Top 8 Cook/prep Jobs in Door County Wi

Prep Cook
Gordon Lodge - Top Deck —Baileys Harbor, WI
- $20 - $25 an hour
- Part-time
- Casual dining restaurant
- Fast casual restaurant
- In-person
- 401(k) matching
- Employee discount
Quick Apply
19h
Prep Cook at Brewery Restaurant
Sway Brewing + Blending —Baileys Harbor, WI
- $19 - $22 an hour
- Temporary
- 11+ years
- Restaurant
- Entry level
- Paid training
- Employee discount
Quick Apply
Cook/Prep
The Landing —Menominee, MI
- $17 - $25 an hour
- Part-time
- Customer service
- Basic math
- US work authorization
- Employee discount
- Flexible schedule
Quick Apply
Line Cook
Mezzanine —Egg Harbor, WI
- $16 an hour
- Part-time
- Ability to lift 50 pounds
- Ability to stand for extended periods
- Restaurant
Quick Apply
Line Cook
West Side Commons —Sturgeon Bay, WI
- $16 - $20 an hour
- Part-time
- Background check
- Organizational skills
- Fair chance
- Paid training
- Employee discount
Quick Apply
Restaurant Prep Cooks
Perkins Restaurant & Bakery —Menominee, MI
- Full-time
- Restaurant
- Entry level
- Kitchen
Quick Apply
Restaurant Team Member - Cook
Noodles & Company —Marinette, WI
- $12 - $17 an hour
- Part-time
- Military encouraged
- 16+ years old
- Restaurant
- Paid training
- Health insurance
Restaurant Cook
Perkins - Northcott Hospitality —Menominee, MI
- $14 - $16 an hour
- Full-time
- Customer service
- No experience needed
- Ability to lift 50 pounds
Quick Apply

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Line Cook/Prep
Ziggys —Pataskala, OH
Experience with char broiler, fryers and flat top a must. We can provide a flexible schedule. We offer a retirement savings plan after 6 months.
$18 - $20 an hour
Quick Apply
Line Cook and Prep Cook
Confidential —Columbus, OH
\*\*Duties:\*\* - Prepare ingredients for cooking, including washing, peeling, and chopping vegetables and meat - Assist in cooking and preparing menu items…
Quick Apply

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Prep Cook

Gordon Lodge - Top Deck
Baileys Harbor, WI

Quick Apply

Job Details

Part-time | Full-time
$20 - $25 an hour
19 hours ago

Benefits

401(k) matching
Employee discount

Qualifications

Food production
Vegetable preparation
Meat preparation
Seafood
Sauce making techniques
Meat cookery
2 years
Food preparation equipment operation
Entry level

Full Job Description

POSITION

Prep Cook

JOB SUMMARY (ESSENTIAL FUNCTIONS)

Cook and prepare a variety of food products including meats, poultry, seafood, vegetables, sauces, stocks, pastas, and other food products using a variety of equipment and utensils according to the daily prep list. Assist Executive Chef in prepping for full service restaurant and Banquets

Physical demands

· Must be able to stand and exert well-paced mobility for up to 8 hours in length

· Ability to lift and carry 0-25 pounds on a regular basis, throughout the shift

· Must be able to kneel, bend, stoop, squat, and stretch to fulfill tasks

Hours/Compensation

· This can be a full or part-time, seasonal job (Mid May-October)

· Weekend and holiday hours are required

· Schedule is subject to change based on Gordon Lodge events and hours of operations Typical shift is Wednesday-Sunday mostly AM and Daytime hours accept during events

· Hourly compensation based on experience, $20 - $25

Job Types: Full-time, Part-time

Pay: $20.00 - $25.00 per hour

Benefits:

401(k) matching
Employee discount

Shift:

Day shift
Morning shift

Work Location: In person

Quick Apply

Refine Your Search

cook/prep jobs in door county wi

Prep Cook

Prep Cook at Brewery Restaurant

Cook/Prep

Line Cook

Line Cook

Restaurant Prep Cooks

Restaurant Team Member - Cook

Restaurant Cook

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