Top 6 Assistant pastry chef Jobs in Detroit, Mi

Assistant Pastry Chef
Ellen's Bakery & Cafe —Sylvan Lake, MI
- Full-time
- Mid-level
- Bakery
- In-person
Quick Apply
Pastry Cook
220 MERRILL —Birmingham, MI
- $18 - $22 an hour
- Ability to walk for extended periods
- Mid-level
- Ability to climb stairs
- Health insurance
- Dental insurance
Pastry Chef
Waltonwood —Canton, MI
- Full-time
- ServSafe
- Mid-level
- High school diploma or GED
Assistant Pastry Manager
Nino Salvaggio International Marketplace —Bloomfield Township, MI
- $45,000 - $55,000 a year
- Weekends as needed
- Ability to walk for extended periods
- Mid-level
- High school diploma or GED
- Disability insurance
- Health insurance
Quick Apply
Pastry Chef
Waltonwood Cherry Hill —Canton, MI
- Weekends as needed
- Culinary experience
- ServSafe
- Customer service
- Disability insurance
- Health insurance
Quick Apply
Bread Baker - Ellen's Bakery & Cafe
Ellen's Bakery & Cafe —Sylvan Lake, MI
- $12 - $14 an hour
- Part-time
- No education required
- Ability to lift 50 pounds
- Bakery
Quick Apply

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2d
Pastry Cook
220 MERRILL —Birmingham, MI
Manual Dexterity: Skill in handling a variety of tasks, such as cleaning, carrying items, or assisting guests with luggage.
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Assistant Baker
Winn Winn Cafe —Columbus, OH
Prep, prepare, and assemble breakfast menu items to order for front-of-house service. As part of the baking team, you play a pivotal role in the daily success…
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13d
PASTRY COOK/BAKER - GREATER COLUMBUS CONVENTION CENTER
Levy Sector —Columbus, OH
Operates and cleans equipment after each use. Assists with the daily production and distribution of all pastries, desserts and baked goods.
$16 an hour
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Assistant Pastry Chef

Ellen's Bakery & Cafe -
Sylvan Lake, MI

Quick Apply

Job Details

Full-time

Qualifications

Communication with suppliers
Food service opening procedures
Store opening procedures
Food service inventory management
Vendor communication
Materials management in food and beverage
Baked goods production
Production scheduling
Decorating baked goods
Restaurant supply ordering
Communication with kitchen staff

Full Job Description

We are seeking an experienced individual with a wide range of knowledge in baking and pastry.

This position requires opening the store, creating production lists for the day and week, working with other back of the house members to realize production, keeping up on product inventory, placing orders with vendors, communicating with front of the house staff on stocking and other chores. Creation of seasonal pastry specialties and specialty cake decoration are also an important aspect of the position.

Because we are a Bakery and Cafe, there is occasional coordination with the hot kitchen on specials

Compensation based on experience. Discussion of such at interview.

Experience in Cake Decorating, all aspects of baking, and production methods required.

Chef Ellen grew up in the Washington D.C. Suburbs of Virginia.
She studied theater and art at Virginia Commonwealth University in Richmond, and then moved to Blacksburg, Virginia where she found a job in a local bakery. After seven years, she returned to the D.C. Area to work in a local restaurant before attending the Culinary Institute of America in Hyde Park, New York in 1988.
She met George in August of that year. Her extern from the CIA was spent at Ridgewells Caterer in Maryland, where she met her pastry mentor, Chef Karl Meuller. After graduation, she moved to Michigan to work at the Grand Plaza Hotel in Grand Rapids.
George and Ellen were married in 1992 and settled in Sylvan Lake one year later.

Job Type: fulltime

Education: Associate's degree

Work location: On-site

Quick Apply

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assistant pastry chef jobs in detroit, mi

Assistant Pastry Chef

Pastry Cook

Pastry Chef

Assistant Pastry Manager

Pastry Chef

Bread Baker - Ellen's Bakery & Cafe

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