Top 25 Chef Jobs in Delavan Wi

Head Chef
Timber Ridge Lodge —Lake Geneva, WI
- Weekends as needed
- English
- Mid-level
- Team management
- Free parking
- Health insurance
Quick Apply
Chef
Flat Iron Tap Delavan —Delavan, WI
- $25 - $30 an hour
- Full-time
- Customer service
- Mid-level
- Supervising experience
Quick Apply
7d
Sous Chef - Upscale Restaurant | 1878 On the Lake
Lake Lawn Resort —Delavan, WI
- Weekends as needed
- ServSafe
- Ability to walk for extended periods
- Ability to lift 50 pounds
Quick Apply
Head Chef
Janesville Sweet Berry —Janesville, WI
- $28 - $30 an hour
- Full-time
- Background check
- Supervising experience
- In-person
- Paid time off
- Flexible schedule
Quick Apply
8d
Grand Cafe Sous Chef
Grand Geneva Resort —Lake Geneva, WI
- Weekends as needed
- English
- Mid-level
- High school diploma or GED
- Free parking
- Health insurance
Quick Apply
Pastry Chef
Grand Geneva Resort —Lake Geneva, WI
- Full-time
- Mid-level
- 3 years
- Administrative experience
- Free parking
- Health insurance
Quick Apply
Kitchen Manager
Timber Ridge Lodge —Lake Geneva, WI
- Weekends as needed
- English
- Mid-level
- Team management
- Free parking
- Health insurance
Quick Apply
Grand Cafe Chef
Grand Geneva Resort —Lake Geneva, WI
- Weekends as needed
- English
- Mid-level
- High school diploma or GED
- Free parking
- Health insurance
Quick Apply
Sous Chef at Destination Geneva National
Destination Geneva National —Lake Geneva, WI
- 8 hour shift
- Bar
- Culinary experience
- Cooking
- Health insurance
- Dental insurance
Quick Apply
6d
Sous Chef
Gage Marine Corporation —Williams Bay, WI
- Weekends as needed
- Casual dining restaurant
- Mid-level
- Experience equivalent to degree accepted
- Health insurance
- 401(k)
Quick Apply
Sous Chef
Destination Geneva National —Lake Geneva, WI
- Full-time
- Ability to walk for extended periods
- Mid-level
- Team management
- Disability insurance
- Dental insurance
Quick Apply
6d
Full-time Chef Needed!
Castle Senior Living —Mukwonago, WI
- $18 - $22 an hour
- Full-time
- Entry level
- Kitchen
Quick Apply
2d
Jr. Sous Chef
Lake Geneva Country Club —Lake Geneva, WI
- Weekends as needed
- Mid-level
- High school diploma or GED
- 2 years
Quick Apply
Kitchen Lead/Lead Line Cook
Koshkonong Mounds Country Club —Fort Atkinson, WI
- $23.16 - $27.90 an hour
- Overtime
- Background check
- Hospitality
- Cooking
- Dental insurance
- 401(k)
Quick Apply
14d
Food Service Coordinator
Boys and Girls Club of Janesville —Janesville, WI
- $17 - $20 an hour
- Full-time
- Background check
- ServSafe
- Ability to walk for extended periods
- Health insurance
- 401(k)
Quick Apply
1d
Cook/Chef
Encore Senior Living —Waterford, WI
- $20 an hour
- Part-time
- ServSafe
- Mid-level
- Organizational skills
8d
Sous Chef
Bon Appetit —Beloit, WI
- $52,000 - $55,000 a year
- Full-time
- Background check
- ServSafe
- 5 years
- Commuter assistance
- Paid parental leave
Quick Apply
Lead Cook / Kitchen Operator : Wings, Pizza, Tacos, Salads, Pasta & more
Palermo's Pizza /La Casa Grande Mexican —Beloit, WI
- From $17 an hour
- Full-time
- Cooking
- Mid-level
- In-person
Quick Apply

Discover related jobs

Based on your search for chef jobs.

Assistant Director of Food and Beverage
Destination Geneva National —Lake Geneva, WI
A bachelor’s degree in hospitality management or a related field is preferred. Oversee the execution of close to 50 weddings annually as well as other social…
Quick Apply
Director of Food and Beverage
The Oaks at Algonquin Senior Living —Algonquin, IL
Comply with all state, local, or federal rules, regulations, and licensing requirements related to health, safety (OSHA), and general operations of the Food &…
$65,000 - $71,830 a year
Quick Apply
7d

Show more related jobs

Explore jobs in cities nearby

Check out jobs in cities near your current location, Columbus

Executive Chef
Confidential —Columbus, OH
Culinary degree or relevant certification preferred. Excellent leadership qualities with the ability to motivate and develop culinary teams.
From $90,000 a year
Quick Apply
3h
EXECUTIVE CHEF 2- Ohio State University Greek House Chefs
GREEK HOUSE CHEFS INC —Columbus, OH
Coordinates all training activities for kitchen, and other production and service employees, including the identification and analysis of training needs and the…
$25 - $27 an hour
Quick Apply

Show more jobs in cities nearby

I want to receive the latest job alert for chef in delavan wi

By signing in to your account, you agree to SimplyHired's Terms of Service and consent to our Cookie and Privacy Policy.

