Top 324 Restaurant staff Jobs in Danbury, Ct

Managers Needed Elicit Brewing Danbury (Brewery /restaurant/event space)
Elicit Brewing Company —Danbury, CT
- $65,000 - $75,000 a year
- Weekends as needed
- Microsoft Excel
- Sales
- Inventory management
- Paid training
- Health insurance
Quick Apply
10d
AM Dining Room - 6am-11am
Ethan Allen Global, Inc. —Danbury, CT
- 8 hour shift
- English
- Hotel
- Ability to stand for extended periods
Quick Apply
Fall Restaurant Staff
Silver Spring Country Club —Ridgefield, CT
- $17 - $20 an hour
- Part-time
- In-person
- Guest services
- Restaurant
Quick Apply
13d
HOST - APPLEBEE'S
Applebee's —Danbury, CT
- Part-time
- Casual dining restaurant
- US work authorization
- Entry level
- 401(k)
- Flexible schedule
Quick Apply
Food Runner
Rock Ridge Country Club Inc —Newtown, CT
- $17 - $20 an hour
- Part-time
- Ability to walk for extended periods
- Ability to stand for extended periods
- Communication skills
Quick Apply
Waiter/Server/ Bartender
Molly Darcy's —Danbury, CT
- $17.00 - $21.39 an hour
- 8 hour shift
- Hospitality
- Customer service
- Food service experience
- Employee discount
- Flexible schedule
Quick Apply
13d
Food Runner/Busser (non-seasonal)
Nouveau Monde —Newtown, CT
- $18 - $22 an hour
- Part-time
- In-person
- Guest services
- Entry level
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Server
Rock Ridge Country Club Inc —Newtown, CT
- $16.35 - $18.00 an hour
- Part-time
- Ability to walk for extended periods
- Ability to stand for extended periods
- Communication skills
Quick Apply
Team Member TB39051-392 Main St
Taco Bell —Danbury, CT
- $16.95 - $17.75 an hour
- Weekends as needed
- Ability to walk for extended periods
- Quick service & fast food restaurant
- Ability to stand for extended periods
- Disability insurance
- Health insurance
Quick Apply
Server
The Red Brick Tavern —Sandy Hook, CT
- $16.94 - $50.00 an hour
- Part-time
- Restaurant
- Communication skills
- Entry level
- Paid training
- 401(k)
Quick Apply
PHONE CREW
Rikos Pizza —Ridgefield, CT
- $16.94 an hour
- Part-time
- Hospitality
- Cash register
- Restaurant
Quick Apply
Crew Member
Wendy's —Brookfield, CT
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- 16+ years old
- Health insurance
- Dental insurance
Server
Florrie Kaye's Tearoom —Brewster, NY
- $25 - $50 an hour
- Part-time
- In-person
- Restaurant
- Restaurant experience
- Employee discount
- Flexible schedule
Quick Apply
14d
Night Crew TB39051-392 Main St
Taco Bell —Danbury, CT
- $16.95 - $17.75 an hour
- Weekends as needed
- Ability to walk for extended periods
- Quick service & fast food restaurant
- Ability to stand for extended periods
- Disability insurance
- Health insurance
Quick Apply
Hotel Front Desk Agent
Heritage Hotel Golf Spa and Conference Center —Southbury, CT
- $18 an hour
- Hotel
- High school diploma or GED
- Organizational skills
- Flexible schedule
Quick Apply
Night Crew TB39056-84 Newtown Rd
Taco Bell —Danbury, CT
- $16.95 - $17.75 an hour
- Weekends as needed
- Ability to walk for extended periods
- Quick service & fast food restaurant
- Ability to stand for extended periods
- Disability insurance
- Health insurance
Quick Apply
Team Member TB39056-84 Newtown Rd
Taco Bell —Danbury, CT
- $16.95 - $17.75 an hour
- Weekends as needed
- Ability to walk for extended periods
- Quick service & fast food restaurant
- Ability to stand for extended periods
- Disability insurance
- Health insurance
Quick Apply
Floor Manager
Bedford Post Tavern —Bedford, NY
- $75,000 a year
- Part-time
- Sales
- Mid-level
- Cleaning
- Paid training
- Commuter assistance
Quick Apply
Ala Carte Cook
3030 Park Senior Living Hospitality —Bridgeport, CT
- Full-time
- In-person
- Communication skills
- Entry level
- Paid training
- Health insurance
Quick Apply
Lead Line Cook/Sous Chef
The Smithy —New Preston Marble Dale, CT
- $25 - $35 an hour
- Full-time
- Mid-level
- Supervising experience
- In-person
- 401(k)
- 401(k) matching
Quick Apply
4d

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Managers Needed Elicit Brewing Danbury (Brewery /restaurant/event space)

Elicit Brewing Company
Danbury, CT

Quick Apply

Job Details

Full-time
$65,000 - $75,000 a year
10 days ago

Benefits

Paid training
Health insurance
Dental insurance
Paid time off
Vision insurance
Employee discount
Flexible schedule

