Top 445 Standard meat company Jobs in Dallas Tx

Cook
ClearSky Rehabilitation Hospital of Rockwall County, LLC —Heath, TX
- Clean driving record
- Hospital
- ServSafe
Quick Apply
Cook
Sodexo —Plano, TX
- $18 - $19 an hour
- Online Application
- Ability to walk for extended periods
- No high school diploma
- High school diploma or GED
- Paid holidays
- Health insurance
9d
Janitor - $18.00/hr
Gate Group —Dallas, TX
- $18 an hour
- 8 hour shift
- Office
- High school diploma or GED
- Warehouse
13d
Team Member
Whataburger —Dallas, TX
- Part-time
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- US work authorization
- Tuition reimbursement
- Opportunities for advancement
Quick Apply
Meat/Produce Team Associate
Walmart —Mesquite, TX
- $14.50 - $27.50 an hour
- Full-time
- High school
- Merchandising
- Entry level
- Paid jury duty
- Disability insurance
Meat/Produce Team Supervisor
Walmart —Dallas, TX
- $16.50 - $32.50 an hour
- Full-time
- High school
- Merchandising
- Mid-level
- Paid jury duty
- Disability insurance
DISHWASHER
Levy Sector —Dallas, TX
- $16 an hour
- Part-time
- Restaurant
- Entry level
- Kitchen
- Wellness program
- Paid time off
Quick Apply
Dishwasher - Steward
Omni Hotels & Resorts —Dallas, TX
- Weekends as needed
- Ability to lift 50 pounds
- Food Handler Certification
- Entry level
Quick Apply
Meat Cutter and Wrapper
Sam's Club —Dallas, TX
- $17 - $25 an hour
- 18 years or older
- High school
- Sales
- Paid jury duty
- Disability insurance
MEAT/CLERK
Kroger —Dallas, TX
- Part-time
- Merchandising
- Adults
- Older adults
- Paid holidays
- Health insurance
H Mart Dallas - Harry Hines - Store Associate (Full-Time)
H MART —Dallas, TX
- Full-time
- Merchandising
- POS
- Grocery store experience
- AD&D insurance
- Health insurance
Quick Apply
Meat Wrapper
GE FOODLAND INC —Dallas, TX
- Part-time
- Merchandising
- Pass drug screening
- English
Quick Apply
Meat Cutter
GE FOODLAND INC —Dallas, TX
- Part-time
- Merchandising
- Pass drug screening
- English
Quick Apply
De-Boning Room General Helper
In-N-Out —Lancaster, TX
- $22.75 - $25.00 an hour
- Overtime
- High school diploma or GED
- 1 year
- Entry level
- Profit sharing
- Health insurance
RPC SORTER
48forty Solutions —Mesquite, TX
- From $17 an hour
- Overtime
- High school diploma or GED
- Warehouse
- In-person
- AD&D insurance
- Paid holidays
Lead Cook
Aramark —Plano, TX
- Basic math
- Mid-level
- Communication skills
Cook
NEXDINE, LLC —Dallas, TX
- $17 - $23 an hour
- Full-time
- Ability to stand for extended periods
- Entry level
- Kitchen
- Paid holidays
- Health insurance
Quick Apply
Meat Team Member (Service Counter) - Full Time
Whole Foods Market —Irving, TX
- $15.00 - $24.40 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Organizational skills
- Hand tools
- Store discount
- Paid time off
Meat Team Member (Service Counter) - Part Time
Whole Foods Market —Irving, TX
- $15.00 - $24.40 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Organizational skills
- Hand tools
- Store discount
- Paid time off
Checker/Cashier
GE FOODLAND INC —Dallas, TX
- 8 hour shift
- Merchandising
- Pass drug screening
- English
Quick Apply

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Cook

ClearSky Rehabilitation Hospital of Rockwall County, LLC -
Heath, TX

Quick Apply

Job Details

Qualifications

Kitchen health and safety standards
Food preparation for special diets
Equipment safety procedures
Safety regulations
Maintaining patient confidentiality
Basic math
Patient safety measures implementation
Healthcare infection prevention and control expertise
Driver's License
Institutional kitchen experience
Plating
Safety hazards
Company guidelines standards in production
Food Handler Certification

Full Job Description

Our hospital provides high-quality care that transforms the lives of those living with disabling injuries and illnesses. We distinguish ourselves through our commitment to excellence, to our patients, to our employees, and to the communities we serve.

