Top 706 Now hiring restaurant Jobs in Davis Ca

Operations Food & Beverage Manager
Marriott International, Inc —Sacramento, CA
- $70,310 - $82,000 a year
- Full-time
- Mid-level
- Hotel
- High school diploma or GED
7d
Restaurant Assistant Manager
Paesano's Italian Restaurant —Sacramento, CA
- $56,000 - $62,000 a year
- 8 hour shift
- Bar
- Casual dining restaurant
- Customer service
- Health insurance
- Paid time off
Quick Apply
Front Desk
Cattlemens —Dixon, CA
- $17.00 - $20.50 an hour
- Weekends as needed
- No experience needed
- In-person
- Communication skills
- Disability insurance
- Health insurance
Quick Apply
Server
IHOP —Davis, CA
- $15.50 an hour + tips
- Weekends as needed
- In-person
- Restaurant
- Communication skills
- Opportunities for advancement
- Flexible schedule
Quick Apply
Host
DEN - CVD - 8025 —Woodland, CA
- Part-time
- Serving
- Casual dining restaurant
- Ability to walk for extended periods
Quick Apply
Barback
University of Beer —Davis, CA
- From $16.90 an hour
- Part-time
- Bar
- No experience needed
- 21 years or older
- Health insurance
- Dental insurance
Quick Apply
Tiki Bar Barbacks / Hosts
Shipwrecked —Davis, CA
- $16.90 - $22.00 an hour
- Part-time
- Bar
- 21 years or older
- Restaurant
- Health insurance
- Vision insurance
Quick Apply
Dishwasher $20-$22.50/hr*
Nugget Market, Inc. —West Sacramento, CA
- $20.00 - $22.50 an hour
- Part-time
- 18 years or older
- English
- Guest services
- Health insurance
- Paid time off
13d
Grill Cook/Kitchen Crew
L&L Hawaiian BBQ —Davis, CA
- From $20 an hour
- Part-time
- In-person
- Entry level
- Kitchen
- Employee discount
- Flexible schedule
Quick Apply
12d
Dishwasher
Applebee's —Woodland, CA
- $16.90 - $21.00 an hour
- 18 years or older
- Casual dining restaurant
- Ability to lift 50 pounds
- Health insurance
- Flexible schedule
Quick Apply
Server
The Kitchen Restaurant —Sacramento, CA
- $33 - $38 an hour
- Full-time
- Mid-level
- Reliable transportation
- Restaurant experience
- Paid holidays
- Health insurance
Quick Apply
7d
Cook
Wingstop —Davis, CA
- From $20 an hour
- Part-time
- No education required
- In-person
- Restaurant
- Paid training
- Employee discount
Quick Apply
Black Bear Diner- Server
Elite Business Enterprises, Inc. —Woodland, CA
- Casual dining restaurant
- Basic math
- Entry level
Server
Applebee's —Woodland, CA
- $16.90 an hour
- 18 years or older
- Casual dining restaurant
- Ability to lift 25 pounds
- Health insurance
- Flexible schedule
Quick Apply
Server - CA
Echo & Rig Butcher Steakhouse —Sacramento, CA
- Part-time
- Serving
- Restaurant
- Entry level
Quick Apply
3d
Host/Hostess
HMSHost by Avolta —Sacramento, CA
- From $21.65 an hour
- Organizational skills
- In-person
- Restaurant
- Commuter assistance
- Paid holidays
Dishwasher - AM
The Kitchen Restaurant —Sacramento, CA
- $20 - $23 an hour
- Full-time
- 18 years or older
- Reliable transportation
- Restaurant
- Paid holidays
- Health insurance
Quick Apply
4d
Cashier/Busser/Food Runner
Paragary Restaurant Group —Sacramento, CA
- From $16.90 an hour
- Part-time
- 18 years or older
- Customer service
- In-person
- Employee discount
Quick Apply
12d
Line Cook
Bull N Mouth —Davis, CA
- $18 - $22 an hour
- Part-time
- ServSafe
- Restaurant
- Communication skills
Quick Apply
Utility / Dishwasher
University Retirement Community —Davis, CA
- $17.50 - $19.00 an hour
- Full-time
- ServSafe
- Cooking
- Food Handler Certification
- Paid time off
- 401(k) matching

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Operations Food & Beverage Manager

