Top 210 Restaurant general manager Jobs in Deerfield Oh

General Manager
Savannah Joe's —Youngstown, OH
- $50,000 - $55,000 a year
- Weekends as needed
- Administrative experience
- Recruiting
- In-person
- Paid time off
- Parental leave
Quick Apply
General Manager
Cocca's Pizza —Youngstown, OH
- $15 - $20 an hour
- Full-time
- Background check
- Mid-level
- Quick service & fast food restaurant
- Paid training
- Health insurance
Quick Apply
QSR General Manager - Stow, OH
Adecco —Stow, OH
- $50,000 - $55,000 a year
- Contract
- Military encouraged
- Fair chance
- Senior level
- Commuter assistance
- Paid holidays
Quick Apply
3d
General Manager
Dave & Buster's —Niles, OH
- $81,299 - $95,646 a year
- Weekends as needed
- Analysis skills
- Continuous improvement
- Senior level
- Disability insurance
- Dental insurance
GENERAL MANAGER/ MANAGER IN TRAINING
Hummus & Garlic —Canfield, OH
- $60,000 - $80,000 a year
- Full-time
- Fast casual restaurant
- Restaurant management
- Mid-level
Quick Apply
General Manager
Wendy's —Salem, OH
- Quick service & fast food restaurant
- Senior level
- Health insurance
- Dental insurance
General Manager
Cedartown Foods D.B.A Jersey Mike's —Salem, OH
- Up to $75,000 a year
- Full-time
- Background check
- 18 years or older
- ServSafe
- Paid holidays
- Disability insurance
Quick Apply
General Manager
The Magic Tree Pub & Eatery —Youngstown, OH
- Full-time
- Bar
- No education required
- Sales
- Opportunities for advancement
Quick Apply
Assistant General Manager
Coaches Burger Bar —Austintown, OH
- Full-time
- Bar
- Word processing
- Computer literacy
Quick Apply
General Manager
Coaches Burger Bar —Salem, OH
- Full-time
- Bar
- No education required
- Sales
- Opportunities for advancement
Quick Apply
General Manager at Chick-fil-A
Akron-Canton Airport Hospitality —North Canton, OH
- $60,000 - $65,000 a year
- Full-time
- Background check
- No education required
- Mid-level
- Store discount
- Profit sharing
Quick Apply
General Manager
McDonald’s —Alliance, OH
- 18 years or older
- Quick service & fast food restaurant
- Recruiting
- Disability insurance
- Health insurance
Restaurant General Manager-In-Training
Marco's Pizza —North Canton, OH
- Restaurant management
- Mid-level
- 3 years
- Health insurance
- Dental insurance
Quick Apply
Restaurant General Manager
Old Carolina Barbecue Co. —Stow, OH
- $55,000 - $85,000 a year
- Weekends as needed
- No education required
- High school
- Sales
- Paid training
- Paid holidays
Quick Apply
General Manager
91 Restaurant Group —Canton, OH
- Full-time
- Restaurant management
- Mid-level
- Restaurant
- Health insurance
- Paid time off
Quick Apply
General Manager (Akron/Youngstown area)
Another Broken Egg Cafe —Streetsboro, OH
- $55,000 - $65,000 a year
- Full-time
- Sales
- 5 years
- Senior level
- Paid time off
Quick Apply
Restaurant General Manager
Taco Bell —Alliance, OH
- Full-time
- Quick service & fast food restaurant
- Mentoring
- Recruiting
Quick Apply
General Manager (Canton/Akron area)
Another Broken Egg Cafe —North Canton, OH
- $55,000 - $65,000 a year
- Full-time
- Sales
- 5 years
- Senior level
- Paid time off
Quick Apply
Assistant General Manager
The Magic Tree Pub & Eatery —Youngstown, OH
- Full-time
- Word processing
- Computer literacy
- English
Quick Apply
General Manager
Jersey Mike's —Austintown, OH
- 18 years or older
- Sales
- ServSafe
- Paid holidays
- Disability insurance
Quick Apply

I want to receive the latest job alert for restaurant general manager in deerfield oh

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Explore jobs in more locations

restaurant general manager jobs near deerfield oh

General Manager jobs in North Canton, OH

General Manager jobs in Stow, OH

General Manager jobs in Youngstown, OH

General Manager jobs in Canton, OH

General Manager jobs in Niles, OH

General Manager jobs in Lafayette, LA

General Labor No Experience jobs in Jacksonville, FL

Restaurant General Manager jobs in Austin, TX

General Manager jobs in Milwaukee, WI

Accounting Manager jobs in San Diego, CA

General Manager jobs in Honolulu, HI

General Manager jobs in Cedar Rapids, IA

School Operations Manager jobs in New York, NY

Paid Training jobs in Palm Beach County, FL

General Counsel jobs in Kansas City, MO

School Facility Manager jobs in Massachusetts

General Manager In Training jobs in Littleton, CO

General Manager In Training jobs in Dallas, TX

General Manager In Training jobs in North Charleston, SC

Property Manager jobs in Richmond, VA

General Manager

Savannah Joe's
Youngstown, OH

Quick Apply

Job Details

Full-time
$50,000 - $55,000 a year

Benefits

Paid time off
Parental leave
Employee discount
Opportunities for advancement
Flexible schedule

