Top 12 Head chef Jobs in Denton, Tx

Sous Chef
Hilton DFW Lakes Executive Conference Center —Grapevine, TX
- Full-time
- Mid-level
- Mentoring
- Organizational skills
- Free parking
- Paid holidays
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Executive Chef (Senior Living)
Parkview in Frisco AL —Frisco, TX
- $45,000 a year
- Weekends as needed
- Microsoft Word
- Background check
- Microsoft Excel
- Paid training
- Paid holidays
Quick Apply
7d
Line Cook/Prep Cook
Hush Keller —Keller, TX
- $35,000 - $58,000 a year
- Part-time
- In-person
- Communication skills
- Entry level
- Employee discount
- Flexible schedule
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4d
Lead Line Cook
TCH Social Las Colinas —Irving, TX
- Weekends as needed
- Management
- Mid-level
- Mentoring
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Sous Chef
Azores Craft Sausages & Charcuterie —Fort Worth, TX
- 8 hour shift
- Cooking
- Mid-level
- In-person
- Paid training
- Employee discount
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Prep Cook / Dishwasher
Kyuramen Dallas —Frisco, TX
- $16 - $22 an hour
- Part-time
- ServSafe
- Restaurant
- Food Handler Certification
- Profit sharing
- Tuition reimbursement
Quick Apply
BANQUET CHEF
SPRINGS EVENTS LLC —Aubrey, TX
- $18 - $20 an hour
- Part-time
- Mid-level
- Ability to lift 50 pounds
- 2 years
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Line Cook
Freds Downtown Philly LLC —Carrollton, TX
- $14 - $17 an hour
- Full-time
- ServSafe
- Food Handler Certification
- Entry level
- Opportunities for advancement
Quick Apply

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Executive Chef (Senior Living)
Parkview in Frisco AL —Frisco, TX
Employment may be contingent upon successful completion of state-mandated and/or federally required background screenings, which may include criminal history…
$45,000 a year
Quick Apply
7d
Culinary Director Specialist
Sagora Senior Living —Fort Worth, TX
Confirm that there is an appropriate inventory of kitchen supplies, small wares and tableware and culinary budget is being utilized appropriately.
Quick Apply
8d

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SOUS CHEF 2- Ohio State University Greek House Chefs
GREEK HOUSE CHEFS INC —Columbus, OH
Maintain certification through duration of employment. Communicating with Supervisors, Peers, or Subordinates - Providing information to supervisors, co-workers…
$18 - $22 an hour
Quick Apply
Chef Consultant- TEMP APPOINTMENT
CHILD DEVELOPMENT COUNCIL OF FRANKLIN COUNTY INC —Columbus, OH
Must have a valid Ohio driver’s license. Training, typically requiring only entry-level experience. 2-year program, combines technical skill development with…
$30 - $35 an hour
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Sous Chef

Hilton DFW Lakes Executive Conference Center -
Grapevine, TX

Quick Apply

Job Details

Full-time

Benefits

Free parking
Paid holidays
Health insurance
Dental insurance
Vision insurance
401(k) matching
Opportunities for advancement
Life insurance
Paid sick time

Qualifications

Kitchen health and safety standards
Food service health code compliance
Team leadership
Safety regulations
Food safety sanitizing procedures
Managing kitchen staff

Full Job Description

Description:

Join our dynamic culinary team as a Sous Chef, where your passion for food and leadership skills will help elevate our restaurant’s dining experience. We are seeking a dedicated and talented professional to support our Head Chef in managing kitchen operations, ensuring the highest standards of quality, safety, and efficiency. This is an excellent opportunity for a culinary expert looking to grow their career in a fast-paced, innovative environment.

Key Responsibilities:

Assist the Chef in overseeing daily kitchen operations and ensuring smooth workflow
Supervise and coordinate the activities of kitchen staff, including cooks and prep cooks
Ensure all dishes are prepared to the highest quality standards and presented attractively
Maintain cleanliness, sanitation, and safety standards in accordance with health regulations
Manage inventory, order supplies, and control food costs
Train and mentor kitchen staff to improve skills and ensure consistency
Collaborate on menu development and contribute creative ideas for new dishes
Monitor food preparation and presentation to uphold the restaurant’s standards

Skills and Qualifications:

2 years proven experience as a Sous Chef or in a similar culinary leadership role
Strong knowledge of food safety, sanitation, and kitchen safety standards
Excellent leadership, communication, and organizational skills
Ability to work efficiently under pressure in a fast-paced environment
Creativity and passion for culinary arts
Flexibility to work evenings, weekends, and holidays as required

We foster a collaborative and innovative work environment where your skills and ideas are valued. Join us and be part of a team committed to culinary excellence and professional growth. We offer competitive compensation, opportunities for advancement, and a vibrant workplace culture dedicated to continuous learning and development.

We offer an excellent benefits package which includes:

Medical, dental, vision, prescription and life insurance
Employer matched 401 K plan
Vacation, holiday and sick pay
Free Meals
Free parking
Outstanding team member discounts in all Hilton Family of Brands hotels

Requirements:

Requirements

Skills and Qualifications:- 2 years proven experience as a Sous Chef or in a similar culinary leadership role- Strong knowledge of food safety, sanitation, and kitchen safety standards- Excellent leadership, communication, and organizational skills- Ability to work efficiently under pressure in a fast-paced environment- Creativity and passion for culinary arts- Flexibility to work evenings, weekends, and holidays as required

Quick Apply

Refine Your Search

head chef jobs in denton, tx

Sous Chef

Executive Chef (Senior Living)

Line Cook/Prep Cook

Lead Line Cook

Sous Chef

Prep Cook / Dishwasher

BANQUET CHEF

Line Cook

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