Marriott International, Inc -
Sacramento, CA

Apply Now

Job Details

Full-time
$70,310 - $82,000 a year
7 days ago

Qualifications

Employee relationship building

Full Job Description

Additional Information
Job Number26062998
Job CategoryFood and Beverage & Culinary
Location1230 J St, Sacramento, California, United States, 95814VIEW ON MAP
ScheduleFull Time
Located Remotely?N
Position Type Management
Pay Range: $70,310-$82,000 annually
Bonus Eligible: Y

JOB SUMMARY

Supervises daily Food and Beverage (F&B) shift operation and monitors compliance with all F&B policies, standards, and procedures. Manages day-to-day operations verifying that the quality, standards and meeting the expectations of the customers on a daily basis. Maintains the operating budget, and verifies that standards and legal obligations are followed. Develops specific goals and plans to prioritize, organize, and accomplish work..

CANDIDATE PROFILE

Education and Experience

High school diploma or GED; 4 years experience in the food and beverage, culinary, or related professional area.

2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years experience in the food and beverage, culinary, or related professional area.

CORE WORK ACTIVITIES

Managing Day-to-Day Operations

Assists in the ordering of Food and Beverage (F&B) supplies, cleaning supplies and uniforms.

Supervises daily F&B shift operation and monitors compliance with all F&B policies, standards and procedures.

Supports and supervises an effective monthly self inspection program.

Operates all department equipment as necessary and reports malfunction.

Supervises staffing levels to verify that guest service, operational needs, and financial objective are met.

Encourages and builds mutual trust, respect, and cooperation among team members.

Understands employee positions well enough to perform duties in employees' absence.

Develops specific goals and plans to prioritize, organize, and accomplish work.

Monitors and maintains the productivity level of employees.

Verifies that all team members/supervisors understand the brand specific philosophy.

Maintains the operating budget, and verifies that standards and legal obligations are followed.

Assists supervisors in understanding team members ever changing needs and expectations, and how to exceed them.

Celebrates and fosters decisions that result in successes as well as failures.

Communicates areas that need attention to staff and follows up to verify understanding.

Coordinates cleaning program in all F&B areas (e.g., General clean), identifying trends and making recommendation for improvements.

Establishes and maintains open, collaborative relationships with employees.

Creates and nurtures a property environment that emphasizes motivation, empowerment, teamwork and passion for providing service.

Follows property specific second effort and recovery plan.

Stays readily available/ approachable for all team members.

Demonstrates knowledge of the brand specific service culture.

Providing Exceptional Customer Service

Provides services that are above and beyond for customer satisfaction and retention.

Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed.

Serves as a role model to demonstrate appropriate behaviors.

Manages day-to-day operations, monitors quality, and standards and meets the expectations of the customers on a daily basis.

Takes proactive approaches when dealing with guest concerns.

Sets a positive example for guest relations.

Stays readily available/ approachable for all guests.

Reviews comment cards and guest satisfaction result with employees.

Responds in a timely manner to customer service department request.

Additional Responsibilities

Provides information to supervisors and co-workers by telephone, in written form, e-mail, or in person.

Provides guidance and direction to subordinates, including setting performance standards and monitoring performance.

Analyzes information and evaluates results to choose the best solution and solve problems.

Performs hourly job function if necessary.

Extends professionalism and courtesy to team members at all times.

Comprehends budgets, operating statements and payroll progress report.

Performs other duties, as assigned, to meet business needs.

At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. Marriott International considers for employment qualified applicants with criminal histories consistent with applicable federal, state and local law.

When you join the Sheraton family, you become a member of its global community. We’ve been a place to gather and connect since 1937. At Sheraton, associates create a sense of belonging in more than 400 communities around the world. We invite, we welcome, and we connect guests through engaging experiences and thoughtful service. If you’re a team player who is excited to deliver a meaningful guest experience, we encourage you to explore your next career opportunity with Sheraton. Join us on our mission to be ‘The World’s Gathering Place’. In joining Sheraton Hotels & Resorts, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

Apply Now

Refine Your Search

now hiring restaurant jobs in davis ca

Operations Food & Beverage Manager

Restaurant Assistant Manager

Front Desk

Server

Host

Barback

Tiki Bar Barbacks / Hosts

Dishwasher $20-$22.50/hr*

Grill Cook/Kitchen Crew

Dishwasher

Server

Cook

Black Bear Diner- Server

Server

Server - CA

Host/Hostess

Dishwasher - AM

Cashier/Busser/Food Runner

Line Cook

Utility / Dishwasher

I want to receive the latest job alert for now hiring restaurant in davis ca

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