Top 363 Host hostess Jobs in Dunedin Fl

Food and Beverage Outlets Supervisor
Sheraton Sand Key Resort —Clearwater Beach, FL
- $22 - $23 an hour
- Full-time
- Background check
- Bar
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
14h
Host
Talk of the Town Restaurant Group —Tampa, FL
- Full-time
- Computer literacy
- English
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Host - Bon Appetit
Bon Appetit Restaurant & Bar —Dunedin, FL
- From $13 an hour
- Part-time
- Restaurant
- Entry level
Quick Apply
Host
PF Changs —Clearwater, FL
- $17 - $20 an hour
- Part-time
- No experience needed
- Restaurant
- Entry level
- Paid training
- Health insurance
2d
Host/Hostess - Bon Appetit
Bon Appetit Restaurant & Bar —Dunedin, FL
- From $13 an hour
- Part-time
- Ability to walk for extended periods
- Ability to stand for extended periods
- Restaurant
Quick Apply
Host
Bavaro's —Clearwater Beach, FL
- $20 - $26 an hour
- Part-time
- Serving
- US work authorization
- In-person
- Health insurance
- Dental insurance
Quick Apply
Host/ Hostess
Highland House —Dunedin, FL
- Part-time
- Bar
- High school diploma or GED
- Children
- Employee discount
- Opportunities for advancement
Quick Apply
Server
Gigglewaters —Safety Harbor, FL
- $11 - $30 an hour + tips
- Part-time
- Restaurant
- Communication skills
- Entry level
- Opportunities for advancement
Quick Apply
Host
Olive Garden —Clearwater, FL
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Restaurant Host
Fenway Hotel —Dunedin, FL
- Part-time
- Hotel
- High school diploma or GED
- Ability to sit for extended periods
- Paid jury duty
- Health savings account
Quick Apply
3h
Host
LongHorn Steakhouse —Palm Harbor, FL
- Restaurant
- Entry level
Host
The Living Room —Dunedin, FL
- Part-time
- Bar
- High school diploma or GED
- Children
- Employee discount
Quick Apply
Host
Another Broken Egg of America, LLC —Clearwater, FL
- Weekends as needed
- 18 years or older
- Café
- Communication skills
- AD&D insurance
- Health insurance
Quick Apply
Host
BJ's Restaurants —Clearwater, FL
- $14 - $21 an hour
- Part-time
- In person
- 18 years or older
- Restaurant
- Entry level
- Health insurance
- Dental insurance
Host
Gigglewaters —Safety Harbor, FL
- Weekends as needed
- Restaurant
- Communication skills
- Entry level
- Opportunities for advancement
Quick Apply
Host
Red Lobster —Clearwater, FL
- Part-time
- Casual dining restaurant
- US work authorization
- Entry level
- Disability insurance
- Health insurance
Fine Dining Hostess
Valentino Ristorante Italiano —Clearwater, FL
- From $18.63 an hour
- Weekends as needed
- Spanish
- English
- Organizational skills
- Employee discount
- Flexible schedule
Quick Apply
Host
Opal Sol —Clearwater Beach, FL
- $14 an hour
- Full-time
- No high school diploma
- High school diploma or GED
- Criminal background check
- Free parking
- Health insurance
Quick Apply
Hospitality Host
Steak 'n Shake Clearwater —Clearwater, FL
- Part-time
- Serving
- Quick service & fast food restaurant
- Entry level
- Paid training
- Employee assistance program
Quick Apply
Busser
Another Broken Egg of America, LLC —Clearwater, FL
- 8 hour shift
- 18 years or older
- English
- Café
- AD&D insurance
- Health insurance
Quick Apply

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Food and Beverage Outlets Supervisor

Sheraton Sand Key Resort
Clearwater Beach, FL

Quick Apply

Job Details

Full-time
$22 - $23 an hour
14 hours ago

Benefits

Health insurance
Dental insurance
401(k)
Paid time off
Vision insurance
401(k) matching
Employee discount

Qualifications

Micros POS
Employee relationship building
Task prioritization
Hotel experience

Full Job Description

FOOD AND BEVERAGE OUTLET SUPERVISOR

JOB SUMMARY

Areas of responsibility include Restaurants/Bars. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfaction and maximize the financial performance in areas of responsibility. Determines training needed to accomplish goals, then implements plan.

CANDIDATE PROFILE

Education and Experience

High school diploma or GED; 4 years' experience in the food and beverage, culinary, or related professional area.

2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 2 years' experience in the food and beverage, culinary, or related professional area.

CORE WORK ACTIVITIES

Managing Day-to-Day Operations

Supervises and manages employees. Manages all day-to-day operations. Understands employee positions well enough to perform duties in employees' absence. Must be proficient in Micros
Maintains service and sanitation standards in restaurant, bar/lounge and room service areas.
Reviews staffing levels to ensure that guest service, operational needs and financial objectives are met.

Leading Food and Beverage Team

Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example.
Encourages and builds mutual trust, respect, and cooperation among team members.
Serves as a role model to demonstrate appropriate behaviors.
Identifies the developmental needs of others and coaches, mentors, or otherwise helps others to improve their knowledge or skills.
Develops specific goals and plans to prioritize, organize, and accomplish your work.
Ensures and maintains the productivity level of employees.
Provides the leadership, vision and direction to bring together and prioritize the departmental goals in a way that will be efficient and effective.
Ensures compliance with all food & beverage policies, standards and procedures by training, supervising, follow-up and hands on management.
Ensures compliance with all applicable laws and regulations.
Ensures compliance with food handling and sanitation standards.
Ensures staff understands local, state and Federal liquor laws.
Establishes and maintains open, collaborative relationships with employees and ensures employees do the same within the team.
Establishes guidelines so employees understand expectations and parameters.
Monitors alcohol beverage service in compliance with local laws.

Ensuring Exceptional Customer Service

Provides services that are above and beyond for customer satisfaction and retention.
Improves service by communicating and assisting individuals to understand guest needs, providing guidance, feedback, and individual coaching when needed.
Manages day-to-day operations, ensures the quality, standards and meets the expectations of the customers on a daily basis.
Displays leadership in guest hospitality, exemplifies excellent customer service and creates a positive atmosphere for guest relations.
Empowers employees to provide excellent customer service.
Acts as the guest service role model for the restaurants, sets a good example of excellent customer service and creates a positive atmosphere for guest relations.
Handles guest problems and complaints.
Meets with guests on an informal basis during meals or upon departure to obtain feedback on quality of food and beverage, service levels and overall satisfaction.
Ensures corrective action is taken to continuously improve service results.
Incorporates guest satisfaction as a component of departmental meetings with a focus on continuous improvement.
Manages service delivery in outlets to ensure excellent service from point of entry to departure (e.g., greeting from hostess, speed of order taking and food and beverage delivery, fulfillment of special requests, collection of payment & invitation to return).

Additional Responsibilities

Provides information to supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person.
Analyzes information and evaluating results to choose the best solution and solve problems.
Assists servers and hosts on the floor during meal periods and high demand times.
Recognizes good quality products and presentations.
Supervises daily shift operations in absence of Restaurant Manager.

Job Type: Full-time

Pay: $22.00 - $23.00 per hour

Benefits:

401(k)
401(k) matching
Dental insurance
Employee discount
Health insurance
Paid time off
Vision insurance

Work Location: In person

Quick Apply

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