Top 46 head chef Jobs in decatur ga

Executive Chef/Kitchen Manager
The Roux Seafood Kitchen & Cocktails —Atlanta, GA
- From $65,000 a year
- Full-time
- Background check
- ServSafe
- 5 years
- Health insurance
- Dental insurance
Quick Apply
3d
Head Chef
The Spice house —Lithonia, GA
- $52,000 - $72,000 a year
- Full-time
- Culinary experience
- Restaurant management
- Cooking
Quick Apply
20h
Sous Chef
Confidential —Alpharetta, GA
- $52,085.20 - $62,726.26 a year
- Full-time
- Hospitality
- Mid-level
- Supervising experience
- Paid time off
Quick Apply
5d
Executive Chef / Kitchen Manager
PF Changs —Atlanta, GA
- $80,000 - $100,000 a year
- Urgently hiring
- Spanish
- Ability to walk for extended periods
- English
- Paid training
- Health insurance
Head Chef
Full Service Hotel In Marietta / Atlanta —Atlanta, GA
- From $70,000 a year
- Weekends as needed
- ServSafe
- Computer literacy
- Cooking
- Paid parental leave
- Health savings account
Quick Apply
EXECUTIVE CHEF- TRAVEL
CCL Hospitality Group —Atlanta, GA
- $80,000 - $90,000 a year
- Full-time
- Background check
- Hospitality
- ServSafe
- Commuter assistance
- Paid parental leave
Quick Apply
Head Chef and Kitchen Manager
The Standard Kitchen by GH —Atlanta, GA
- $65,000 a year
- Full-time
- ServSafe
- In-person
- Senior level
- Health insurance
- Paid time off
Quick Apply
5d
Executive Chef
Sunrise Senior Living —Sandy Springs, GA
- $55,328 - $73,840 a year
- Weekends as needed
- Microsoft Outlook
- Windows
- Mentoring
- COVID-19 protective measures
- Paid holidays
Line Cook Lead Full Time
Antica Posta —Atlanta, GA
- $22 - $25 an hour
- Full-time
- ServSafe
- Mid-level
- Restaurant
- Opportunities for advancement
Quick Apply
Line Cook
The Spot Sports Bar & Grill —Decatur, GA
- Full-time
- ServSafe
- Restaurant
- Food Handler Certification
- Employee discount
- Opportunities for advancement
Quick Apply
11d
Prep Cook
JACKMONT HOSPITALITY INC —Stonecrest, GA
- Part-time
- Conflict management
- Communication skills
- Entry level
Garde Manger FT (809639)
InterContinental —Atlanta, GA
- $19 an hour
- Full-time
- Hotel
- Entry level
- Kitchen
- Health insurance
- Dental insurance
Kitchen (Pizza Cook, Grill Cook, Salad Cook, Prep Cook, Dish)
Mellow Mushroom Brookhaven —Brookhaven, GA
- Part-time
- Ability to lift 50 pounds
- Organizational skills
- Ability to stand for extended periods
Kitchen
Mellow Mushroom Buckhead —Atlanta, GA
- Weekends as needed
- Ability to lift 50 pounds
- Organizational skills
- Ability to stand for extended periods
Chef de Cuisine
Atlanta Athletic Club —Johns Creek, GA
- $60,000 - $75,000 a year
- Weekends as needed
- ServSafe
- Mid-level
- 3 years
- Disability insurance
- Health insurance
Quick Apply
Prep Cook - Delbar Buckhead ($15-$18/hr)
Delbar LLC —Atlanta, GA
- $15 - $18 an hour
- Weekends as needed
- Ability to lift 50 pounds
- In-person
- Ability to stand for extended periods
Quick Apply
Cook
DISCOUNT PALACE PACKAGE STORE LLC —Atlanta, GA
- $14 an hour
- Full-time
- ServSafe
- Mid-level
- Restaurant
- Opportunities for advancement
Quick Apply
9d
Sushi Chef
Wagyu House —Atlanta, GA
- From $25 an hour
- Full-time
- US work authorization
- Fair chance
- In-person
Quick Apply
12d
Line Cook
Vybez Restaurant and Lounge —Lithonia, GA
- Full-time
- ServSafe
- Restaurant
- Food Handler Certification
- Employee discount
- Opportunities for advancement
Quick Apply
11d
Line Cook/Prep Cook Spanish Speaking
Hook Line & Schooner —Smyrna, GA
- From $17 an hour
- Part-time
Quick Apply
9d

