Top 19 Kitchen supervisor Jobs in Dubuque, Ia

Restaurant Kitchen Manager
Red Robin International, Inc. —Dubuque, IA
- $55,000 - $70,500 a year
- Weekends as needed
- Microsoft Word
- Hospitality
- 18 years or older
- Paid parental leave
- Employee stock purchase plan
Quick Apply
General Manager Food and Nutrition Services MercyOne
Trinity Health —Dubuque, IA
- Full-time
- Microsoft Word
- Microsoft Outlook
- Computer literacy
14d
Lead Cook |Part-Time | Grand River Conference Center
Oak View Group —Dubuque, IA
- $19 an hour
- Part-time
- Mid-level
- Supervising experience
- Team management
- 401(k)
- 401(k) matching
11d
Assistant Kitchen Manager
Texas Roadhouse —Dubuque, IA
- Full-time
- Casual dining restaurant
- Sales
- Cooking
- Profit sharing
- Paid parental leave
Kitchen Lead Cook
The Vault Restaurant & Cocktail Lounge —Dubuque, IA
- From $16 an hour
- Part-time
- Mid-level
- Team management
- Kitchen
Quick Apply
Lead Line Cook-Woodland's Restaurant
Eagle Ridge Resort & Spa —Galena, IL
- $18 - $20 an hour
- Overtime
- Basic math
- Mid-level
- High school diploma or GED
Quick Apply
Kitchen Manager - Cascade, IA
Casey's —Cascade, IA
- $14.00 - $16.10 an hour
- Mid-level
- Kitchen
- Paid holidays
- Dental insurance
4d
Kitchen Manager - Farley, IA
Casey's —Farley, IA
- $14.00 - $16.10 an hour
- Mid-level
- Kitchen
- Paid holidays
- Dental insurance
Department Manager
McDonald’s —Dyersville, IA
- From $19 an hour
- Weekends as needed
- Owner-operator
- ServSafe
- Merchandising
- Disability insurance
- Health insurance

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General Manager | The Station on Main
Columbia Hospitality Inc —McGregor, IA
Recruit, hire, train, schedule, coach, evaluate, discipline, and develop front and back of house team members. Get Paid Daily (Make any day payday).
$80,000 - $90,000 a year
Quick Apply
9h
AM Food and Beverage Supervisor
Q Casino + Resort —Dubuque, IA
This position occasionally has outside activities, therefore, has exposure to weather conditions. Oversee the operation of the Food and Beverage to ensure that…
Quick Apply

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Culinary Supervisor, Nationwide Arena
Delaware North —Columbus, OH
Partner with team members and restaurant managers to satisfy guests. Eligible team members may also receive: health, dental, and vision insurance, 401(k) with…
$21 - $25 an hour
Kitchen Supervisor
Mezzo - Dublin —Dublin, OH
The Kitchen Supervisor supports the daily operation of the kitchen by assisting the Kitchen Manager, leading the kitchen team during shifts, and ensuring food…
Quick Apply
2d

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Restaurant Kitchen Manager

Red Robin International, Inc. -
Dubuque, IA

Quick Apply

Job Details

Full-time
$55,000 - $70,500 a year

Benefits

Paid parental leave
Employee stock purchase plan
Dental insurance
Paid time off
Parental leave
Vision insurance
401(k) matching
Referral program

Qualifications

Microsoft Word
Kitchen health and safety standards
Hospitality
Microsoft Outlook
Food service health code compliance
Spreadsheets
Word embeddings
Cooking
Mid-level
Brand representation
Team development
Schedule management
Food service inventory management
HR systems
Profit & Loss statement
Purchasing
Managing kitchen staff
Food ordering
Financial management
Profit and loss analysis
Leadership
2 years
Team motivation (leadership skill)
Communication skills
Aloha POS
Food service management
Workday

Full Job Description

Restaurant Kitchen Manager

Compensation Range: 55,000.00 - 70,500.00

The Restaurant Kitchen Manager is responsible for ensuring seamless day-to-day kitchen operations, with an unwavering commitment to excellence. As a Brand ambassador, they uphold our company's standards, crafting an unparalleled experience for Guests through scratch cooking, unique artisanal American food, and gourmet burgers. Responsible for inventory, ordering and key P&L lines this position is critical to our restaurant success. Our Kitchen Manager fosters a culture that continuously strives for improvement and embraces a better for being here mentality.

The role is also eligible to enjoy:

Share in the financial success of your restaurant with an uncapped bonus program
Referral bonuses for bringing new members to our team
Free shift meal and 50% discount on Red Robin food for your family
Closed on Thanksgiving and Christmas
Excellent opportunities to grow with us

To qualify for this role a great candidate has:

Must be 21 years of age
2 years of management experience
Open Availability (including but not limited to nights, weekends, holidays)
Reliable transportation
Strong communication and exceptional leadership skills. Ability to motivate, inspire, and develop a passionate team dedicated to execution, hospitality, and service
Strong P&L knowledge
Able to obtain required certifications/permits as required by state/local law
Working knowledge in Microsoft Excel, Outlook & Word

Preferred

Knowledgeable of local and State health codes
Experience with Workday, Aloha, NBO, and Hot schedules
Experience managing a team

Red Robin is an equal opportunity employer. We love hearing from great people who share our passion for unbridled hospitality.

Legal Disclosures

Pay Range (Base Pay): Pay range disclosed above.

Other Types of Compensation (subject to qualifications and requirements): Variable Bonus, Referral Bonus, Employee Stock Purchase Program, Paid Parental Leave.

Insurance (subject to qualifications and requirements): Health, vision, dental, life, accident, critical illness, and hospital indemnity coverage (must be 18+).

Retirement Benefits (subject to qualifications and requirements): 401k retirement plan (with company match to 4% of pay).

Paid Time Off (subject to qualifications and requirements): 0.03846 hours for each 1 hour worked.

Application Window: Red Robin accepts applications on an ongoing basis.

Red Robin isn’t your typical burger restaurant. We’re a team filled with unbridled energy, magnetic personalities, and a passion for having fun! Red Robin is a high-volume, full-service restaurant known for its laid-back atmosphere and uniquely quirky vibe. We are concept that has great growth opportunities. We love inspiring our guests with burgers beyond yumagination, and we’re driven by serving up connection, fun and generosity that’s as bottomless as our world-famous steak fries! We value a sense of belonging and welcome both similarities and differences, because Red Robin is for everyone.

Quick Apply

Refine Your Search

kitchen supervisor jobs in dubuque, ia

Restaurant Kitchen Manager

General Manager Food and Nutrition Services MercyOne

Lead Cook |Part-Time | Grand River Conference Center

Assistant Kitchen Manager

Kitchen Lead Cook

Lead Line Cook-Woodland's Restaurant

Kitchen Manager - Cascade, IA

Kitchen Manager - Farley, IA

Department Manager

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