Top 352 Assistant restaurant manager Jobs in Cupertino Ca

Assistant Restaurant Manager - Restaurant in Morgan Hill!
MOHI Farm —Morgan Hill, CA
- $70,000 - $80,000 a year
- 12 hour shift
- Microsoft Word
- Clean driving record
- Microsoft Excel
- Employee discount
Quick Apply
Shift Leader @ Tong Sui Palo Alto
Tong Sui —Palo Alto, CA
- $23 - $25 an hour
- Full-time
- Background check
- High school diploma or GED
- US work authorization
- Health insurance
- 401(k)
Quick Apply
Senior Store Manager
Goodwill of the San Francisco Bay —San Mateo, CA
- From $100,000 a year
- Email
- Background check
- English
- Mid-level
- Commuter assistance
- Health insurance
El Pollo Loco Shift Leader/Assistant Manager 3716
WKS Restaurant Group —San Jose, CA
- $21 - $24 an hour
- 8 hour shift
- Background check
- 18 years or older
- ServSafe
- Paid training
- Health insurance
Quick Apply
10d
Assistant Kitchen Manager
Salted —San Jose, CA
- $25 - $32 an hour
- Full-time
- Hospitality
- Mid-level
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Panera Team Manager
Panera Bread —Sunnyvale, CA
- Part-time
- Background check
- 18 years or older
- No education required
- Health insurance
- Dental insurance
Quick Apply
Assistant Restaurant Manager
sweetgreen —Sunnyvale, CA
- $65,000 - $75,000 a year
- Part-time
- 18 years or older
- Sales
- ServSafe
- Health insurance
- Dental insurance
Assistant General Manager of Dry Grocery - Eataly Silicon Valley
Eataly North America —Santa Clara, CA
- $75,000 - $80,000 a year
- Weekends as needed
- Merchandising
- Mid-level
- Ability to lift 50 pounds
- Employee discount
Quick Apply
Front desk agent part-time AM (City express)
City Express by Marriott —Mountain View, CA
- Part-time
- Hotel
- High school diploma or GED
- US work authorization
- Paid time off
- Retirement plan
Quick Apply
5d
Assistant Manager
Habit Burger & Grill —Cupertino, CA
- $24 - $26 an hour
- Full-time
- Sales
- ServSafe
- Computer literacy
- Disability insurance
- Health insurance
Quick Apply
Assistant General Manager
Bon Appetit —San Jose, CA
- $95,000 - $125,000 a year
- Full-time
- Background check
- Microsoft Excel
- ServSafe
- Commuter assistance
- Paid parental leave
Quick Apply
3d
AC Hotel Sunnyvale Cupertino - Assistant General Manager
Evolution Hospitality —Sunnyvale, CA
- $98,000 - $102,000 a year
- Full-time
- CPR Certification
- Windows
- 3 years
- AD&D insurance
- Disability insurance
Bike Sales Staffer
Sports Basement —San Jose, CA
- $18 - $24 an hour
- Weekends as needed
- Computer literacy
- Merchandising
- Product management
- Profit sharing
- Health insurance
3d
Front of House - Team Leader
Chick-fil-A —Sunnyvale, CA
- From $22 an hour
- Part-time
- No education required
- Customer service
- Quick service & fast food restaurant
- Referral program
Quick Apply
Assistant Store Manager
Smitten Ventures Inc —San Jose, CA
- Weekends as needed
- ServSafe
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
18 - Willow Glen - ASGM - Assistant GM
SusieCakes —San Jose, CA
- $70,000 - $75,000 a year
- Weekends as needed
- English
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Store Manager
Smitten Ventures Inc —San Jose, CA
- Weekends as needed
- ServSafe
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Show Day Receptionist - Shoreline Amphitheatre (Seasonal 2026)
Live Nation —Mountain View, CA
- $19.70 - $20.50 an hour
- Part-time
- 18 years or older
- Microsoft Excel
- Microsoft Outlook
Assistant General Manager
Stress Free Auto Care —Milpitas, CA
- $70,000 - $90,000 a year
- No experience needed
- Mid-level
- Recruiting
- Paid holidays
- Health insurance
Quick Apply
Hotel General Manager
Holiday Inn Express & Suites San Jose - Silicon Valley —San Jose, CA
- $70,000 - $90,000 a year
- Weekends as needed
- Hotel
- Conflict management
- Organizational skills
Quick Apply

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assistant restaurant manager jobs near cupertino ca

Assistant Restaurant Manager - Restaurant in Morgan Hill!

MOHI Farm -
Morgan Hill, CA

Quick Apply

Job Details

Part-time | Full-time
$70,000 - $80,000 a year

Benefits

Employee discount

Qualifications

Kitchen health and safety standards
Record keeping
Microsoft Excel
Management
Food service purchasing
Food service health code compliance
Food service workstation cleanliness
ServSafe
Team leadership
Employment & labor law
Financial performance report preparation
Driver's License
Hospitality industry experience
ServSafe Food Manager Certification
Managing food service teams
Leadership
Restaurant experience
General management
Food service management

Full Job Description

Inspired and framed by the natural beauty of the central coast region of California, the Léal hospitality group is a one-of-a-kind collection of carefully curated properties located in Morgan Hill and Hollister. The collection represents a dynamic array of urban and rural assets, including restaurants, wineries, event venues, as well as full and select service boutique hotels that are dedicated to creating unique and memorable experiences for our guests. Whether your goal is to spend an evening dining and staying in comfort, hosting a wedding or corporate event for several hundred people, each of our properties delivers the ultimate hospitality experience while inspiring our guests to sip, savor and celebrate all of life's little every day and once in a lifetime special occasions.

