Top 1896 Restaurant manager Jobs in Douglasville Ga

Restaurant and Bar General Manager
Elite Restaurant and Bar Food Group —Atlanta, GA
- $50,000 - $80,000 a year
- Full-time
- Background check
- Hospitality
- Bar
- Paid training
- Paid time off
Quick Apply
Customer Service Team Manager - Restaurant Services (Shift 12:30pm-9:00pm)
Chick-fil-A Supply LLC —Atlanta, GA
- Rotating weekends
- English
- Mid-level
- Office
Assistant General Manager
Taco Bell —Lithia Springs, GA
- Full-time
- Background check
- 18 years or older
- Computer literacy
Quick Apply
Shift Manager
Arby's —Hiram, GA
- 18 years or older
- Team management
- Quick service & fast food restaurant
Quick Apply
Experienced Hospitality/Front of the House Manager
Ted's Montana Grill —Atlanta, GA
- $70,000 - $78,000 a year
- Full-time
- Restaurant management
- Mid-level
- Fair chance
- Health insurance
- Dental insurance
Quick Apply
Restaurant General Manager – Marietta, GA, Austell Rd
Cook Out Restaurants —Marietta, GA
- $75,000 - $100,000 a year
- Holidays
- Mid-level
- Quick service & fast food restaurant
- Mentoring
- Health insurance
- Dental insurance
Restaurant Manager
Taco Mac Restaurant Group —Douglasville, GA
- Full-time
- Sales
- Mid-level
- Mentoring
- Health insurance
- Dental insurance
Restaurant Manager
Hillstone Restaurant Group —Atlanta, GA
- $100,000 - $110,000 a year
- Full-time
- Mid-level
- Team management
- Mentoring
- Health insurance
Quick Apply
Service Manager
Texas Roadhouse —Douglasville, GA
- Full-time
- Sales
- Mid-level
- Team management
- Profit sharing
- Paid parental leave
General Manager
Dunkin' | ZSC Enterprises —Douglasville, GA
- $50,000 - $60,000 a year
- Part-time
- Background check
- Mid-level
- Quick service & fast food restaurant
Quick Apply
Assistant Manager
Hungry AF —Atlanta, GA
- $50,000 - $70,000 an hour
- Part-time
- ServSafe
- Mid-level
- High school diploma or GED
- Health insurance
- Dental insurance
Quick Apply
Restaurant Shift Manager / Shift Supervisor
Applebee's —Douglasville, GA
- 21 years or older
- Team management
- US work authorization
Quick Apply
Burger King Restaurant Assistant Manager
Burger King —Douglasville, GA
- Full-time
- 18 years or older
- Sales
- ServSafe
- Health savings account
- Health insurance
Quick Apply
Burger King Restaurant General Manager
Burger King —Douglasville, GA
- Weekends as needed
- 18 years or older
- Sales
- ServSafe
- Health savings account
- Health insurance
Quick Apply
Restaurant Manager
Red Lobster —Austell, GA
- $57,000 - $64,700 a year
- Full-time
- Casual dining restaurant
- Sales
- ServSafe
- Disability insurance
- Health insurance
Restaurant Manager
Olive Garden —Douglasville, GA
- Restaurant management
- Mid-level
- Team management
- COVID-19 protective measures
- Employee stock purchase plan
Restaurant Manager - Atlanta Market
J. Alexander's Restaurants —Atlanta, GA
- $65,000 - $85,000 a year
- Full-time
- Mid-level
- Bachelor's degree
- Leadership
- Health insurance
- Dental insurance
Quick Apply
4d
7Brew Manager GA
7 Brew —Mableton, GA
- $55,000 - $70,000 a year
- Weekends as needed
- Mid-level
- High school diploma or GED
- Ability to lift 50 pounds
Quick Apply
General Manager
Wingstop —Douglasville, GA
- $52,000 - $55,000 a year
- Part-time
- No education required
- Mid-level
- Quick service & fast food restaurant
- Paid training
- Health insurance
Quick Apply
Assistant Manager
Wingstop —Douglasville, GA
- $14 - $16 an hour
- Part-time
- No education required
- Mid-level
- Quick service & fast food restaurant
- Employee discount
- Opportunities for advancement
Quick Apply

