Top 9 Restaurant operations manager Jobs in Denton, Tx

Assistant Restaurant Manager – Operations, Events & Social Media
940s Kitchen and Cocktails —Denton, TX
- $35,000 - $41,000 a year
- Weekends as needed
- Background check
- Restaurant management
- Mid-level
- Employee discount
Quick Apply
5d
Restaurant Operations Manager
Main Event Entertainment —Frisco, TX
- $58,629 - $68,976 a year
- Weekends as needed
- Mid-level
- Recruiting
- Leadership
- Disability insurance
- Dental insurance
9d
Restaurant and Operations Manager
Dave & Buster's —Frisco, TX
- $58,629 - $68,976 a year
- Weekends as needed
- Casual dining restaurant
- Mid-level
- Recruiting
- Disability insurance
- Dental insurance
Restaurant Operations Manager
First Watch Restaurants, Inc. —Denton, TX
- Up to $65,000 a year
- Full-time
- Sales
- Mid-level
- Team management
- Disability insurance
- Health insurance
Restaurant Operations Management
Waffle House, Inc. —Denton, TX
- $65,000 - $85,000 a year
- Full-time
- Restaurant management
- Restaurant
- Entry level
- Paid training
- Paid parental leave
Quick Apply
Restaurant & Operations Manager
AMF —Lewisville, TX
- Weekends as needed
- Bar
- Mid-level
- 3 years
- Employee stock purchase plan
- Health insurance
1d
Operations Manager
Walters Hospitality —Westlake, TX
- $50,000 - $65,000 a year
- Weekends as needed
- Background check
- Ability to walk for extended periods
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
3d

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Assistant Restaurant Manager – Operations, Events & Social Media

940s Kitchen and Cocktails
Denton, TX

Quick Apply

Job Details

Full-time
$35,000 - $41,000 a year
5 days ago

Benefits

Employee discount

Qualifications

Soft skills training (employee development activity)
Team leadership
Event planning
Social media content
Restaurant management
Managing hospitality teams
POS systems
Food service management

Full Job Description

940's Kitchen & Cocktails is seeking an experienced, hands-on Restaurant Manager who can provide strong operational leadership while helping us expand our special events and social media presence.

This is not strictly a desk or administrative position. We are looking for someone who is comfortable leading a busy restaurant shift, developing employees, interacting with guests, solving problems in real time, and maintaining consistent operating standards. The right candidate will also have the organizational and creative ability to coordinate special events and manage the restaurant's social media presence.

Key Responsibilities

Restaurant Operations

Lead restaurant shifts and maintain smooth, consistent front-of-house operations
Provide visible leadership during peak business periods
Maintain high standards for hospitality, cleanliness, organization, presentation, and service
Resolve guest concerns professionally and protect the overall guest experience
Work closely with ownership, management, kitchen leadership, bartenders, servers, hosts, and support staff
Help maintain appropriate staffing levels and effective shift deployment
Identify operational problems and take responsibility for getting them corrected
Support opening, closing, cash-handling, and other management procedures
Help create a stable, professional workplace where employees know what is expected of them

Employee Development

Train, coach, and develop employees rather than simply supervise them
Provide clear expectations, constructive feedback, and appropriate accountability
Recognize employees with leadership potential and help develop their skills
Reinforce service standards and restaurant policies consistently
Help build a culture of teamwork, reliability, professionalism, and mutual respect
Address performance or behavioral problems promptly and professionally

Special Events

Help develop and coordinate private parties, special dinners, live entertainment, holiday events, community events, and restaurant promotions
Respond professionally to event inquiries and assist guests with planning
Coordinate event details with management, kitchen, bar, and service staff
Help develop event packages and promotional ideas that generate traffic and revenue
Maintain an organized calendar of upcoming events and ensure that operational details are communicated to the entire team

Social Media & Community Engagement

Manage and maintain the restaurant's social media accounts
Create and schedule engaging content highlighting food, cocktails, employees, events, promotions, and the restaurant experience
Promote special events and restaurant activities consistently
Respond appropriately to social media comments and messages
Help maintain a consistent, professional brand voice
Identify opportunities to strengthen 940's presence within the Denton community

What We're Looking For

The strongest candidate will have restaurant management experience and understand that successful restaurant leadership requires presence, consistency, judgment, and follow-through.

We are particularly interested in candidates who have:

Previous restaurant management or strong restaurant supervisory experience
Demonstrated ability to lead employees during busy shifts
Strong guest-service and problem-solving skills
Experience training and developing restaurant employees
Excellent organizational and communication skills
Experience coordinating private parties, restaurant events, promotions, or similar activities
Working knowledge of Facebook, Instagram, and other relevant social platforms
The ability to create basic social media content using tools such as Canva or similar applications
Sound judgment and the ability to make decisions without constant supervision
Availability to work the evenings, weekends, and holidays required in restaurant management

Experience with POS systems, scheduling, inventory management, restaurant cost controls, and local marketing is a plus.

The Person We're Looking For

We are not looking for someone who simply wants the title of manager. We want someone who takes ownership of the restaurant while they are on duty.

You should be the person who notices when a guest has been waiting too long, an employee needs coaching, a table isn't being properly maintained, an event detail has been overlooked, or the restaurant is beginning to lose its rhythm, and then does something about it.

At the same time, you should enjoy developing people, creating memorable guest experiences, promoting the restaurant, and helping turn special events into reasons for guests to return.

If you are an experienced restaurant professional who combines operational discipline with hospitality, creativity, and initiative, we'd like to hear from you.

Pay: $35,000.00 - $41,000.00 per year

Benefits:

Employee discount

Work Location: In person

Quick Apply

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restaurant operations manager jobs in denton, tx

Assistant Restaurant Manager – Operations, Events & Social Media

Restaurant Operations Manager

Restaurant and Operations Manager

Restaurant Operations Manager

Restaurant Operations Management

Restaurant & Operations Manager

Operations Manager

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