Qualifications

Kitchen health and safety standards
Staff supervision
Incentive plan management
Teamwork
Microsoft Excel
Operations management
Food service health code compliance
Bar safety compliance (food service)
Inventory management
ServSafe
Safety regulations
Coaching
Workplace dispute resolution
Performance feedback (performance evaluation method)
Managing catering events
TIPS
Team development
Math
Professional development support
Food safety sanitizing procedures
Inventory tracking for food cost management
Team training
Accounting
Productivity software
Restaurant cost management
Managing food service teams
General management
Food Handler Certification
Food service management

Full Job Description

Description

Join the Elicit Brewing Company Family! Our restaurants are recognized for great food and service and as great places to work. We hire and care deeply for people with creativity, passion and the drive to be the best. And we reward our teams with top notch benefits, career-long training and development and opportunities for growth.

Elicit’s Managers are the pulse of the restaurant. Managers are responsible for ensuring the each and every guest has the ideal Elicit’s experience. Elicit’s Managers are expected to run the floor making sure that service is knowledgeable, approachable, efficient, energetic, and thoughtful while upholding company standards and values in a busy, fast paced environment.

Essential Functions

Manages all areas of operations for a specific department including marketing and human resources, while ensuring the Company’s standards of quality, service, and operations are maintained.
Frequently interacts with guests to ensure they receive the Eli’s Service Style experience; follow up on any issues and complaints they may have.
Maintains an accurate and up-to-date manpower plan of Department staffing needs.
Prepares schedules and ensures that their department is staffed for all shifts.
Staff, train and develop their department’s hourly team members through ongoing feedback and coaching
Directly supervise team members, correcting behaviors as needed and providing recognition to continuously improve performance.
Ensure great food is served to every guest through managing all team members.
Manages inventory efficiently, accurately, and in a cost-effective manner.
Run the floor during service to meet service standards and ensure 100% guest satisfaction.
Maintain and manage all general checklists for each area of restaurant.
Enforce all handbook policies and standards set forth by company.
Adhere to marketing objectives by executing marketing windows
Maintaining a safe, secure and healthy environment by establishing, following and enforcing sanitation standards and procedures; complying with legal regulations and securing revenues
Driving sales, steps of service, and guest satisfaction
Enforcing applicable liquor laws and Responsible Alcohol Service guidelines
Reviewing applications, interviewing, and hiring or recommending the hiring of Front of House employees.
Creating a fun, safe environment by following our core values and operational goals, and implementing contests, theme nights, and creating incentives for the staff

Requirements

A Experience in Restaurant management.
Must possess excellent and proven people management skills, including resolving conflict, coaching and developing others, promoting teamwork, and performance management.
Certification in Servsafe and Food Safety Handler Certification (or within 30 days of hiring).
Training for Intervention Procedures (TIPS) certification required (or within 30 days of hiring).
Ability to utilize Microsoft Office Suite programs (especially Word, Excel, PowerPoint, and
Strong catering/to-go and events background.
Experience with bar service and knowledge of state and local liquor laws.
Understanding of and demonstrated ability to manage labor, inventory and waste.
Great verbal & written communication skills and strong interpersonal and conflict resolution skills.
Business math and accounting skills, and strong analytical & decision-making skills.
Maintain a high degree of pace and intensity for an extended period of time while performing with quality and accuracy.
Listen to and comprehend communication from other managers, team members and guests over background restaurant and equipment noise.
Adhere to schedule that includes an average of 55+ hours per week and rotating shifts including nights, weekends and holidays. Flexibility to cover shifts as needed even when not previously scheduled.
Adhere to company uniform and appearance policy.

Physical Demands

The physical demands for this position are seeing, hearing, speaking, reaching, frequently lifting up to 25 pounds, occasionally lifting up to 50 pounds, sitting, standing, for 4 to 8 hours, bending, and moving intermittently during working hours. These physical requirements may be accomplished with or without reasonable accommodations.

The duties of this position may change from time to time. Eli’s reserves the right to add or delete duties and responsibilities at the discretion of Eli’s or its managers. This job description is intended to describe the general level of work being performed. It is not intended to be all-inclusive.

Job Type: Full-time

Pay: $65,000.00 - $75,000.00 per year

Benefits:

Dental insurance
Employee discount
Flexible schedule
Health insurance
Paid time off
Paid training
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

restaurant staff jobs in danbury, ct

Managers Needed Elicit Brewing Danbury (Brewery /restaurant/event space)

AM Dining Room - 6am-11am

Fall Restaurant Staff

HOST - APPLEBEE'S

Food Runner

Waiter/Server/ Bartender

Food Runner/Busser (non-seasonal)

Server

Team Member TB39051-392 Main St

Server

PHONE CREW

Crew Member

Server

Night Crew TB39051-392 Main St

Hotel Front Desk Agent

Night Crew TB39056-84 Newtown Rd

Team Member TB39056-84 Newtown Rd

Floor Manager

Ala Carte Cook

Lead Line Cook/Sous Chef

I want to receive the latest job alert for restaurant staff in danbury, ct

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