Top 4 Breakfast restaurant Jobs in Deadwood, Sd

Breakfast Cook
Deadwood Grille & Oggie's —Deadwood, SD
- Weekends as needed
- In person
- Ability to stand for extended periods
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Quick Apply
Legends Dishwasher
Silverado Franklin —Deadwood, SD
- $15 - $16 an hour
- Full-time
- Hotel
- Restaurant
- Entry level
- 401(k)
- Opportunities for advancement
Quick Apply
Franklin Cook
Silverado Franklin —Deadwood, SD
- Full-time
- Hotel
- Restaurant
- Entry level
- 401(k)
- Opportunities for advancement
Quick Apply
Crew Team Member
McDonald’s —Sturgis, SD
- Part-time
- Quick service & fast food restaurant
- 16+ years old
- Entry level
- Tuition reimbursement

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Utilize upselling techniques to increase sales and enhance the overall dining experience for guests. We tip out in cash daily. Average earner per hour $20-$35.
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Server
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Serve guests and create a warm and fun atmosphere for both guests and fellow employees. Take orders, serve food and drinks, answer inquiries about the menu and…
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Breakfast Cook

Deadwood Grille & Oggie's
Deadwood, SD

Quick Apply

Job Details

Full-time

Benefits

Health insurance
Dental insurance
Vision insurance
Employee discount
Opportunities for advancement
Flexible schedule

Qualifications

Food quality maintenance
Kitchen health and safety standards
Recipe adherence
Food service health code compliance
Food service opening procedures
Food safety sanitizing procedures
Commercial kitchen cleaning
Plating
Food supply stocking
Mise en place
Kitchen stations
Entry level
Kitchen organization
Communication with kitchen staff

Full Job Description

Job Title: Line Cook (Breakfast)
Location: Oggie’s Sports Bar & Grille – The Lodge at Deadwood
Job Type: Part-Time / Full-Time - mornings

About Us:
Oggie’s Sports Bar & Grille, located inside The Lodge at Deadwood, is a fast-paced, high-energy restaurant known for quality food, great service, and a fun atmosphere. We’re looking for a skilled and motivated Line Cook to join our kitchen team.

Position Summary:
The Line Cook is responsible for preparing and cooking menu items to order while maintaining consistency, quality, and speed during service. This role is critical to delivering an excellent dining experience for our guests.

Key Responsibilities:

Prepare and cook menu items according to recipes and standards
Set up and stock stations with all necessary supplies
Ensure food is cooked and plated correctly and in a timely manner
Maintain cleanliness and organization of the kitchen and workstations
Follow all food safety and sanitation guidelines
Communicate effectively with kitchen staff and expo
Assist with prep work and opening duties as needed

Qualifications:

Previous line cook or kitchen experience preferred
Ability to work efficiently in a fast-paced environment
Strong understanding of food safety practices
Ability to stand for long periods and lift up to 40 lbs
Team player with a strong work ethic and positive attitude
Flexible schedule, including evenings, weekends, and holidays

Benefits:

Competitive hourly wage
Employee discounts
Opportunities for advancement
Supportive and team-focused work environment
Medical, dental and vision

How to Apply:
Apply in person at The Lodge at Deadwood or submit your application online. We’d love to have you join our team!

#hc122397

Quick Apply

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breakfast restaurant jobs in deadwood, sd

Breakfast Cook

Legends Dishwasher

Franklin Cook

Crew Team Member

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