Top 4 Restaurant operations manager Jobs in Ct

Restaurant & Operations Manager
Hall of Fame —East Hartford, CT
- $65,000 - $70,000 a year
- Weekends as needed
- Bar
- Mid-level
- 3 years
- Employee stock purchase plan
- Health insurance
Restaurant and Operations Manager
Dave & Buster's —Manchester, CT
- $62,000 - $73,115 a year
- Weekends as needed
- Mid-level
- Recruiting
- Leadership
- Disability insurance
- Dental insurance

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Head Chef/Kitchen Manager
Rose Vineyards and Winery —North Branford, CT
Collaborate with management to develop new menu items and specials. Supervise kitchen staff, including assigning tasks, providing guidance, and conducting…
$65,000 - $75,000 a year
Quick Apply
Manager
Pink House AM —West Cornwall, CT
Pink House AM is now looking for a manager with two main areas of responsibility: One is to handle the management of Pink House AM including staff scheduling,…
$20 - $30 an hour
Quick Apply
5d

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Restaurant Operations Manager
Northstar Cafe —Westerville, OH
You’ll start with five months of immersive, hands-on training, guided by a dedicated mentor who will help you learn every part of restaurant operations—from…
$70,000 - $90,000 a year
Quick Apply
Restaurant Operations Manager
First Watch Restaurants, Inc. —Worthington, OH
Is certified in food safety – and identifies and coaches in all areas of safe food handling. Communicates and takes immediate ownership of repair and…
Up to $65,000 a year

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Restaurant & Operations Manager

Hall of Fame -
East Hartford, CT

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Job Details

$65,000 - $70,000 a year

Benefits

Employee stock purchase plan
Health insurance
Dental insurance
Employee assistance program
Vision insurance

Qualifications

Team leadership
Coaching
Kitchen cost control
Inventory tracking for food cost management
Hospitality industry experience
Team training
Food and beverage industry expertise
Profit & Loss statement
Business operations
Restaurant cost management
Profit and loss analysis

Full Job Description

Who We Are:

Why Lucky Strike?

We Are Lucky Strike Entertainment, one of the largest and most successful location-based entertainment companies in the World with 360 upscale and traditional Bowling Centers, five expansive and well-located Waterparks, a large Amusement Park in California and 10 upscale Boomers Family Entertainment Centers in major markets.

From a humble beginning with one bowling center in 1997, we redefined an industry and built a powerhouse Company with 14,000 Associates and nearly $1.4 billion in annual revenue. Hospitality is our core and we strive to deliver memorable experiences for every guest on every visit.

When you join Lucky Strike, you join a team of passionate winners and give yourself the best opportunity for sustained career growth and opportunity. It’s not easy to get hired by us – we want only the most talented and committed Managers, but when you do join Lucky Strike, the rewards are abundant.

Overview:

The Role

As a Restaurant and Operations Manager, you will lead food and beverage, bar, and bowling operations across every shift, flex into any role the floor needs, and build a team that delivers great hospitality without being asked twice.

What You'll Do

Lead daily operations across food and beverage, bar, kitchen, bowling, and arcade, maintaining service flow and hospitality standards every shift
Drive revenue through sales-focused service, upselling, guest engagement, and event support
Recruit, train, coach, and schedule teams that consistently meet company standards and genuinely serve guests well
Own labor management, food and beverage cost control, inventory accuracy, and daily financial targets
Stay on the floor supporting FOH and BOH, resolving guest issues in real time, and reinforcing a culture of accountability
Ensure the center is operationally ready and guest-ready through every high-volume shift

What You'll Bring

3 or more years of leadership experience in restaurant, hospitality, or high-volume food and beverage operations
A proven ability to drive food and beverage sales and build teams that deliver it consistently
Experience training and developing hourly leaders in fast-paced environments
A floor-first management style with a strong read on guest experience
Solid financial acumen including labor, food cost, inventory, and P&L contribution
Comfortable lifting up to 50 lbs and standing or walking for extended periods
Flexible availability including nights, weekends, and holidays

What You'll Get

Our people are the reason guests keep coming back. Here is what we offer our Management team:

Medical, Dental, and Vision plans to select from based on your needs
Wellness resources to help you along your wellness journey
401(k) Retirement Plans
Employee Stock Purchase Program
Employee Assistance Program (EAP)
Vacation and Holidays
Perks! Bowling, Boomer's, and Waterpark discounts, Retail discounts, Event discounts, and more!

#LI‑DNP

Benefits:

Lucky Strike Entertainment offers performance-based incentives and a competitive total rewards package which includes healthcare coverage and a broad range of other benefits. Incentives and/or benefit packages may vary depending on the position. More details regarding benefits are available here: Lucky Strike Entertainment Benefits

The pay range for this position is $65,000 to $70,000 per year.

Apply Now

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restaurant operations manager jobs in ct

Restaurant & Operations Manager

Restaurant and Operations Manager

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