Top 15 culinary Jobs in devils lake, nd

Culinary Cook - Part Time - 7a-6p Shift - Lake Country Manor
Eventide —Devils Lake, ND
- $18.50 - $20.72 an hour
- Part-time
- 18 years or older
- Mid-level
- High school diploma or GED
- 403(b) matching
- Disability insurance
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11d
Area Manager
CASH-WA DISTRIBUTING CO OF FARGO LLC —Devils Lake, ND
- Full-time
- Background check
- Clean driving record
- Inventory management
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2d
Military Service - U.S. Navy, Culinary Specialist
U.S. Navy —United States
- $35,000 - $60,000 a year
- Full-time
- Background check
- Medicine
- Management
- Loan repayment program
- Health insurance

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Culinary Cook - Part Time - 7a-6p Shift - Lake Country Manor

Eventide -
Devils Lake, ND

Quick Apply

Job Details

Part-time
$18.50 - $20.72 an hour
11 days ago

Benefits

403(b) matching
Disability insurance
Health insurance
Dental insurance
Paid time off
Vision insurance
403(b)

Qualifications

Kitchen health and safety standards
Recipe adherence
Equipment safety procedures
Food service health code compliance
Food service cleaning
Staff scheduling
Food portioning
Team scheduling
Mid-level
Managing catering events
High school diploma or GED
Food service inventory management
Food safety sanitizing procedures
Task prioritization
Temperature monitoring
Materials management in food and beverage
Managing kitchen staff
Kitchen staff scheduling
Food preparation equipment operation
Restaurant supply ordering
Communication with kitchen staff

Full Job Description

Eventide Lake Country Manor in Devils Lake, ND is seeking a Culinary Cook to work part time, one 10-hour shift a week, 7a-6p shift.

The Culinary Cook is responsible for preparing and/or directing the preparation of food to be served to residents complying with all applicable sanitation, health, and personal hygiene standards and following established food production programs and procedures. Serves as shift lead.

Essential Functions

Prepares high quality meals according to standardized recipes and techniques.
Uses and directs the use of accurate portion control standards.
Ensures that sanitary conditions are maintained in the kitchen at all times.
Checks all menus daily in order to verify that all necessary items are prepared as needed.
Stores leftovers properly according to food handling standards.
Operates equipment in a correct, safe, sanitary and respectful manner.
Supervises the entire dining experience to ensure resident satisfaction of meal service.
Checks temperatures of food products and documents in temperature log.
Cleans equipment and work area to ensure safety and sanitation standards are met. Completes cleaning tasks as assigned according to schedule.
Inventories and orders food products; ensuring adequate inventory of items on hand.
Oversees catering events, ensuring quality, safety, and presentation of catered meals.
Organizes and plans work schedule to meet times for serving meals.
In the event of staff shortages, is responsible to prioritize and shift workload.
Prompts and directs servers to deliver timely meal service.
Interacts appropriately with staff to correct or accommodate immediate concerns or problems.

Ideal Candidate

Must be at least 18 years old.
High School diploma or GED equivalent is preferred.
1-3 years of previous culinary experience is preferred.
Prefer completion of food safety and sanitation course or ability to become certified with ServSafe or similar program.

Compensation

At Eventide, we value our employees and offer a competitive starting pay range of $18.50-20.72 for Culinary Cooks per hour based on qualifications, experience, and location. Shift premiums and differentials are also available, for select positions, paid on employment status and shift worked.

Our comprehensive benefits package includes health, dental, and vision insurance. As well as ancillary benefits, such as life and disability insurance. Eventide also offers a 403(B) with employer match, paid time off, and many other great perks for working with us. Connect with our Human Resources Team at [email protected] to learn more!

#ESLCindirect

Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights (https://www.eeoc.gov/poster) notice from the Department of Labor.

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culinary jobs in devils lake, nd

Culinary Cook - Part Time - 7a-6p Shift - Lake Country Manor

Area Manager

Military Service - U.S. Navy, Culinary Specialist

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