Top 106 Kitchen manager Jobs in Dunedin Fl

Back of House Manager
BRITT'S PIZZA —Treasure Island, FL
- $48,000 - $58,000 an hour
- Weekends as needed
- Sales
- Mentoring
- Senior level
- Paid training
- Dental insurance
Quick Apply
Lead Line Cook (Watercolour Grillhouse Fine Dining Restaurant)
Clearwater Beach Marriott Suites on Sand Key —Clearwater, FL
- From $20 an hour
- Full-time
- Mid-level
- Hotel
- Math
- Disability insurance
- Health insurance
Quick Apply
9h
Kitchen Manager
COCOS IRB LLC —Clearwater, FL
- Full-time
- Mid-level
- Restaurant
- Kitchen
- Health insurance
- Dental insurance
Quick Apply
Kitchen Manager
Smokey Bones Bar & Fire Grill —Clearwater, FL
- $55,000 - $65,000 a year
- Full-time
- Sales
- Mid-level
- Windows
- Disability insurance
- Health insurance
Quick Apply
Kitchen Manager
WingHouse —Clearwater, FL
- Full-time
- Background check
- ServSafe
- Mid-level
- Dental insurance
- Paid time off
Quick Apply
Kitchen Manager
Pura Vida Miami —Tampa, FL
- $60,000 - $70,000 a year
- Weekends as needed
- 5 years
- Cooking
- Ability to lift 50 pounds
- Health insurance
- Dental insurance
Quick Apply
Kitchen Night Manager
Bacon Street Diner —Clearwater, FL
- Weekends as needed
- Ability to lift 50 pounds
- Reliable transportation
- Senior level
- Paid training
- Employee discount
Quick Apply
6d
Culinary Operations Manager
Fresh Kitchen —Tampa, FL
- $65,000 - $75,000 a year
- Weekends as needed
- Background check
- ServSafe
- Ability to walk for extended periods
- Profit sharing
- Health insurance
Kitchen Director
Chick-fil-A —Tampa, FL
- $25 - $30 an hour
- 8 hour shift
- ServSafe
- Cooking
- Mid-level
- Health insurance
- Dental insurance
Quick Apply
Chef Manager
Universal Weather and Aviation —Tampa, FL
- $85,000 - $90,000 a year
- Full-time
- Background check
- ServSafe
- Pass drug screening
- Health savings account
- Disability insurance
Quick Apply
5d
Kitchen Manager
24024 - Burger King - Tarpon Springs —Tarpon Springs, FL
- Full-time
- Mid-level
- Quick service & fast food restaurant
- Leadership
Quick Apply
Culinary Manager
Bonefish Grill —Clearwater, FL
- Bilingual
- Casual dining restaurant
- Customer service
- Dental insurance
- 401(k)
Quick Apply
Kitchen Manager
Wendy's —Oldsmar, FL
- $15.55 - $21.75 an hour
- Full-time
- Customer service
- Quick service & fast food restaurant
- Reliable transportation
- Paid training
- Health insurance
Kitchen Manager
Chick-fil-A —Tampa, FL
- Weekends as needed
- No education required
- Mid-level
- Continuous improvement
Quick Apply
Restaurant Kitchen Manager
Guyer Corral Ventures, LLC dba Golden Corral —Tampa, FL
- $50,000 - $80,000 a year
- Full-time
- Mid-level
- Business Administration
- Business
Quick Apply
Assistant Culinary Manager
Fresh Kitchen —Lutz, FL
- $55,000 - $65,000 a year
- Full-time
- Background check
- ServSafe
- Ability to walk for extended periods
- Health insurance
- Dental insurance
Culinary Supervisor - Hourly Kitchen Manager
Topgolf —Saint Petersburg, FL
- Full-time
- Mid-level
- Supervising experience
- US work authorization
- Dental insurance
- Vision insurance
9d
Kitchen Manager
Cooper's Hawk Winery & Restaurants —Tampa, FL
- Weekends as needed
- Hospitality
- Bar
- ServSafe
- Paid parental leave
- AD&D insurance
Quick Apply
1983 - Kitchen Manager
1983 —Tampa, FL
- $25 an hour
- Weekends as needed
- Bar
- Pass drug screening
- Mid-level
- Free parking
- Paid training
Quick Apply
Kitchen Manager
Walk On's Sports Bistreaux - Tampa.Midtown, FL —Tampa, FL
- Casual dining restaurant
- Cooking
- Mid-level
Quick Apply

