cooking equipment
You will keep a sanitized and orderly environment in the kitchen
You will ensure all food and other items are stored properly
You will be responsible for the quality of ingredients

#IND200

What are we looking for?

Active Food handler’s certification or the ability to get it
Must be willing to work a variety of day/night and weekend shifts
Requires strong organizational skills
Must be able to work independently
Able to be on your feet for long periods of time
Able to lift at least 50 pounds
At least 21 years of age
Have a desire to exceed expectations
An energetic personality

Compensation:

$18.50

Pyramid Global Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Actual compensation packages are based on a wide array of factors unique to each candidate, including but not limited to skill set, years & depth of experience, certifications and specific office location. This may differ in other locations due to cost of labor considerations.

Quick Apply

Refine Your Search

kitchen team member jobs in crozet, va

Prep Cook

Cook

Line Cook - Devils Backbone Basecamp - Roseland, VA (Full Time & Part Time)

Cook I - Birdwood Mansion

Line Cook

Kitchen Team Member

Culinary Supervisor - UVA Athletics - University of Virginia S&E

Bartender

Cafeteria Attendant

Banquet Captain

Dishwasher

Food Service Worker

Cook

Cook

Cook

Dishwasher

Server

Dishwasher

Cook (Day Shift)

Dietary Aide

I want to receive the latest job alert for kitchen team member in crozet, va

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Actual compensation packages are based on a wide array of factors unique to each candidate, including but not limited to skill set, years & depth of experience, certifications and specific office location. This may differ in other locations due to cost of labor considerations.

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