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Executive Chef/Kitchen Manager

The Roux Seafood Kitchen & Cocktails
Atlanta, GA

Quick Apply

Job Details

Full-time
From $65,000 a year
3 days ago

Benefits

Health insurance
Dental insurance
Paid time off
Vision insurance
Food provided

Qualifications

Kitchen health and safety standards
Teamwork
Operations management
Food service health code compliance
ServSafe
Team leadership
Safety regulations
Team development
Kitchen cost control
Food safety sanitizing procedures
Inventory tracking for food cost management
Seafood
Team training
Mentoring
Head chef experience
Leading team collaboration initiatives
Kitchen management
Managing kitchen staff
Financial management
Restaurant cost management
Safety standard operating procedures
Managing hospitality operations budgets
Restaurant experience
Team building

Full Job Description

About The Roux

The Roux Seafood Kitchen & Cocktails is a new upscale casual dining experience rooted in the soul of Louisiana Cajun and Creole cooking, opening on Atlanta's Edgewood Avenue — one of the city's most culturally vibrant corridors. We are building a restaurant that honors the heritage of Southern coastal cooking while creating a world-class experience for Atlanta diners. This isn't a chain. This isn't a concept built in a boardroom. The Roux is a labor of love, and we're looking for culinary leadership that understands the difference.

The Opportunity
In this pivotal role, you will oversee all kitchen operations, ensuring exceptional food quality, safety, and service standards are met consistently. Your leadership will inspire creativity, foster teamwork, and drive excellence in every aspect of food production and management. This position offers an exciting opportunity to shape the culinary culture at The Roux while maintaining a vibrant, efficient kitchen environment that delights guests and supports staff development. We're looking for someone who leads with both technical mastery and genuine hospitality a chef who runs a tight ship without losing the warmth that makes Southern cooking what it is.

Responsibilities

Lead and manage all aspects of kitchen operations, including food preparation, cooking, and presentation to uphold high standards of quality and consistency.
Supervise kitchen staff, including cooks, chefs, and support personnel, fostering teamwork and professional growth through effective training and mentorship.
Oversee menu planning and development, incorporating innovative dishes while ensuring alignment with dietary restrictions and customer preferences.
Maintain rigorous food safety and sanitation standards in compliance with health regulations; conduct regular inspections and staff training on proper handling procedures.
Manage inventory control, including ordering supplies, monitoring stock levels, minimizing waste, and optimizing food costs.
Coordinate catering events, banquets, and special functions by overseeing food production timelines and ensuring seamless service delivery.
Implement shift management strategies to ensure smooth daily operations, including staffing schedules, quality control checks, and troubleshooting operational issues.

Qualifications

5+ years progressive culinary experience with at least 2 years in an Executive or Head Chef role
Deep fluency in Southern, Gulf Coast, Seafood, or Creole cooking traditions
Proven track record managing BOH teams of 8 or more in a high-volume, restaurant environment
Strong financial acumen you know your food cost, you manage it, and you own it
Extensive knowledge of food industry standards including food safety protocols, inventory management, and food handling procedures. (ServSafe certification)
A collaborative spirit and genuine investment in developing your team's craft
Join us to lead a vibrant culinary team where your expertise will elevate our dining experience! We value energetic leaders who thrive on innovation, uphold the highest standards of food safety and quality, and are passionate about creating memorable guest experiences through exceptional cuisine.

Pay: From $65,000.00 per year

Benefits:

Dental insurance
Food provided
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

Refine Your Search

head chef jobs in decatur ga

Executive Chef/Kitchen Manager

Head Chef

Sous Chef

Executive Chef / Kitchen Manager

Head Chef

EXECUTIVE CHEF- TRAVEL

Head Chef and Kitchen Manager

Executive Chef

Line Cook Lead Full Time

Line Cook

Prep Cook

Garde Manger FT (809639)

Kitchen (Pizza Cook, Grill Cook, Salad Cook, Prep Cook, Dish)

Kitchen

Chef de Cuisine

Prep Cook - Delbar Buckhead ($15-$18/hr)

Cook

Sushi Chef

Line Cook

Line Cook/Prep Cook Spanish Speaking

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