Top 46 Kitchen manager Jobs in Delano, Mn

Chef Manager
Corp. Chefs —Minnetonka, MN
- Up to $70,000 a year
- Full-time
- ServSafe
- Mid-level
- 1 year
- Commuter assistance
- Paid holidays
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8d
Head Chef
Rosemary Food Service LLC —Minneapolis, MN
- From $1,200 a week
- Weekends as needed
- Background check
- ServSafe
- Customer service
- Health insurance
- Dental insurance
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Culinary Lead
Lifespace Communities —Minneapolis, MN
- $19.08 - $26.27 an hour
- Part-time
- Mid-level
- High school diploma or GED
- Associate's degree
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8d
Tradition - Director of Culinary Services
Tradition —Brooklyn Park, MN
- $70,000 - $75,000 a year
- Full-time
- Writing skills
- English
- Research
- Health insurance
- Dental insurance
4d
Manager - Nutrition and Food Services - Long Term Care
Good Samaritan —Howard Lake, MN
- $27.50 - $44.00 an hour
- Online Application
- Background check
- Microsoft Excel
- Microsoft Outlook
- Health insurance
- Dental insurance
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10d
Kitchen Manager
Dave & Buster's —Maple Grove, MN
- $67,339 - $79,222 a year
- Weekends as needed
- Mid-level
- 3 years
- Restaurant
- Disability insurance
- Dental insurance
Culinary Director
Cassia —Plymouth, MN
- $64,000 - $77,000 a year
- Full-time
- English
- Mid-level
- Residential
- Disability insurance
- Health insurance
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3h
Kitchen Manager
St. Michael-Albertville School District —Saint Michael, MN
- $24.24 - $24.72 an hour
- Online Application
- Mid-level
- High school diploma or GED
- Supervising experience
- Health savings account
- Disability insurance
Food Services Manager
Archdiocese of Saint Paul Minneapolis —Delano, MN
- Part-time
- ServSafe
- Mid-level
- Leadership
Kitchen Manager
ISD 885 St. Michael-Albertville School District —Saint Michael, MN
- $24.24 - $24.72 an hour
- Online Application
- Mid-level
- High school diploma or GED
- Supervising experience
- Health savings account
- Disability insurance
Quick Apply
8d
Assistant Kitchen Manager
Texas Roadhouse —Coon Rapids, MN
- $48,000 - $75,000 a year
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
Northern Taphouse Maple Grove - Assistant Kitchen Manager
Northern Tap House —Maple Grove, MN
- $60,000 - $65,000 a year
- Weekends as needed
- Mid-level
- 1 year
- Leadership
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Culinary Manager
Topgolf —Brooklyn Center, MN
- $51,700 - $63,100 a year
- Extended hours
- Customer service
- 3 years
- 21 years or older
- Dental insurance
- Vision insurance
Culinary Services Director
New Perspective Senior Living —Minnetonka, MN
- $50,000 - $63,000 a year
- Part-time
- Cooking
- 3 years
- Supervising experience
- Health savings account
- Paid holidays
Quick Apply
Kitchen Manager
Texas Roadhouse —Coon Rapids, MN
- $48,000 - $75,000 a year
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Profit sharing
- Paid parental leave
CHEF MGR
Eurest —Minneapolis, MN
- $70,000 - $79,000 a year
- Full-time
- ServSafe
- Cooking
- Mid-level
- Commuter assistance
- Paid parental leave
Quick Apply
14d
Lead Cook - Long Term Care - Full Time
Good Samaritan —Howard Lake, MN
- $19.50 - $28.00 an hour
- Online Application
- Background check
- Management
- Nursing home
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
Puralima —Wayzata, MN
- Part-time
- Mid-level
- Ability to lift 50 pounds
- Mentoring
- Flexible schedule
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Kitchen Manager
D. Michael B's Resort Bar & Grill —Albertville, MN
- $45,000 - $60,000 a year
- Weekends as needed
- Mid-level
- Team management
- 2 years
- Paid time off
Quick Apply
11h
Floating Chef Manager
Taher, Inc —Minnetonka, MN
- $55,000 - $65,000 a year
- No weekends
- ServSafe
- Cooking
- Mid-level
- Opportunities for advancement
- Food provided
Quick Apply

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Chef Manager

Corp. Chefs -
Minnetonka, MN

Quick Apply

Job Details

Full-time
Up to $70,000 a year
8 days ago

Benefits

Commuter assistance
Paid holidays
Health insurance
Dental insurance
401(k)
Tuition reimbursement
Paid time off
Employee assistance program
Vision insurance
Employee discount
Opportunities for advancement

Qualifications

Team leadership
Staff scheduling
Team scheduling
Meal preparation

Full Job Description

Chef Manager

Job Reference Number: 40596
Employment Type: Full-Time, Onsite
Segment: Dining & Events
Brand: Corporate-Chefs
Location: Minnetonka, Minnesota (US-MN)

The Role at a glance:

We are looking to add an experienced, enthusiastic chef manager to join our Corporate Chefs team in Minnetonka, MN. As a chef manager, you will have the opportunity to manage the culinary operation for a Corporate Dining operation. This is a Monday - Friday opportunity.

What you'll be doing:

Addressing customer service needs.
Helping to hire and train new staff, and attending training sessions and meetings when required.
Assisting in the purchase of food and designing of menus.

What we're looking for:

Must-haves:

At least one year of prior experience working in a kitchen focused on cooking from scratch.
Strong communication and leadership skills.
Ability to manage your own schedule and schedules of others.

Nice-to-haves:

Prior management experience, preferably in a culinary environment.
ServSafe and/or HACCP certification

Compensation Range

Up to $70,000 plus bonus

Our Benefits:

Medical (FT Employees)
Dental
Vision
Voluntary UNUM offering for Accident, Critical Illness and Hospital Indemnity
Discount Program
Commuter Benefits (Parking and Transit)
EAP
401k
Sick Time
Holiday Pay (9 paid holidays)
Tuition Reimbursement (FT Employees)
Paid Time Off

#boost #indeedelior #LI-MA1

About Corporate Chefs:

Offering foodservice management services to businesses across 17 states and the District of Columbia, Corporate Chefs is an on-site restaurant company that works to provide excellent dining solutions to our clients. With over 30 years of industry experience, we pride ourselves on cooking every meal from scratch, sourcing our ingredients locally, and focusing on the health and wellbeing of our clients.

About Elior North America:

Elior North America is an equal opportunity employer. Qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, sexual orientation, gender identity, disability or protected veteran status. We are committed to diversity and encourage applications from people of all backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all levels and in fostering an environment of growth.

At Elior North America, we are committed to offering growth and advancement opportunities for all of our employees. The valuable skills and experience you’ve gained with Elior will propel you further in your career, whether with our corporate office or one of our brand segments.

Disclaimer: This job description can be revised by management as needed.

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Refine Your Search

kitchen manager jobs in delano, mn

Chef Manager

Head Chef

Culinary Lead

Tradition - Director of Culinary Services

Manager - Nutrition and Food Services - Long Term Care

Kitchen Manager

Culinary Director

Kitchen Manager

Food Services Manager

Kitchen Manager

Assistant Kitchen Manager

Northern Taphouse Maple Grove - Assistant Kitchen Manager

Culinary Manager

Culinary Services Director

Kitchen Manager

CHEF MGR

Lead Cook - Long Term Care - Full Time

Kitchen Manager

Kitchen Manager

Floating Chef Manager

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