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Back of House Manager

BRITT'S PIZZA
Treasure Island, FL

Quick Apply

Job Details

Full-time
$48,000 - $58,000 an hour

Benefits

Paid training
Dental insurance
Paid time off
Employee discount

Qualifications

Food service health code compliance
Sales
Safety regulations
Shift management
Team development
Kitchen cost control
Pizza experience
Italian cuisine
Managing kitchen staff
Dough preparation
Restaurant cost management

Full Job Description

BACK OF HOUSE MANAGER

Full-Time | Treasure Island, FL

ABOUT THE ROLE

We are seeking an experienced and driven Back of House Manager to lead our kitchen operations. This is a hands-on role — you will spend the majority of your time on the kitchen floor, working alongside your team to uphold the highest standards of food quality, consistency, efficiency and structure. Our menu features Italian-inspired cuisine with a global flair, centered around our signature Coal Fired Pizza. Hands-on experience with pizza dough is a must, from-scratch preparation, proofing, and stretching to achieving the perfect char and cook in a coal-fired oven. This role is for someone who is not afraid to step onto the line, solve problems in real time, and help create a culture of professionalism, urgency and teamwork.

This is an exciting opportunity for a motivated culinary leader who is ready to make an impact. As we continue to grow, there is a potential opportunity to spearhead the launch of a new Breakfast program.

KEY RESPONSIBILITIES

Oversee all back-of-house operations and ensure smooth, efficient kitchen performance during service
Lead, train, mentor, and schedule kitchen staff to maintain a high-performing team
Full Knowledge of the handling of pizza dough and train staff on our signature coal-fired pizza process.
Develop and implement strategies to increase sales while actively managing and reducing labor and food costs
Hire, onboard, train, and when necessary, terminate kitchen staff in accordance with company standards
Manage shift coverage — proactively find coverage for call-outs or step in personally to ensure kitchen operations are never compromised
Maintain and enforce food safety, sanitation, and quality standards at all times
Manage inventory, ordering, and vendor relationships to minimize waste and control costs
Create and maintain prep lists, opening/closing checklists, and station standards to ensure every shift is set up for success.
Hold the team accountable for urgency, communication, cleanliness, and execution during service
Identify operational inefficiencies, and implement systems to improve ticket times, workflow, and overall kitchen performance.
Collaborate with ownership and front-of-house leadership to align on menu development and operational goals
Drive consistency in food preparation, presentation, and portioning across all shifts
Play a key role in planning and potentially leading the opening of a new Breakfast service

QUALIFICATIONS

5+ years of experience in a kitchen management role, preferably in a full-service restaurant environment
Hands-on experience with pizza dough preparation is required — coal-fired oven experience strongly preferred
Familiarity with Italian cuisine and global culinary techniques
Proven track record of reducing food and labor costs while maintaining quality
Experience in hiring, training, and managing kitchen staff
Strong leadership skills with the ability to motivate and develop a diverse kitchen team
Flexible availability to work opening or closing shifts based on business needs and seasonal demand
Willingness to cover or fill in for staff when necessary
Solid understanding of food safety regulations and kitchen best practices
Food Safety Manager Certification (or ability to obtain upon hire)
Ability to work a flexible schedule including evenings, weekends, and holidays

WHAT WE OFFER

Competitive compensation commensurate with experience
Benefits package (details discussed at interview)
Growth opportunities, including potential leadership role in new concept development
A dynamic, creative kitchen environment with room to put your stamp on the menu

If you are a passionate culinary leader who thrives in a fast-paced environment and is ready to take ownership of a kitchen built around the craft of coal-fired pizza, we want to hear from you.

Apply today — we look forward to meeting you!

Pay: $48,000.00 - $58,000.00 per hour

Benefits:

Dental insurance
Employee discount
Paid time off
Paid training

Work Location: In person

Quick Apply

Refine Your Search

kitchen manager jobs in dunedin fl

Back of House Manager

Lead Line Cook (Watercolour Grillhouse Fine Dining Restaurant)

Kitchen Manager

Kitchen Manager

Kitchen Manager

Kitchen Manager

Kitchen Night Manager

Culinary Operations Manager

Kitchen Director

Chef Manager

Kitchen Manager

Culinary Manager

Kitchen Manager

Kitchen Manager

Restaurant Kitchen Manager

Assistant Culinary Manager

Culinary Supervisor - Hourly Kitchen Manager

Kitchen Manager

1983 - Kitchen Manager

Kitchen Manager

I want to receive the latest job alert for kitchen manager in dunedin fl

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