Head Chef

Timber Ridge Lodge -
Lake Geneva, WI

Quick Apply

Job Details

Full-time

Benefits

Free parking
Health insurance
Dental insurance
Paid time off
Employee assistance program
Vision insurance
401(k) matching
Gym membership
Life insurance

Qualifications

Kitchen health and safety standards
Food service closing procedures
Food production
Recipe adherence
Maintaining an organized workspace
Food service health code compliance
Kitchen knives
Labeling
Food portioning
English
Mid-level
Food safety sanitizing procedures
Team management
Commercial kitchen cleaning
Plating
Basic knife skills
Company guidelines standards in production
Communication skills
Kitchen stations
Kitchen organization
Communication with kitchen staff

Full Job Description

Description

Are you ready to make waves, unleash your culinary talents, and leave a lasting mark? An exceptional career opportunity awaits you! We’re searching for a passionate individual to join our team and elevate the unparalleled guest experience that defines us. As the Head Chef at Timber Ridge Lodge & Waterpark, you’ll craft exquisite menu items with precision and flair, all while upholding the high standards of the Executive Chef in menu production, kitchen cleanliness, sanitation, and advance preparation. This is your chance to lead, create, and shine!

Tucked within historic Lake Geneva, Timber Ridge Lodge at the Grand Geneva Resort, is the only all-season, all-suite, destination of its kind in the Midwest. Featuring 50,000 square feet of year-round, indoor/outdoor waterpark excitement, Timber Ridge Lodge is a family bonding adventure that’s soaked in memories. Just 90 minutes from Chicago and 50 minutes from Milwaukee, this property is also home to two championship golf courses, WELL Spa and fitness center, Mountain Top Ski Park, award-winning restaurants, and 1300 acres of picturesque grounds.

What will you be doing?

Execute menu production by accurately following recipes and cooking methods.
Memorize and apply food presentation standards and production specifications.
Prepare and cook dishes to meet guest specifications, ensuring quality and consistency.
Properly label, date, and store all ingredients and prepared food items.
Maintain a clean, organized, and sanitary workspace, meeting health and chef standards.
Monitor business volume and adjust station setup to meet demands efficiently.
Communicate needs, deficiencies, and changes to the executive chef or supervisor promptly.
Support team members with workload management and assist as needed.
Ensure proper portion sizes and prevent product spoilage.
Close kitchen shifts following established procedures and assist in preparing staff meals.
Prepare portions of Staff Meal for Employee Cafeteria.
Perform other duties as assigned.

What do you bring to the role?

Experienced line cook with basic knife skills and strong multitasking abilities.
Thrives in fast-paced, high-pressure environments with a positive attitude.
Effective communicator with culinary team, supervisors, stewarding, and service staff.
Team player willing to accept direction from chefs and management.
Proficient in reading client orders and special requests from Micros printer in English.
Knowledgeable in kitchen equipment and food products used daily.
Willing to work all stations and shifts, with a flexible schedule including days, nights, weekends and holidays.
Maintains professionalism and a positive demeanor, prioritizing client satisfaction.

What’s in it for you?

A free, well-balanced meal every shift
Discounted gym membership
Room discounts at Marcus Hotels & Resorts
Discounts at Marcus Hotels & Resorts restaurants, cafes, lounges, golfing, skiing, and spa
Free parking
“Two for one” movie theater coupons at Marcus Theatres
Ability to grow your career and transfer from one property to another
Early wage access
Paid time off
Flexible scheduling
Medical, dental, and vision insurance (offered after 30 days of employment), company-paid life insurance, employee assistance program offer, and 401k with employer match
And more!

Salary estimate:

About us

Timber Ridge Lodge is part of Milwaukee based Marcus Hotels & Resorts. A division of The Marcus Corporation, Marcus Hotels & Resorts has a rich history of operational and service excellence. We are “People Pleasing People” who strive daily to create extraordinary experiences for guests and associates alike. Focused on expanding our U.S. based portfolio of 15 hotels and resorts, our properties are known for their unique character and style.

This document describes the general nature and level of work required of people in the job. It is not intended to be an all-encompassing list of responsibilities, duties, and skills.

Timber Ridge Lodge is an Equal Opportunity Employer

#GGTRE

Quick Apply

Refine Your Search

chef jobs in delavan wi

Head Chef

Chef

Sous Chef - Upscale Restaurant | 1878 On the Lake

Head Chef

Grand Cafe Sous Chef

Pastry Chef

Kitchen Manager

Grand Cafe Chef

Sous Chef at Destination Geneva National

Sous Chef

Sous Chef

Full-time Chef Needed!

Jr. Sous Chef

Kitchen Lead/Lead Line Cook

Food Service Coordinator

Cook/Chef

Sous Chef

Lead Cook / Kitchen Operator : Wings, Pizza, Tacos, Salads, Pasta & more

Discover related jobs

Explore jobs in cities nearby

I want to receive the latest job alert for chef in delavan wi

Explore jobs in more locations

Job Seeker Tools

Employer Tools

Browse

Stay Connected