Top 52 Sous chef Jobs in Davenport Fl

Pastry Sous Chef
Walt Disney World Resort —Lake Buena Vista, FL
- Weekends as needed
- Mid-level
- Leadership
- 2 years
Executive Chef
Confidential —Kissimmee, FL
- From $70,000 a year
- Full-time
- Continuous improvement
- Mentoring
- In-person
- Travel reimbursement
- Health insurance
Quick Apply
3d
Sous Chef
Chroma —Orlando, FL
- Full-time
- Hospitality
- Sales
- English
Quick Apply
Senior Sous Chef
Marriott International, Inc —Kissimmee, FL
- $77,000 - $102,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
Sous Chef - Whisper Creek Kitchen
Marriott International, Inc —Orlando, FL
- $67,000 - $84,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
6d
Sous Chef
Jaleo Disney Springs —Orlando, FL
- $60,000 - $65,000 a year
- Weekends as needed
- Google Workspace
- ServSafe
- Mid-level
- Health insurance
- Retirement plan
Quick Apply
11d
Restaurant Sous Chef
Omni Hotels & Resorts —Champions Gate, FL
- Full-time
- Hospitality
- Microsoft Excel
- ServSafe
Quick Apply
Executive Sous Chef - Boathouse
The Boathouse Orlando —Orlando, FL
- Hospitality
- 5 years
- Senior level
Pastry Sous Chef
Marriott International, Inc —Kissimmee, FL
- $67,000 - $84,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
Executive Chef
Delta Marriott Hotels Celebration Orlando —Kissimmee, FL
- $87,000 a year
- 7 years
- High school diploma or GED
- Team management
Quick Apply
14d
Hotel Sous Chef - LEGOLAND(R) Florida Hotels
Aramark —Winter Haven, FL
- $50,000 - $55,000 a year
- Weekends as needed
- Customer service
- No high school diploma
- Mid-level
- Disability insurance
- Health insurance
Executive Sous Chef
Four Seasons —Orlando, FL
- Weekends as needed
- 5 years
- English
- US work authorization
- Health insurance
- Dental insurance
Sous Chef - Loews Hotels Universal Orlando
Lakewood Regional Support Bldg —Orlando, FL
- Weekends as needed
- 5 years
- English
- Hotel
Quick Apply
Sous Chef
Boxi Park —Orlando, FL
- Full-time
- Hospitality
- English
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Executive Chef Partner
Eddie V's —Orlando, FL
- Cooking
- Team management
- Senior level
10h
Sous Chef
Taqueria Canonita —Orlando, FL
- Weekends as needed
- Mid-level
- 3 years
- Mentoring
Quick Apply
SOUS CHEF III BAKER at Orange County Convention Center
Sodexo Live —Orlando, FL
- $0.23 - $0.25 an hour
- Weekends as needed
- Mid-level
- Ability to lift 50 pounds
- Bakery
Sous Chef / Line Cook
Smith's American Tavern —Lakeland, FL
- $40,000 - $50,000 a year
- Full-time
- Cooking
- Mid-level
- In-person
Quick Apply
5d
Planet Hollywood Prep Cook - Theme Park
Planet Hollywood —Orlando, FL
- Full-time
- Entry level
- Kitchen
Quick Apply
Planet Hollywood Line Cook - Theme Park
Planet Hollywood —Orlando, FL
- Full-time
- Restaurant
- Entry level
- Kitchen
Quick Apply

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Pastry Sous Chef

Walt Disney World Resort -
Lake Buena Vista, FL

Apply Now

Job Details

Qualifications

Employee relationship building
Leading team collaboration initiatives
Managing kitchen staff

Full Job Description

Job Description

The Pastry Sous Chef will provide hands-on leadership for their kitchen while maintaining a focus on delivering seamless Guest experiences! They will provide leadership, inspiration, development, support and motivation to their team, creating a positive environment that encourages ownership, effectiveness, and accountability. This role has an emphasis on food safety and safeguards, excellent quality and top performance. They will attract and retain diverse talent while meeting or exceeding business results. Role model exceptional culinary skills and cuisine savvy!

Responsibilities:

You will implement a wide range of pastries, bread, cakes, and desserts for various dining areas and special events
Coordinate the production process, ensuring consistency, freshness, and presentation of all pastry items
Monitor monthly inventory, par levels, spoilage, and support environmental efforts
You will champion change to drive business results
Ensure compliance with food safety regulations and uphold sanitation standards
Cultivate an environment where Cast feel included, trusted, empowered, and recognized
Establish strong relationships among Cast, leaders, peers, and direct reports
Support location menu development
Ensure proper maintenance and cleanliness of equipment and facilities
Educate Cast on seasonal products, culinary styles and techniques, industry trends, and special dietary needs

Required Qualifications

Minimum of two years of culinary management experience managing a team
Ability to work and lead effectively in a fast-paced environment
Flexibility in scheduling, including evenings, weekends, and holidays as needed

Desired Qualifications

Experience leading in a unionized environment
Food Safety Certification
Culinary degree or relevant certification from a culinary institute is preferred

#DXMedia

#CulinaryProfessional

The hiring range for this position in Orlando, FL is $68,600 to $91,900 per year. The base pay actually offered will take into account internal equity and also may vary depending on the candidate’s geographic region, job-related knowledge, skills, and experience among other factors. A bonus and/or long-term incentive units may be provided as part of the compensation package, in addition to the full range of medical, financial, and/or other benefits, dependent on the level and position offered.

Apply Now

Refine Your Search

sous chef jobs in davenport fl

Pastry Sous Chef

Executive Chef

Sous Chef

Senior Sous Chef

Sous Chef - Whisper Creek Kitchen

Sous Chef

Restaurant Sous Chef

Executive Sous Chef - Boathouse

Pastry Sous Chef

Executive Chef

Hotel Sous Chef - LEGOLAND(R) Florida Hotels

Executive Sous Chef

Sous Chef - Loews Hotels Universal Orlando

Sous Chef

Executive Chef Partner

Sous Chef

SOUS CHEF III BAKER at Orange County Convention Center

Sous Chef / Line Cook

Planet Hollywood Prep Cook - Theme Park

Planet Hollywood Line Cook - Theme Park

I want to receive the latest job alert for sous chef in davenport fl

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