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Restaurant and Bar General Manager

Elite Restaurant and Bar Food Group
Atlanta, GA

Quick Apply

Job Details

Full-time
$50,000 - $80,000 a year

Benefits

Paid training
Paid time off
Employee discount

Qualifications

Hospitality
Customer communication
Management
Culinary experience
Hospitality industry experience
POS
Leadership
Restaurant experience
Hospitality management

Full Job Description

About Us: Elite Restaurant & Bar Food Group has been providing Atlanta with great vibes, the best music and top quality food and drinks since 2008. We are known for our outstanding food and for having our customers leave our establishment already ready to return. ERBCF has a passion for the restaurant and bar industry which has led them to open 2 locations in GA and is rapidly expanding! All locations will continue to serve it's customers with positive energy and provide an unforgettable ambience.

Job Description/Duties

Managers are responsible for ensuring that their store is operating efficiently, and to guarantee superior leadership skills. Responsibilities include but are not limited to managing and overseeing employees to ensure goals are being met in all aspects of the store, especially sales goals. In addition to that managers are required to make sure all guests receive outstanding customer service and exceed company expectations. All incoming managers, assistant general managers, and general managers will receive training and guidance to set you up for success!

Duties:

- Manage and supervise kitchen staff, including chefs, cooks, and dishwashers
- Oversee food preparation, ensuring that all dishes are prepared to the highest standards
- Monitor inventory levels and order supplies as needed
- Maintain a clean and organized kitchen environment
- Train new kitchen staff on proper food handling and safety procedures
- Ensure compliance with health and safety regulations
- Collaborate with front-of-house staff to ensure smooth operations and excellent customer service
- Manage food costs and minimize waste
- Handle customer complaints or concerns regarding food quality or service

Expectations:

Employees must be able to stand on their feet for long periods of time and also be able to comfortably stand in areas that are often hot, for example near fryers, ovens, stoves, and steam tables. Managers must ensure that all recipes are being cooked accordingly and in a timely manner without losing quality. They also must be able to communicate respectfully and effectively to both employees and customers. Organization skills and paying attention to detail is a skill we require all of our managers to possess. Our ideal manager/asst. general manager/ general manager has great problem solving skills, the ability to adjust to different environments and changes, and someone who can be a positive leader and roll model.

Other Skills:

- MINIMUM 3 years of FULL SERVICE RESTAURANT AND BAR EXPERIENCE

- Proven experience in restaurant or hospitality management, preferably as a Kitchen Manager or similar role
- Strong knowledge of food preparation techniques and culinary trends
- Excellent leadership and communication skills
- Proficient in using kitchen equipment and tools
- Familiarity with POS
- Ability to multitask and work in a fast-paced environment
- Strong problem-solving skills
- Knowledge of bartending is an plus

- P&L

- Inventory

If you are a dedicated professional with a passion for the culinary arts and have the skills necessary to lead a successful kitchen team, we would love to hear from you. Join our team as a Kitchen Manager and take your career to new heights. Apply now!

Job Type: Full-time

Pay: $50,000.00 - $80,000.00 per year

Benefits:

Employee discount
Paid time off
Paid training

Ability to Relocate:

Atlanta, GA 30349: Relocate before starting work (Required)

Work Location: In person

Quick Apply

Refine Your Search

restaurant manager jobs in douglasville ga

Restaurant and Bar General Manager

Customer Service Team Manager - Restaurant Services (Shift 12:30pm-9:00pm)

Assistant General Manager

Shift Manager

Experienced Hospitality/Front of the House Manager

Restaurant General Manager – Marietta, GA, Austell Rd

Restaurant Manager

Restaurant Manager

Service Manager

General Manager

Assistant Manager

Restaurant Shift Manager / Shift Supervisor

Burger King Restaurant Assistant Manager

Burger King Restaurant General Manager

Restaurant Manager

Restaurant Manager

Restaurant Manager - Atlanta Market

7Brew Manager GA

General Manager

Assistant Manager

I want to receive the latest job alert for restaurant manager in douglasville ga

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