Top 25 Restaurant staff Jobs in Cumberland Md

Crew Member - Little Caesar's
4FLC Partners LP —La Vale, MD
- $15 - $17 an hour
- Part-time
- Serving
- 18 years or older
- Quick service & fast food restaurant
- Disability insurance
- Health insurance
Quick Apply
Cook
Serene Health Services —Cumberland, MD
- $18 - $23 an hour
- Part-time
- Current TB test
- Nursing home
- ServSafe
- Dental insurance
- Paid time off
Quick Apply
ROK-SR MGR-FOOD & BEVERAGE
Rocky Gap Casino Resort —Flintstone, MD
- $60,000.00 - $75,261.89 a year
- Full-time
- 6 years
- Ability to walk for extended periods
- Computer literacy
- Dental insurance
- Paid time off
Restaurant Sous Chef
Fairgo Grill and BBQ —Cumberland, MD
- $17 - $19 an hour
- Full-time
- Customer service
- Mid-level
- Mentoring
Quick Apply
8d
Associate Restaurant Manager
Taco Bell / KFC —La Vale, MD
- $17 - $21 an hour
- Sales
- Cooking
- Mid-level
- Disability insurance
- Health insurance
Quick Apply
Restaurant General Manager
Taco Bell / KFC —La Vale, MD
- $55,000 - $75,000 a year
- Sales
- High school diploma or GED
- Quick service & fast food restaurant
- Disability insurance
- Health insurance
Quick Apply
Foodservice Supervisor
Metz Culinary Management —Cumberland, MD
- Part-time
- School experience
- ServSafe
- Cooking
Quick Apply
8d
General Manager
Papa John's - Cumberland —Cumberland, MD
- $60,000 - $100,000 a year
- Mid-level
- 3 years
- Team management
- Opportunities for advancement
Quick Apply
2d
Assistant General Manager
Papa John's - Cumberland —Cumberland, MD
- $18 - $20 an hour
- Full-time
- Mid-level
- Quick service & fast food restaurant
- Reliable transportation
- Employee discount
- Opportunities for advancement
Quick Apply
2d
Department Manager
McDonald’s —Cumberland, MD
- 18 years or older
- Mid-level
- Quick service & fast food restaurant
- Tuition reimbursement
- Opportunities for advancement
General Manager
Denny's | GSS Restaurants —La Vale, MD
- Weekends as needed
- Ability to walk for extended periods
- Writing skills
- Basic math
Quick Apply
KDQ - MANAGER - DQ MANAGER
Dairy Queen —Keyser, WV
- $21 - $25 an hour
- Weekends as needed
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
- Health insurance
- Paid time off
Restaurant General Manager
Taco Bell —Keyser, WV
- Sales
- High school diploma or GED
- Quick service & fast food restaurant
Quick Apply
Associate Restaurant Manager
Taco Bell —Keyser, WV
- Sales
- Cooking
- Mid-level
Quick Apply
Cook
CHR Consulting Services Inc —Berlin, PA
- High school diploma or GED
- 1 year
- Hospital experience
Quick Apply

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Cook
Cracker Barrel Old Country Store —Lavale, MD
Whether you’re greeting guests, rolling out biscuits, or keeping things humming behind the scenes, you make the moments that matter, both big and small.
$15.00 - $16.25 an hour
Grill Cook
Bob Evans Restaurants —Cumberland, MD
Working at Bob Evans is about being part of something big we have a passion for taking care of each other and our guests while serving farm-fresh food at a…
$14 - $18 an hour
Quick Apply
9d

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Crew Member - Little Caesar's

4FLC Partners LP
La Vale, MD

Quick Apply

Job Details

Part-time | Full-time
$15 - $17 an hour

Benefits

Disability insurance
Health insurance
Paid time off
401(k) matching
Opportunities for advancement

Qualifications

Retail sales transactions
Customer communication
Food mixers
Food service customer order management
Kitchen knives
Cash register operations
Weight measurement
Cutting machines
Kitchen stations
Food preparation equipment operation

Full Job Description

BENEFITS:

Health Insurance
401(K) Matching
Paid Time Off
Disability Insurance
Opportunities for Advancement
Part-time & Full-time availability

JOB SUMMARY:

The Crew Member works productively as part of the restaurant team and performs their job responsibilities in such a way that all products they make are of high quality, and customers they serve are satisfied.

PERFORMANCE RESULTS:

1. Serves customers according to the HOT-N-READY® Promise

2. Prepares high quality products consistently by following Little Caesars recipes, specifications and procedures as described in the CARDS materials and as shown on the station job helpers.

3. Displays the proper image as outlined in the Little Caesars Orientation and Training Handbook and/or as directed by the management staff.

4. Cleans and organizes work stations and other assigned areas to help maintain the standards for restaurant image as outlined in the Little Caesars Orientation and Training Handbook and/or as directed by the management staff.

5. Practices safety and security procedures as defined in the Little Caesars Orientation and Training

Handbook and/or as directed by the management staff, and by government agencies.

6. Follows Little Caesars policies, procedures, and standards of conduct as outlined in the Little Caesars

Orientation and Training Handbook and/or as directed by management.

Nature & Scope

The Crew Member receives direction from the restaurant management team and Little Caesars training materials to effectively perform their job. Crew Members will practice the established procedures and use the proper tools associated with taking and preparing customer orders. All Crew Members must be proficient at each of the P.P.P.S. stations and be able to work at different stations at any given time.

Crew Members need to work in cooperation with other Crew Members and management to achieve restaurant goals. Due to the nature of our business, Crew Members will be scheduled according to our business needs and therefore no guarantee of hours can be made. This position requires physical work such as: lifting, squatting, and standing up for long periods of time on any given day.

Please discuss the job responsibilities with your manager. He/She will review the essential job functions, which are normally defined as the fundamental activities conducted on a daily or regular basis that will affect the success of the restaurant.

Task Analysis

Due to the active role the Crew Member plays, this position requires physical work such as:

The ability to lift and move up to 55 pounds.

The ability to reach and move items from as high as 6 feet and as low as 6 inches off the ground.

The ability to control and utilize equipment safely and correctly, such as the sheeter machine,

vertical cutting mixer (must be 18 years or over), the sauce ladle, cheese cups, pan grippers,

spatula, pizza and dough cutter, different types of knives, can opener, pastry brush, scales,

microwave, telephone, cash register, etc.

The ability to "Shakerboard” by working outside holding a sign (must be 18 years or over).

The ability to apply pressure to cut through and to clean products.

The ability to count, separate and weigh all types of food products and inventory items.

The ability to communicate to customers and co-workers (i.e. reading, speaking, hearing, writing).

The ability to understand directions, instructions, and product specifications.

The ability to process and complete customers’ orders.

Qualifications

1. A Little Caesars crew member must be at least 18 years of age.

2. Must be dependable, hardworking and have the ability to handle pressure situations and stress.

3. Must have excellent communication and interpersonal skills and the ability to express a positive attitude towards others.

4. Must have the ability to understand and follow direction and instructions.

5. Must have the ability to perform the essential functions of the job.

6. Previous retail or customer contact experience preferred.

Perform such similar, comparable, or related duties as may be required or assigned.

Quick Apply

Refine Your Search

restaurant staff jobs in cumberland md

Crew Member - Little Caesar's

Cook

ROK-SR MGR-FOOD & BEVERAGE

Restaurant Sous Chef

Associate Restaurant Manager

Restaurant General Manager

Foodservice Supervisor

General Manager

Assistant General Manager

Department Manager

General Manager

KDQ - MANAGER - DQ MANAGER

Restaurant General Manager

Associate Restaurant Manager

Cook

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