Top 1574 cook Jobs in deerfield il

Grill Cook
The Birchwood Club —Highland Park, IL
- $20 - $22 an hour
- Full-time
- 18 years or older
- Culinary experience
- ServSafe
- Paid training
- Health insurance
Quick Apply
2d
Cook
Winnetka Golf Club —Winnetka, IL
- $17 - $23 an hour
- Temporary
- Background check
- Bar
- High school diploma or GED
- Employee discount
- Flexible schedule
Quick Apply
Full Time & Part Time/Seasonal Line Cook - Private Country Club - Experienced Candidates
North Shore Country Club —Glenview, IL
- $19 - $21 an hour
- Part-time
- Background check
- Culinary experience
- Cooking
- Health insurance
- Dental insurance
Quick Apply
FAST FOOD LINE COOK
AL'S HOT DOGS - LONG GROVE —Long Grove, IL
- $20 an hour
- Email
- Casual dining restaurant
- 5 years
- Restaurant management
- Paid training
- Disability insurance
Quick Apply
Line Cook
Cooper's Hawk Winery & Restaurants —Arlington Heights, IL
- $19 - $22 an hour
- Part-time
- 18 years or older
- English
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Kitchen Crew Member
Chick-fil-A —Deerfield, IL
- $17 - $19 an hour
- Part-time
- No education required
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Paid training
- Paid time off
Quick Apply
Kitchen
Lou Malnati's Pizzeria —Highland Park, IL
- $15 an hour
- Part-time
- Ability to lift 50 pounds
- Communication skills
- Entry level
- Flexible schedule
Quick Apply
Restaurant Team Member - Cook
Noodles & Company —Deerfield, IL
- $15 - $20 an hour
- Part-time
- Military encouraged
- 16+ years old
- In-person
- Paid training
- Health insurance
Cook
Exmoor Country Club —Highland Park, IL
- $23 - $25 an hour
- Part-time
- Pass drug screening
- High school diploma or GED
- Organizational skills
Quick Apply
Cook
Denny's —Highland Park, IL
- Part-time
- 18 years or older
- Basic math
- Entry level
Quick Apply
FOOD SERVICE WORKER (FULL TIME)
Eurest —Deerfield, IL
- $21 - $23 an hour
- Urgently hiring
- Background check
- In-person
- Restaurant
- Commuter assistance
- Disability insurance
Quick Apply
Kitchen Crew Opener
Chick-fil-A —Deerfield, IL
- From $17.50 an hour
- Part-time
- No education required
- Ability to lift 50 pounds
- Quick service & fast food restaurant
- Health insurance
- 401(k)
Quick Apply
Kitchen Staff
North Shore Bistro & Cocktail Bar —Northbrook, IL
- $19 - $25 an hour
- Part-time
- Culinary experience
- US work authorization
- Organizational skills
- Employee discount
- Opportunities for advancement
Quick Apply
9d
Prep Cook
Lazy Dog Family LLC —Vernon Hills, IL
- $19 an hour
- Part-time
- Spanish
- Writing skills
- English
- Dental insurance
- 401(k)
Quick Apply
Pizzaiolo
Cooper's Hawk Winery & Restaurants —Schaumburg, IL
- $15 - $22 an hour
- Part-time
- In person
- 18 years or older
- Microsoft Excel
- Microsoft Outlook
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Cooper's Hawk Winery & Restaurants —Schaumburg, IL
- $15 - $22 an hour
- Weekends as needed
- In person
- 18 years or older
- English
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Line Cook
Brandts of Palatine —Palatine, IL
- From $21 an hour
- Full-time
- Spanish
- Inventory management
- Computer literacy
- Paid time off
- Employee discount
Quick Apply
Prep Cook
Norwegian Cruise Line Holdings —Chicago, IL
- $16.50 an hour
- Full-time
- English
- US work authorization
- 1 year
- Health insurance
- Employee discount
Line Cook/Prep Cook
Yankee Doodle Inn —Barrington, IL
- $18 an hour
- Weekends as needed
- Background check
- Bar
- Sanitation
- Employee discount
Quick Apply
Cook/Dietary Aide (Full-Time)
Congregation of St. Joseph (LaGrange Park Center, Inc.) —La Grange Park, IL
- From $18.50 an hour
- Weekends as needed
- Background check
- ServSafe
- Pass drug screening
- Health insurance
- Dental insurance
Quick Apply
9d

