Top 6 Executive chef Jobs in Davenport, Ia

Executive Chef
DoubleTree by Hilton Davenport —Davenport, IA
- From $50,000 a year
- Full-time
- Sales
- Ability to walk for extended periods
- 5 years
- Paid holidays
- Paid time off
Quick Apply
13h
Executive Chef
Blue Sun Brewing Co. —DeWitt, IA
- $55,000 - $62,000 a year
- Weekends as needed
- Hospitality
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Executive Chef - East Moline, IL
Compass Corporate —East Moline, IL
- $70,000 - $75,000 a year
- Full-time
- Background check
- Microsoft Excel
- Microsoft Outlook
- Commuter assistance
- Paid parental leave
Quick Apply
1d
Sous Chef or Lead Cook
The Outing Club —Davenport, IA
- $19 - $25 an hour
- Full-time
- Cooking
- Mid-level
- Training & development
Quick Apply
CHEF MANAGER - EAST MOLINE, IL
Eurest —East Moline, IL
- $65,000 - $70,000 a year
- Full-time
- ServSafe
- Cooking
- Mid-level
- Commuter assistance
- Paid parental leave
Quick Apply
3d

Discover related jobs

Based on your search for executive chef jobs.

Sales Consultant- Quad Cities
Fortune International, LLC —Davenport, IA
Work closely with senior staff and Sales Director to develop competitive pricing strategies tailored to customer needs. Product Expertise and Market Knowledge.
Quick Apply
Cook
Biaggi's Ristorante Italiano —Davenport, IA
Operating kitchen equipment such as broilers, ovens, grills, fryers, mixers, food processors, etc. Prior experience in food preparation in a scratch kitchen.
$15 - $19 an hour
Quick Apply

Show more related jobs

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Executive Chef
Carfagna's Ristorante —Columbus, OH
As Executive Chef, you will be responsible for the overall leadership of our culinary operation, ensuring every guest receives an exceptional dining experience…
Quick Apply
14d
Culinary Director - Relocation Assistance Available
HHS —Columbus, OH
Collaborate with dietitians and chefs to develop menus that are in line with market trends and deliver nutritional value. Not Required But a Big Plus.
Quick Apply

Show more jobs in cities nearby

I want to receive the latest job alert for executive chef in davenport, ia

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Executive Chef

DoubleTree by Hilton Davenport -
Davenport, IA

Quick Apply

Job Details

Full-time
From $50,000 a year
13 hours ago

Benefits

Paid holidays
Paid time off
Employee discount

Qualifications

Kitchen health and safety standards
Computer operation
Food service health code compliance
Wine knowledge
Kitchen knives
Taste testing for quality control
Food and beverage industry expertise
Food preparation equipment operation

Full Job Description

What’s in it for you…

Insurance enrollment available!
Paid time off available!
Holiday pay available!
Hotel and travel discounts at worldwide destinations!
Professional development and promotion opportunities!

The impact you’ll make…

The Executive Chef is responsible for supporting the management and direction of food and beverage and culinary operations. Key responsibility areas include department performance, effective cost controls and development, training and retention of key employees.

What you’ll be doing…

Support the Food and Beverage operations efficiently and effectively within the company’s fiscal and operational guidelines and assume the role of Director of Food + Beverage in their absence.
Support the Food and Beverage operation to meet the brand’s target customer needs, ensure employee satisfaction, focus on growing revenues and maximize the financial performance of the department.
Support in meeting or exceeding budgeted sales and profit goals, maintain labor efficiency ratios to ensure guest service and cost effectiveness.
Assist in developing initiatives to build profitability and maintain effective cost controls in support of these initiatives.
Support in managing and reporting on expenses (payroll + supplies) to aid in controlling costs while ensuring adequate staff and supplies are on hand to provide quality service.
Maintain accuracy and thoroughness on various reporting requested on a daily, weekly or monthly basis.
Assist in the preparation of departmental schedules according to business forecast, payroll budget guidelines and productivity requirements.
Engage and make contact with every guest in line with Hotel culture. Respond to guest comments and criticism in a constructive and positive manner, looking at such as an opportunity to build guest satisfaction. Educate and empower associates to act in a similar capacity.
Assists in conducting regular employee/departmental meetings and administer counseling, discipline to associates as necessary and provide training and recognition to employees at all levels to maintain a team-oriented environment.
Assist in staffing departments with quality employees who value guest service and are committed to high standards of performance.
Other duties as assigned

You should be able to…

Must be able to lift, push, pull and carry moderate weight. Must be able to walk/stand for extended periods of time, with frequent bending and twisting. Must be able to utilize culinary tools (knives, commercial equipment, etc.) and taste/smell.
Requirements…
5 – 7 years of prior Food and Beverage experience in a management role.
Must be properly certified in Food/Safety
Extensive food and wine knowledge and creativity.
Must be creative and up to speed on new concepts and food trends.
Computer literate and detail orientated is a must.

Quick Apply

Refine Your Search

executive chef jobs in davenport, ia

Executive Chef

Executive Chef

Executive Chef - East Moline, IL

Sous Chef or Lead Cook

CHEF MANAGER - EAST MOLINE, IL

Discover related jobs

Explore jobs in cities nearby

I want to receive the latest job alert for executive chef in davenport, ia

Explore jobs in more locations

What’s in it for you…

The impact you’ll make…

What you’ll be doing…

You should be able to…

Job Seeker Tools

Employer Tools

Browse

Stay Connected