The Cook is responsible for providing nutritious and balanced food for patients, employees, and visitors, in accordance ensuring that strict safety standards are followed. This position must integrate company values into daily practice.

Essential Functions:

Follows established schedules in cooking, baking, and sanitation. Properly prepares, cooks, seasons and serves adequate, attractive, nutritious, and balanced meals including meat, fish, fowl, vegetables, fruit, soups, salads, desserts, breads, and pastries as specified and scheduled by the menus.
Serves food accordingly to dietary guidelines, checking each tray for accuracy and completeness.
Cleans and sanitizes all food preparation equipment and ensures that it is kept in safe and operable condition.
Follows procedures in food cooling, hot food holding, and prevention of cross contamination. Follows all local, state, and federal health regulations.
Works continuously to improve operations, decrease turnaround times, streamline work processes, reduce waste, and work cooperatively and jointly to provide quality seamless service.
Prepare meals according to specified menu and schedule with a minimum of waste.
May be required to work during inclement weather and other staffing emergencies.
Provides an environment conducive to safety for patients, visitors, and staff. Assesses the risks for safety and implements appropriate precautions. Complies with appropriate and approved safety and Infection Prevention standards.
Maintains regular attendance in keeping with assigned work schedule.
Completes required trainings, as assigned.
Performs other duties as assigned to support overall effectiveness of the organization.

Minimum Job Requirements

Minimum Education & Experience:

High School Diploma or GED equivalent preferred.
1 year production experience in a healthcare or commercial food serving operation.

Required Licenses, Certifications, and/or Documentation:

Food Handlers Permit required in AZ, KS, NM, WI.
Certified Food Manager certification or state equivalent required in FL,TX, OH. Must have or obtain within 30 days of hire. Certification must be from approved state-specific program or ServSafe Food Manager programs.
Must maintain acceptable driving record, current driver’s license, and insurability.

Required Knowledge, Skills, and Abilities:

Knowledge of patient diets and safe food handling requirements and use of Nutritional Care Manual.
Ability to prepare multiple food items at one time using knowledge of food preparation, presentation methods, techniques, and quality standards
Ability to add, subtract, multiply, and divide.
Demonstrates critical thinking skills: Using logic and reasoning to identify the strengths and weaknesses of alternative solutions, conclusions or approaches to problems.
Ability to prioritize, meet deadlines, and complete complex tasks.
Ability to maintain quality, infection prevention, and safety standards.
Ability to maintain proper levels of confidentiality.
Ability to work closely and professionally with others at all levels of the organization.
Effective organizational and time management skills.
Effective written and verbal communication skills.

Physical Requirements Over the Course of a Shift:

A significant amount of standing, walking, bending, reaching, lifting, pushing, and pulling, often for prolonged periods of time.
Both gross and precise motor functions.
Lifting/exerting of up to 50 lbs.
Sufficient manual dexterity to operate equipment and computer keyboard.
Close vision and the ability to adjust focus.
Ability to hear overhead pages.

Quick Apply

Refine Your Search

standard meat company jobs in dallas tx

Cook

Cook

Janitor - $18.00/hr

Team Member

Meat/Produce Team Associate

Meat/Produce Team Supervisor

DISHWASHER

Dishwasher - Steward

Meat Cutter and Wrapper

MEAT/CLERK

H Mart Dallas - Harry Hines - Store Associate (Full-Time)

Meat Wrapper

Meat Cutter

De-Boning Room General Helper

RPC SORTER

Lead Cook

Cook

Meat Team Member (Service Counter) - Full Time

Meat Team Member (Service Counter) - Part Time

Checker/Cashier

I want to receive the latest job alert for standard meat company in dallas tx

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