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Grill Cook

The Birchwood Club -
Highland Park, IL

Quick Apply

Job Details

Full-time
$20 - $22 an hour
2 days ago

Benefits

Paid training
Health insurance
Dental insurance
Paid time off
Vision insurance
401(k) matching
Life insurance

Qualifications

Food handling
Teamwork
Culinary experience
ServSafe
English
Taste testing for quality control
Emergency response readiness
Cleaning
Food preparation
Knife skills
Restaurant experience
Kitchen stations
Communication with kitchen staff

Full Job Description

About the Club:

At The Birchwood Club, you have an opportunity to be a Grill Cook at one of North Shore’s Premier Private Clubs. We pride our Club in giving exceptional service without skipping a beat. With a curated menu of Pub fare and Fine Dining, our members can seek a romantic dinner, a casual gathering with friends, or a quick cocktail in one of the outdoor lounges or bar. Club Events and Private Events are popular all year round. The pool offers memories to be made and summer fun for the whole family providing poolside dining experience. The Club has 26 racquet courts between Tennis, Pickleball and Paddleball which offers great camaraderie amongst the fellow members.

Grill Cook Position Overview:

Please note - all candidates will go through 2-stage interview process.

We are looking for Grill Cook who are punctual, reliable, and strong team player. We value individual who don’t make excuses, don’t call off work, and are always willing to learn and improve. At The Birchwood Club we appreciate employees who are Memory Makers, creating each experience like it was their first time at the Club. We pride ourselves in the service we give time and time again.

We encourage collaboration, open communication, and mutual respect, ensuring an enjoyable working experience and team members feelings valued and appreciated. We strive to create lasting memories and relationships between our Members and staff.

Title: Grill Cook

Reports to: Sous Chef

Supervises: No supervisory duties are included in this position.

Classification:

Education and/or Experience

· Must be 18 years of age or older.

· Must have at least 3 years of culinary work experience in regular dining restaurants.

· Must be able to read order tickets in English and communicate with service staff.

Job Knowledge, Core Competencies and Expectations

· Possesses technical skills needed to fulfill required job duties. Must have sound knowledge of menu and abbreviation. Must possess skills to determine taste, doneness, presentation, timing and product utilization.

· Must have the knowledge of basic culinary fundamentals.

· Prioritizes work to ensure immediate needs are met. Tries to accommodate reasonable special requests by members and their guests.

· Knowledge of and ability to perform required role during emergency situations.

Job Summary (Essential Functions)

Cooks all meats according to club’s standard recipes. Making the dishes for the line.

Job Tasks/Duties

· Sets-up the grill station.

· Broils and grills all meats on the menu as ordered.

· Prepares sauces and accompanying garnishes for all broiled and grilled menu items.

· Covers, dates and neatly stores all meats, poultry and seafood.

· Cleans and sanitizes the grill station.

· Sets-up, maintains and breaks down butcher station.

· Notifies Sous Chef in advance of all expected shortages.

· Ensures that work station and equipment are clean and sanitary.

· Adheres to state and local health and food safety regulations.

· Makes recommendations for maintenance, repair and upkeep of the broiler area and equipment.

· Attends kitchen staff meetings.

· Assists with other duties as instructed by the Sous Chef.

Licenses and Special Requirements

· Food safety certification (ServSafe)

Physical Demands and Work Environment

· Required to stand for long periods and walk, climb stairs, balance, stoop, kneel, crouch, bend, stretch and twist or reach in cooler.

· Push, pull or lift 50 pounds.

· Continuous repetitive motions.

What’s in it for you?

· Rate - Hourly rate is commensurate based on experience.

· People- You’ll be a part of a hardworking team, that has the shared goal of Member satisfaction

· Benefits - Health Insurance, Dental, Vision, 401k with match, Life Insurance.

· Paid Time Off

· Paid lunch/dinner

Interested candidates should send their resumes in confidence to Executive Chef Jesus Ramos at [email protected]. His direct phone is 8474144797.

Pay: $20.00 - $22.00 per hour

Benefits:

Paid time off
Paid training

Shift:

Day shift
Morning shift

Work Location: In person

Quick Apply

Refine Your Search

cook jobs in deerfield il

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Full Time & Part Time/Seasonal Line Cook - Private Country Club - Experienced Candidates

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I want to receive the latest job alert for cook in deerfield il

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