Qualifications

Food and beverage product quality management
Performance reviews
Vendor relationship building
Food quality maintenance
Kitchen health and safety standards
Employee onboarding
Customer communication
Food service health code compliance
Budget control
Safety regulations
Coaching
Staff scheduling
In-person customer service
Labor cost analysis
Process improvement
HR legal compliance
Employee retention
Team scheduling
Administrative experience
Disciplinary action management
Team development
Developing staff training programs as a food service manager
Employee data management
Quality control management
Policy & process development
Kitchen cost control
Inventory tracking for food cost management
HR compliance
Hospitality industry experience
Financial control management

Full Job Description

About Savannah Joe’s

At Savannah Joe’s, the demand for our food is outpacing our current operating hours. Our kitchen is known for high-volume, high-quality Southern and Low Country cuisine—from our signature Soul Bowls to our oxtails, rib tips, and other customer favorites.

Currently, we are operating on a four-day schedule, not because of a lack of customers, but because we need the right leadership to build and sustain a full-time, reliable team. That is where you come in.

The Opportunity

This is not a typical restaurant management position.

We are looking for a hands-on leader who is ready to take ownership of the day-to-day operations of a growing restaurant. We need someone who can build and develop a strong team, create operational consistency, and help us expand from four operating days to five—and ultimately six days per week.

This role offers the opportunity to make a direct impact on the growth and success of Savannah Joe’s. The individual who helps us strengthen our flagship location will be positioned for future leadership opportunities as the company continues to grow, including planned expansion into additional markets.

If you are motivated by leadership, operational excellence, team development, and performance-based rewards, we want to hear from you.

What You Will Do During Your First 90 Days

Recruit & Retain

Take ownership of hiring and recruiting efforts.
Build a positive workplace culture focused on accountability and teamwork.
Reduce turnover through effective training, communication, and leadership.

Systemize Operations

Implement clear and repeatable operating procedures.
Develop and maintain training materials, checklists, and performance standards.
Ensure consistency in food quality, customer service, cleanliness, and execution.

Scale the Schedule

Successfully build and maintain staffing levels needed to expand operating days.
Support the transition from four operating days to a sustainable five- and six-day schedule.

Drive Profitability

Monitor labor costs, food costs, and inventory usage.
Minimize waste and improve operational efficiency.
Support revenue growth through catering, special events, and delivery platforms.

Ongoing Responsibilities

Operations Management

Oversee all day-to-day restaurant operations.
Ensure exceptional guest experiences and maintain service standards.
Maintain compliance with health, safety, and food service regulations.
Resolve customer concerns and operational challenges professionally and promptly.

Team Leadership & Human Resources

Recruit, interview, hire, onboard, and train employees.
Create and manage employee schedules.
Provide coaching, performance management, and employee development.
Conduct evaluations and implement corrective action when necessary.
Foster a positive, professional, and productive work environment.

Payroll & Administrative Duties

Process and submit payroll information accurately and on time.
Maintain employee records and personnel documentation.
Monitor labor costs and staffing efficiency.
Assist with employment-related compliance and documentation as needed.

Inventory & Vendor Management

Manage inventory levels and ordering processes.
Maintain vendor and supplier relationships.
Conduct inventory counts and monitor product usage.
Ensure proper cost controls are maintained.

Financial Performance

Assist ownership in achieving sales and profitability goals.
Monitor key operational metrics and identify opportunities for improvement.
Support marketing campaigns, promotions, catering initiatives, and community events.

Qualifications

Minimum 3 years of restaurant management experience preferred.
Experience managing both front-of-house and back-of-house operations.
Proven success in hiring, scheduling, training, and team development.
Strong leadership, communication, and problem-solving skills.
Experience managing labor costs, food costs, and inventory.
Ability to thrive in a fast-paced, high-volume environment.
Strong organizational and administrative skills.
Reliable transportation and flexibility to work evenings, weekends, and holidays as needed.

Compensation & Benefits

Base Salary: $50,000 – $55,000 annually
Performance-Based Bonus Program
Quarterly bonus opportunities based on operational performance.
Incentives tied to sales growth, labor management, food cost control, customer satisfaction, and team retention.
Additional growth incentives tied to business expansion initiatives.
Opportunity for advancement into future multi-unit leadership roles as Savannah Joe’s expands.

How to Apply

Please submit your resume along with a brief note describing a time when you successfully built a team, reduced staff turnover, improved operational systems, or helped grow a restaurant or hospitality business.

We are looking for a leader who is ready to help build the next chapter of Savannah Joe’s.

Savannah Joe’s

Food For Your Soul

Pay: $50,000.00 - $55,000.00 per year

Benefits:

Employee discount
Flexible schedule
Paid time off
Parental leave

Work Location: In person

Quick Apply

Refine Your Search

restaurant general manager jobs in deerfield oh

General Manager

General Manager

QSR General Manager - Stow, OH

General Manager

GENERAL MANAGER/ MANAGER IN TRAINING

General Manager

General Manager

General Manager

Assistant General Manager

General Manager

General Manager at Chick-fil-A

General Manager

Restaurant General Manager-In-Training

Restaurant General Manager

General Manager

General Manager (Akron/Youngstown area)

Restaurant General Manager

General Manager (Canton/Akron area)

Assistant General Manager

General Manager

I want to receive the latest job alert for restaurant general manager in deerfield oh

Related Searches

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected