Top 175 Grill cook Jobs in Dunkirk Md

Cook
MedStar Health —Clinton, MD
- $18.40 - $29.74 an hour
- Full-time
- Computer literacy
- Basic math
- High school diploma or GED
3d
Line Cook
Chesapeake Market & Deli - North —North Beach, MD
- $15 - $21 an hour
- Full-time
- Fast casual restaurant
- Entry level
- Kitchen
- Employee discount
- Opportunities for advancement
Quick Apply
Grill Cook - Monday to Friday, No Weekends!
Guest Services, Inc. —Washington, DC
- $24 an hour
- Full-time
- English
- Ability to climb stairs
- High school diploma or GED
Line Cook/Prep Cook
Old Stein Inn —Edgewater, MD
- $20 - $25 an hour
- Part-time
- Cooking
- Fair chance
- In-person
- Paid training
- Health insurance
Quick Apply
1d
Line Cook (Full-Time)
The Recovery Village —Upper Marlboro, MD
- Part-time
- ServSafe
- High school diploma or GED
- Adolescents
- Health savings account
- Health insurance
Quick Apply
Cook II
Marriott International, Inc —Washington, DC
- $23.78 - $31.70 an hour
- Full-time
- Hotel
- High school diploma or GED
- 1 year
Grill Cook
Ledo Pizza and Pasta —Bowie, MD
- From $15.30 an hour
- 8 hour shift
- Ability to lift 50 pounds
- Organizational skills
- In-person
- Employee discount
- Flexible schedule
Quick Apply
2d
Grill Cook
Ledo Pizza —Prince Frederick, MD
- $13.25 - $17.00 an hour
- Part-time
- Ability to lift 50 pounds
- Organizational skills
- Ability to stand for extended periods
- Paid training
- Employee discount
Quick Apply
GRILL COOK (FULL TIME)
Eurest —Lusby, MD
- $18 - $23 an hour
- Urgently hiring
- Background check
- No experience needed
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
Cook I
Westin Annapolis —Annapolis, MD
- $20 - $22 an hour
- Full-time
- Military
- Hotel
- Communication skills
- Disability insurance
- Health insurance
Quick Apply
Dishwasher
Spiced Black —Upper Marlboro, MD
- $15 - $17 an hour
- Full-time
- ServSafe
- 16+ years old
- Restaurant
- Paid training
- Paid time off
Quick Apply
Crew Member
Spiced Black —Upper Marlboro, MD
- $15 - $17 an hour
- Part-time
- ServSafe
- 16+ years old
- Restaurant
- Paid training
- Paid time off
Quick Apply
Cook Evening Shifts
BOTH, Inc. dba Golden Corral —Largo, MD
- $15 an hour
- Online Application
- No experience needed
- Quick service & fast food restaurant
- Hand tools
- 401(k)
- 401(k) matching
Quick Apply
6d
Prep Cook
Stoney River Steakhouse & Grill —Annapolis, MD
- Part-time
- 18 years or older
- Communication skills
- Entry level
- 401(k) matching
Quick Apply
GRILL COOK (FULL TIME AND PART TIME)
Bon Appetit —Washington, DC
- $23.84 an hour
- Urgently hiring
- Background check
- University
- Entry level
- Commuter assistance
- Disability insurance
Quick Apply
Grill/Broiler Cook
Ruth's Chris —Washington, DC
- $18.40 - $34.00 an hour
- Hospitality
- Entry level
- Kitchen
- Health insurance
- Employee assistance program
Prep Cook
Glory Days Grill —Edgewater, MD
- From $15 an hour
- Full-time
- No education required
- Ability to lift 50 pounds
- Organizational skills
- Paid training
- Health insurance
Quick Apply
Line Cook
Firebirds Wood Fired Grill —Annapolis, MD
- 8 hour shift
- In person
- Basic math
- In-person
- Reliable transportation
- Paid time off
- Opportunities for advancement
Quick Apply
13d
COOK, GRILL
Levy Sector —Washington, DC
- $22.25 an hour
- Part-time
- Background check
- Restaurant
- Entry level
- Wellness program
- Paid time off
Quick Apply
Line Cook
Glory Days Grill —Edgewater, MD
- $15 - $20 an hour
- Full-time
- No education required
- Ability to lift 50 pounds
- Organizational skills
- Paid training
- Health insurance
Quick Apply

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Cook

MedStar Health -
Clinton, MD

Apply Now

Job Details

Full-time
$18.40 - $29.74 an hour
3 days ago

Qualifications

Kitchen health and safety standards
Basic math
Employee relationship building
Food safety sanitizing procedures

Full Job Description

About this Job: General Summary of Position
Accurately and efficiently prepares portions cooks and presents a variety of hot and/or cold food items for various meal periods: to include Breakfast Lunch Dinner and Special/Catered Events. The general responsibilities of the position include those listed below but department leadership may identify other responsibilities of the position. These responsibilities may differ among hospitals depending on business necessities and department requirements.

Primary Duties and Responsibilities

1. Prepares measures ingredients and cooks food in accordance with established recipes production records current applicable federal state and department standards guidelines and regulations to ensure high-quality food and service is provided.
2. Where appropriate reads food order tickets or receives verbal instructions on food required by patron and prepares and cooks food according to instructions.
3. May prepare food and serve customers in a made to order setting including a grill station.
4. May prepare food and serve customers at an a la carte and may operate a grill station.
5. Prepares food in accordance with current applicable federal state and corporate standards guidelines and regulations to ensure high-quality food service is provided.
6. Prepares foods under supervision of department leadership. Operates and maintains departmental equipment in a safe orderly and efficient manner. Informs supervisor of malfunctioning damaged and/or unsafe equipment.
7. Tastes products as needed to ensure high quality reads menus adheres to production sheets and keeps accurate taste temperature and production records.
8. Responsible for cleaning and sanitizing workstation and equipment.
9. Works in a safe manner to avoid injury to self and others. Reports unsafe conditions accidents and injuries immediately.
10. Complies with all company safety and risk management policies and procedures.
11. May receive inventory lift products and supplies and prepare meals for customers requiring special diets.
12. Contributes to the achievement of established department goals and objectives and adheres to department policies procedures quality and safety standards. Complies with governmental and accreditation regulations.
13. Participates in departmental meetings initiatives training programs as required.

Minimal Qualifications
Education

High School Diploma or GED preferred or
equivalent preferred

Experience

Less than 1 year Minimum of 6 months cooking experience in any setting required

Knowledge Skills and Abilities

Verbal and written communication skills basic math skills required.
Basic computer skills preferred.
Presents self in a highly professional manner to others and understands that honesty and ethics are essential.
Ability to maintain a positive attitude.
Ability to communicate with co-workers and other departments with professionalism and respect.
Maintains a professional relationship with all coworkers vendor representatives supervisors managers and customers.
Basic food safety and sanitation knowledge required.
Basic knowledge of kitchen equipment proper use of equipment and proper knife handling skills.

This position has a hiring range of : USD $18.40 - USD $29.74 /Hr.

Apply Now

Refine Your Search

grill cook jobs in dunkirk md

Cook

Line Cook

Grill Cook - Monday to Friday, No Weekends!

Line Cook/Prep Cook

Line Cook (Full-Time)

Cook II

Grill Cook

Grill Cook

GRILL COOK (FULL TIME)

Cook I

Dishwasher

Crew Member

Cook Evening Shifts

Prep Cook

GRILL COOK (FULL TIME AND PART TIME)

Grill/Broiler Cook

Prep Cook

Line Cook

COOK, GRILL

Line Cook

I want to receive the latest job alert for grill cook in dunkirk md

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