The restaurant Assistant Restaurant Manager is responsible for helping to oversee all restaurant daily operations and ensure that the restaurant’s employees are performing their daily job responsibilities and that all restaurant staff are trained and held accountable for their job positions. The Assistant Restaurant Manager helps manage the special events, banquets, and reservations for the restaurant.

The ideal candidate has a proven track record of leading a team in a guest-centric, operational environment. They should have experience in fast-paced, high-volume restaurants. They are always willing to roll up their sleeves and help wherever is needed; thus, leading by example. They are polished and approachable, representing the brand in the best possible light. They have an exceptional work ethic and are able to communicate at any level. They are a natural leader and dedicated to their job.

Essential Job Functions

General

Assist management with overseeing and managing all areas of the restaurant as needed.

Financial

Adhere to company standards and service levels to minimize costs, including labor costs.
Responsible for assisting with all financial (invoices, reporting) and personnel/payroll-related administrative duties are completed before being approved by the AGM.

Food Safety and Service and Restaurant Cleanliness

Enforce sanitary practices for food handling, general cleanliness, and maintenance of dining areas to ensure the health and safety of our customers and employees.
Responsible for ensuring consistent high quality of foodservice.
Investigate and resolve complaints concerning food quality and service.
Maintain a professional restaurant image, including restaurant cleanliness, proper uniforms, and appearance standards.

Guest Service

Ensure positive guest service in all areas. Respond to guest complaints, taking any and all appropriate actions to turn dissatisfied guests into return guests.
Ensures customer service meets company standards and customer satisfaction is maintained by working with all restaurant managers to ensure this standard

Operational responsibilities

Ensure compliance with operational standards, company policies, federal/state/local laws, and ordinances.
Ensure that proper security procedures are in place to protect employees, guests and company assets.
Ensure a safe working and guest environment to reduce the risk of injury and accidents. Complete accident reports promptly in the event that a guest or employee is injured. Report all injuries promptly to the AGM.
Follows procedures to maintain the safety and security of all employees, customers, and company assets (building, cash, equipment, supplies).

Personnel

Enforce all labor laws (federal, state, and local).
Provide direction to employees regarding operational and procedural issues using developed SOPs
Assist with interviewing applicants for non-exempt positions and conduct new hire onboardings and orientations
Assist with maintaining an accurate and up-to-date plan of restaurant staffing needs. Prepare schedules and ensure that the restaurant is staffed for all shifts.
Increase effectiveness and productivity by assisting with training, recruiting, selecting, and ensuring new team members are properly oriented and trained; assist with coaching and counseling employees.
Make sure employees are being scheduled for required 10-minute breaks and 30-minute meal breaks as necessary
Train and develop employees by providing ongoing feedback and establishing performance expectations
Assist with the implementation of departmental policies, goals, objectives, and procedures.

Qualifications, Education and Experience:

A minimum of 4 years of restaurant experience with at least 2 of those years in a management position.
Proficient in the following dimensions of restaurant functions: food planning and preparation, purchasing, sanitation, security, company policies and procedures, personnel management, recordkeeping, and preparation of reports.
Strong technology skills- including, but not limited to, MS Word, Excel, MICROS, TOAST, E-Time.
Maintain current California Driver License with a satisfactory and safe driving record
Possess and maintain a current ServSafe Food Protection Managers Certificate
Ability to thrive and remain calm under pressure and resolve problems in a fast-paced environment
Maintain a neat, professional appearance, be well-groomed and well-spoken
Ability to work cohesively with co-workers as part of a team and ability to tactfully communicate with all employees
Able to perform all front-of-house functions within the restaurant

In accordance with California law, the expected salary range for this California position is between $70,000 and $80,000 annually. The actual compensation will be determined based on experience and other factors permitted by law.

* A complete job description will be available during the interview or upon request.

For immediate consideration, please submit your resume in PDF format. Please visit us at www.liveloveleal.com

Job Types: Full-time, Part-time

Pay: $70,000.00 - $80,000.00 per year

Benefits:

Employee discount

Shift:

10 hour shift
12 hour shift
8 hour shift
Evening shift
Night shift

Ability to Commute:

Morgan Hill, CA 95037 (Required)

Work Location: In person

Quick Apply

Refine Your Search

assistant restaurant manager jobs in cupertino ca

Assistant Restaurant Manager - Restaurant in Morgan Hill!

Shift Leader @ Tong Sui Palo Alto

Senior Store Manager

El Pollo Loco Shift Leader/Assistant Manager 3716

Assistant Kitchen Manager

Panera Team Manager

Assistant Restaurant Manager

Assistant General Manager of Dry Grocery - Eataly Silicon Valley

Front desk agent part-time AM (City express)

Assistant Manager

Assistant General Manager

AC Hotel Sunnyvale Cupertino - Assistant General Manager

Bike Sales Staffer

Front of House - Team Leader

Assistant Store Manager

18 - Willow Glen - ASGM - Assistant GM

Store Manager

Show Day Receptionist - Shoreline Amphitheatre (Seasonal 2026)

Assistant General Manager

Hotel General Manager

I want to receive the latest job alert for assistant restaurant manager in cupertino ca

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