Top 10 Meat cutter Jobs in Damariscotta Me

PT Meat Market Sales Associate
Hannaford —Damariscotta, ME
- $15.90 - $21.60 an hour
- Part-time
- 18 years or older
- Customer service
- US work authorization
- Paid training
- Disability insurance
Quick Apply
8d
Part-Time Meat Clerk
The Common Market —Union, ME
- $16 - $18 an hour
- Part-time
- In-person
- Communication skills
- Entry level
Quick Apply
FT Meat Lead
Hannaford —Boothbay Harbor, ME
- $21.75 - $31.60 an hour
- Full-time
- Sales
- Computer literacy
- Mid-level
3d
Meat Counter Assistant
Bleecker & Greer —Rockport, ME
- $17 - $25 an hour
- Part-time
- Background check
- Cooking
- Entry level
- Paid training
- Paid time off
Quick Apply
FT Meat Market Cutter
Hannaford —Camden, ME
- $18.95 - $27.25 an hour
- Full-time
- 18 years or older
- Customer service
- US work authorization
- Store discount
- Paid training
Quick Apply
PT Meat Market Seafood Sales Assoc
Hannaford —Brunswick, ME
- $15.90 - $21.60 an hour
- Part-time
- Merchandising
- Communication skills
- Entry level

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Re-stocks meat room supplies and boxes of meat up to 99 lbs. Restocks meat room supplies such as sanitizer and styro trays.

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meat cutter jobs near damariscotta me

PT Meat Market Sales Associate

Hannaford -
Damariscotta, ME

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Job Details

Part-time
$15.90 - $21.60 an hour
8 days ago

Benefits

Paid training
Disability insurance
401(k)
Tuition reimbursement
Paid time off
Employee assistance program
401(k) matching
Employee discount
Opportunities for advancement
Flexible schedule
Bereavement leave

Qualifications

Customer communication
Food processing
Customer service

Full Job Description

Category/Area of Expertise: Retail Operations
Job Requisition: 536277
Address: USA-ME-Damariscotta-469 Main Street
Store Code: Store 08141 Meat (5151874)

Hannaford Supermarkets started out as a fresh produce vendor in Portland, Maine way back in 1883, and is still connected to those early roots as a local market. Hannaford actively seeks out farmers and producers to join our Local program which celebrates not only local foods, but the preservation of farmland, local traditions and local jobs. The connection we have to the source of our fresh foods is core to the way we do business, becoming the first major supermarket in the United States to document that all its seafood products were sustainably harvested.

DUTIES AND RESPONSIBILITIES

Comply with all company policies, procedures, and government regulations.
Meet all applicable Management Planning guidelines.
Treat all co-workers with fairness, dignity, and respect.
Develop product knowledge in all areas of the meat department including cooking procedures.
Assist in special projects and perform other functions as assigned by supervisor.
Assist in training of other associates when assigned.
Maintain a neat, well-groomed personal appearance at all times; comply with company personal appearance policy.
Maintain solid communication in the department and throughout the organization.
Support company safety standards. Communicate any needed equipment repairs or maintenance work needed. Keep work area free from debris and safety hazards.
Observe and maintain company sanitation and food safety standards.
Perform all other duties as assigned.

QUALIFICATIONS

Good interpersonal skills and desire to work in a team environment.
Must meet minimum age requirements.
Effective customer service and communication skills.
Demonstrated ability and willingness to learn multiple tasks and technical requirements of the job.

Physical Requirements

Lift cases or packages of meat products weighing 1-40lb. frequently and 100 lb. on occasion.
Meet established volume activity standards.
Stand or walk 100% of the time while working in temperatures of 45 degrees F the majority of the time.
Perform repetitive grasping, twisting, reaching and hand/arm motions as the product is identified, wrapped, priced and weighed.
Be able to handle a variety of substances associated with cleaning materials, packaging materials and meat products.
Frequent bending

PREFERRED REQUIREMENTS

Provide outstanding customer service. Communicate with and assist customers in selection of product.
Identify, wrap, price, and weigh all meat department items in accordance with specified procedures outlined by standard practice.
Stock the fresh, frozen, and self-service cases using proper rotation procedures.
Assist meat cutters by scraping and traying products, cubing steaks, and grinding ground meats.
Receive any meat delivery, code, rotate, and put in appropriate storage area.
Wash, rinse and sanitize all cases, wrap stations/area, scaling equipment, cooler, cutting room, including disassembling and re-assembling equipment therein.
Must be able to meet the physical requirements of the position, with or without reasonable accommodations.

Salary range is between $ 15.90 - $21.60 Hrly

Hannaford provides equal opportunity in employment to all associates and applicants for employment without regard to race, religion, color, sex (including pregnancy, childbirth and related conditions), age, veteran status, national origin, sexual orientation, gender identity and gender expression, disability, or any other characteristic protected by law.

Expected hours: 4 – 28 per week

Benefits:

401(k)
401(k) matching
Bereavement leave
Disability insurance
Employee assistance program
Employee discount
Flexible schedule
Opportunities for advancement
Paid time off
Paid training
Tuition reimbursement

Application Question(s):

This position requires you to be at least 18 years of age. Are you at least 18 years of age?
Have you applied within the past year?
Best Contact Information:

Experience:

Customer service: 1 year (Preferred)
Food processing: 1 year (Preferred)

Work Location: In person

Quick Apply

Refine Your Search

meat cutter jobs in damariscotta me

PT Meat Market Sales Associate

Part-Time Meat Clerk

FT Meat Lead

Meat Counter Assistant

FT Meat Market Cutter

PT Meat Market Seafood Sales Assoc

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